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Peachy Jamaican Pork

In large skillet, brown meat in oil; remove and keep warm. Combine milk, coffee and pepper with 3 tbsp water. Drain fruit reserving liquid in skillet. Add coffee mixture. Cook over high heat 3 minutes to reduce and thicken liquid. Return meat to skillet; simmer 4 to 6 minutes, turning freq

Gharithes Me Feta

In a frying pan saute onions in olive oil until tender. Add tomatoes, chopped parsley, salt pepper and garlic. Cover and simmer for an hour, stirring occasionally. Put sauce and shrimp in 6 scallop shells or individual fireproof dishes. Crumble feta cheese over shrimp and bake uncovered in a ver

Fresh Apricot-Date Cobbler

Spread apricots evenly in the bottom of a 6 x 10-inch baking dish. Pour apple juice in a blender and add dates. Puree, then add the 1 teaspoon cinnamon. Pour over apricots. Make topping by grinding oatmeal, dates and the 1/2 teaspoon cinnamon in blender.

Carpetbagger Steak

Saut? oysters, mushrooms and parsley in butter until mushrooms are tender; drain. Stir in bacon, cheese and sauterne; set aside. Make pocket in side of steak. Stuff pocket with oyster mixture; secure with wooden picks. Broil steaks about 6 inches from heat for 8 to 10 minutes on each

Creamy Caramel Syrup

Combine all ingredients in a saucepan. Stir over low heat until smooth. Bring to a rolling boil and maintain for 5 minutes. Continue to stir. Remove from heat and serve warm.

Pickles Party Meat Balls

Dissolve veggie powder or boullion in 2 cups of hot water. Add the textured soy protein. and let sit for 5 minutes. Chop onion and celery and saute in olive oil with the sunflower seeds until desired doneness. (about 5 minutes) Mix the onion mixture with th

Magical Pasta

Prepare pasta. Chop all vegetables. Mix the balsmic vinegar and olive oil, then add garlic. Put in small saucepan and heat. When it reaches a medium-hi temp. add onion, mushrooms, bell peppers, and zucchini. When the onions are translucent add blackbean

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Buffalo Style Chicken Salad

Buffalo Style Chicken Salad offers zesty flavor and a variety of textures and temperatures. Skinned and boned chicken breast halves are coated with a spicy wheat germ mixture, broiled, sliced and arranged on top of several different kinds of lettuce. Celery sticks and fat f

Christmas Bunuelos

From : SAM WARING Sift all dry ingredients together. Slowly add water and a little oil. Turn onto a lightly floured board and knead until dough is smooth and elastic. Divide into about 40 small balls; roll out into approximately 4" to 6" circles. Fry in very h

Almond Poppyseed Cheesecake

: crust: 1 c graham cracker crumbs 1 TB sugar 1/4 c almonds finely chopped 1/2 ts almond extract 1/4 c margarine : Filling: 1 1/2 lb cream cheese at room : temperature 1 c sugar 4 eggs at room temperature 1/3 c whipping cream 2

Chocolate Covered Strawberries

Wash and drain strawberries. Pat dry with paper towel. Leave stems intact. Place half of the chocolate in a microwave safe bowl. Microwave on high until melted (appx 2 min). Holding berries by the stem, dip one at a time into the chocolate. Gently shake excess and place on w

Spinch Vegetable Dip

I always serve this in that wonderful Hawaiian Bread. Its best to let it set for about 2 hours before serving. Recipe By :     strongServings: 1/strong  

Another Gyros

In large bowl, combined all ingredients. Mix well, kneading until mixture is stiff. Make fingers of meat (about 5 inches longer and not over 2 inches in diameter). Place fingers on skewer spacing about 1 inch apart. Cook over hot coals for 10 to 15 minutes, turning frequentl

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No Fat Italian Dressing Powter

Combine all ingredients. Chill for atleast an hour or two to allow herbs to blend. Remove garlic glove pieces before serving. (But it doesn t list this in the ingredients, so I don t know how many to use. ;) ) Makes 12 Tablespoons Calories: 9 (2 tablespoons) Fat: 0 gm,

Concord Grape Jelly

grapes; remove stems, and place in a Dutch oven. Crush grapes, and add water. Bring mixture to a boil; cover, reduce heat, and simmer 10 minutes. Press mixture through a jellybag or cheesecloth, extracting 4 cups juice. Cover and let sit overnight in a cool place. Strain juice t

