Preheat oven to 375?F. Lightly grease a baking sheet. In a saucepan melt chocolate over low heat. Let cool. In a small bowl mix flour, baking powder and salt. In a medium bowl beat margarine and sugar until creamy. Stir in egg, vanilla and chocolate. Add flour mix and mix all well, forming a sti

In large bowl, mash salmon with juices and bones, stir in celery, onion, eggs, milk, paprika, 1/2 tsp salt, pepper and tarragon until well mixed. In greased 8-cup casserole, arrange half of the potato slices, sprinkle with remaining salt. Pour salmon mixture over top, layer with remaining p

Mix peaches with 1 cup sugar. Set aside. Melt butter in 2-quart baking dish. Blend 1 cup sugar with remaining ingredients. Pour over melted butter. Do not stir. Put peaches on top. Bake at 350 degrees F for 1 hour or until crust is golden brown. Makes its own crust. NOTE: O

Brown garlic in the bacon grease. Stir in flour until smooth. Let roux (grease and flour) cook lightly for a couple of minutes stirring frequently. Add cream and water stirring constantly. Simmer until gravy thickens and is hot. Season with salt and pepper, to taste. Yield: 2 servings

Bake cake in a 9x13 pan. While cake is still hot, pour butterscotch topping over cake, poking small holes in cake so that topping can soak in. Cool completely. Crush Butterfinger bars. Reserve 1/2 of one bar and mix the rest into a large carton of Cool Whip along with the pecans. Spread over coo

Super easy and really good! Lightly toast the vegan bread, spread on the peanut butter, then lay a ring of pineapple on it. Lastly, lay a piece of soy cheese (American style, preferably one that melts). Pop it in the toaster oven or broiler just long enough

Heat oil in frying pan and add mushrooms. Cook until softened. Remove from heat and add pesto and stir through. Assemble lasagne in baking dish by layering mushroom mixture, bechamel sauce and lasagne sheet. Continue and end with bechamek sauce. <

Combine chicken, lemon juice, cayenne pepper, garlic powder, white pepper, basil and thyme in a medium sized mixing bowl. Mix well. Cover and refrigerate for 1 hour. Combine lettuces, green pepper, cauliflower, mushrooms and carrots in a large salad bowl. Toss to distribute

Mix flour, sugar, baking powder, salt, raisins, nuts, and candied fruit together. Combine and beat slightly the banana and orange juice; Set aside. Beat eggs into Wonderslim/prunes one at a time. Alternately, add prune/egg mixture and banana/orange mixture to dry ingredients

Preheat oven to 325 degrees. Grease an 8 inch square pan. Melt butter and chocolate in a small saucepan; set aside to cool. Stir in eggs. Add remaining ingredients except the Amaretto and mix well. Bake 35 minutes; brownies should still be soft. Cool. Poke with fork; pour Am

Mix oil, chocolate and granulated sugar. Blend in 1 egg at a time until well mixed. Add vanilla. Stir flour, baking powder, and salt into oil mixture. Chill several hours or overnight. Heat oven to 350. Drop teaspoonfuls of dough into confectioners sugar. Roll in sugar

Mix, chill and serv.e     strongServings: 1/strong  

Cook macaroni according to package directions; drain. In saucepan, melt 6 tb butter or margarine over low heat. Blend in flour and 3/4 ts salt. Add milk all at once. Cook quickly, stirring constantly, until mixture thickens and bubbles. Add cheese; stir until cheese is melte

Preparation time = 20 minutes (plus 45 minutes simmering) Ripe tomatoes may be replaced with 3 14 oz cans of tomatoes drained and chopped. 1. Slit sausages skins lengthwise with a knife tip. Remove sausage meat and "pinch" into small meatballs. 2. Over medium heat i

FOR THE CORNBREAD: Preheat oven to 400 to 400 degrees. Coat an 8 inch spaure cake pan with cooking stray. In a medium bowl, combine egg whites, skim milk, and ap plesauce. Mix well. Combine the remainder of the dry ingredientgs and add to the skim milk and egg white mixture. Sti

Poach chicken with celery tops, onions and peppercorns. Cook for about 15 minutes. Let cool and remove skin. When chicken is skinned, slice or shred, then saute with olive oil in wok or large skillet until barely browned around the edges. Next add red and yellow peppers and red

Peel the onions and slice them into rounds. Peel the potatoes as thinly as possible. Leave them whole unless they are very large. Cut the meat into good sized pieces. Small chops can be left whole, larger ones divided in two. Place a layer of onions on the bottom of a h

This dish is a hearty chili turned into a party dish by adding a cornmeal layer and a garnish of cut up vegies. Prep time: 30 minutes plus cooling Cooking time: 25 minutes