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Low Fat Taco Dip

Combine the cottage cheese and catsup in a blender until smooth. Add the taco mix and horseradish. Place in a bowl, fold in the yogurt, cover and chill. Serve with raw vegetables or toasted tortilla chips. TOASTED TORTILLA CHIPS: Preheat oven to 400 degrees. Cut each tortilla in

Irish Soda Bread Vgxb82a

One thing I learned from reading the Electric Bread book is that you can stop your machine after the first rise and start over again and get a nicer loaf. (More rising time that way!) Here s the recipe for Irish Soda Bread from my Panasonic Breadbakery Book: (It s our favori

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Chicken Sour Cream Casserole

Melt butter and mix with stuffing. Mix sour cream and cream of chicken soup together and fold in diced chicken. Spread 1/2 of stuffing mix on the bottom of a 13x9 pan. Spread all chicken mixture over the stuffing. Top with the rest of the stuffing. Pour the broth over all. Bake

Beefy Stuffed Mushrooms

(Pre heat the oven to 350ø) 1) Thoroughly mix the meat, horseradish, chives, garlic, and pepper in a med. bowl... 2) Remove the stems from the mushrooms then stuff the caps with the beef mixture... 3) Place the stuffed mushrooms in a shallow baking dish & po

Green Chili Peppers

Preheat the broiler. In a flat baking dish, layer the chili peppers so that they do not overlap. Broil for 3 minutes. Allow to cool then slice across diagonally. In a small ceramic dish, mix together the remaining ingredients. Stir in the chili peppers & serve. It will store

Buttermilk Fried Chicken

Combine buttermilk, salt and pepper; stir well. Skin cut up chicken, if desired. Place chicken in a shallow container and pour mixture over top. Cover and let stand 20 minutes, turning once. Remove chicken. Discard buttermilk. Dredge chicken in flour, coating well. Cook in

Country Chicken

Cut chicken into 2 inch cubes, finely chop garlic, cut red pepper into 2 inch cubes, cut green pepper into 2 inch cubes, thinly slice onion and mushrooms. Heat 1 tablespoon oil in large nonstick skillet over medium heat. Add chicken, sausage and garlic, cook 10 minutes. Remove

References Vegetarian Pregnancy Children

The best books for veganism covering children are: Freya Dinshah FEEDING VEGAN BABIES. pamphlet No23 01 Joy Gross & Karen Freifeld RAISING YOUR FAMILY NATURALLY Dr. Reed Mangels VEGAN CHILDREN Dr. Rotondi YOUR VEGETARIAN BABY Klaper, M. PREGNANCY, CHILDREN AND THE VEGAN

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Spicy Black Bean Spread

Rinse and pick over the beans. Soak beans overnight in enough water to cover. Drain and discard water. Place beans in kettle. Cover with water and bring to a boil; add bay leaf. Reduce heat, cover, and simmer until very tender, 1 to 1 1/2 hours. Drain. Discard bay leaf.

Canadian Bacon Casserole

Preheat oven to 350 degrees. Saute Canadian bacon in butter, 1 minute each side, drain. Fit bacon slices around rim of 10" pie pan to form a scalloped edge. Place cheese slices in bottom of pan, slightly overlapping bacon. Break each egg into a small dis

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Broccoli Cornbread M_C Tx

Empty cornbread mix into mixing bowl. Add thawed broccoli, eggs, onion and cottage cheese. Mix with spoon until all ingredients are combined. *Pour into greased 9" x 13" dish. Bake at 400 in preheated oven for 30 minutes or until top is slightly brown. *Do not add wate

Herb Biscuits

Combine the flour, baking powder, sugar, salt, parsley, chives, and cayenne. Cut in the butter. Combine the whipping cream and egg. Stir into the dry ingredients until the dough begins to hold together. Turn onto a floured board and knead with two swift strokes to smooth ou

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Cream biscuits

Cream Biscuits2 cups all purpose flour1 tablespoon baking powder1/2 teaspoon saltAbout 1 1/4 cups heavy (whipping) creamPreheat oven to 400 degrees F.Sift dry ingredients into a bowl. Add 1 1/4 cups of heavy cream and stir with a fork until dough gathers into a

Cherry swirl coffee cake

Cherry Swirl Coffee Cake1 1/2 cups granulated sugar 1/2 cup butter 1/2 cup shortening 1 teaspoon vanilla extract 1 teaspoon almond extract 4 eggs 3 cups flour 1 1/2 teaspoons baking powder 1 can cherry pie fillingCream butter, sugar, shortening, van

Shrimp butter

Shrimp Butter1 can tiny shrimp1/2 cup (1 stick) butter or margarine8 ounces Philadelphia cream cheese1 teaspoon lemon juice1 small onion1 stalk celery, choppedDrain shrimp, chop celery and onion. Soften butter and cream cheese (room temperature). Whip butter and cream c

Fluffy chocolate frosting

Fluffy Chocolate Frosting2 cups confectioners` sugar1/2 cup milk2 eggs1/4 teaspoon salt1/2 teaspoon vanilla extract4 squares unsweetened chocolate6 tablespoons butterBlend sugar, milk, eggs, salt and vanilla extract in a bowl over ice water. Melt chocolate

Crazy cake

Crazy CakeuCake/u1 1/2 cups sifted all purpose flour1 cup granulated sugar3 tablespoons cocoa1 teaspoon baking soda1/2 teaspoon salt6 tablespoons vegetable oil1 tablespoon vinegar1 1/2 teaspoons vanilla extract1 cup cold waterSet oven rack i

Basic divinity with variations

Basic Divinity with Variations1/2 cup light corn syrup 2 1/2 cups granulated sugar 1/4 teaspoon salt 1/2 cup water 2 egg whites 1 teaspoon vanilla extract 1 cup coarsely chopped nutsuHoliday Divinity/u1/4 cup chopped candied cherries 1/4 cup cho

Hassayampa casserole

Hassayampa Casserole1 large onion, chopped1 tablespoon olive oil1/2 teaspoon cinnamon3 teaspoons chili powder3 teaspoons cumin1 (8 ounce) can enchilada sauce1 pound fresh tomatoes, diced10 ounces frozen corn, thawed1 cup sliced black olives3 large gree

Frasher`s smokehouse & lounge pork brine

Frasher`s Smokehouse & Lounge Pork BrineSource: Frasher`s Smokehouse & Lounge, Scottsdale, Arizona Arizona Republic 7/14/20022 gallons water1 1/2 cups kosher salt8 cloves garlic1/2 onion, diced2 ribs celery, diced10 peppercorns1 (12 ounce) can fro

Rozanek`s bakery st. louis gooey butter cake

Rozanek`s Bakery St. Louis Gooey Butter CakeThis recipe comes from Rozanek`s Bakery, St. Louis, Missouri. This bakery has been in business for over 60 years.1 cup all purpose flour3 tablespoons granulated sugar1/3 cup butter or margarine1 1/4 cups granulated sugar3

Sitting on a ritz

Sitting on a Ritz4 ounces cream cheese1/4 cup (1/2) stick margarine1/2 teaspoon vanilla extract2 cups powdered sugar1 can Eagle Brand sweetened condensed milk1/2 cup diced dates1/2 cup chopped pecans1 box Ritz crackersCook milk, dates and pecans over low heat un

Pudding chillers

Pudding Chillers2 cups cold milk1 (4 serving size) chocolate or vanilla    flavor instant pudding and pie fillingPour milk into a medium bowl. Add the instant pudding. Beat with a wire whisk for 2 minutes. Spoon into six 5 ounce paper or plastic cups. Insert

Strawberry Meringue Bars

Strawberry Meringue BarsuCrust/u2 cups all purpose flour 1/2 cup granulated sugar 1/2 cup cold butter 3 egg yolksuTopping /u3 egg whites 1/4 teaspoon cream of tartar 1 cup confectioners` sugar 1/2 cup strawberry preserves 1/4 cup slivere

Pizza in a Bowl

Pizza in a BowlYield: 6 servings1 (28 ounce) can diced tomatoes with roasted garlic and juice 1 (14 1/2 ounce) can reduced sodium beef broth 1 (8 ounce) stick pepperoni sausage, diced1 1/2 cups sliced fresh mushrooms 1 large green bell pepper, diced1 large red



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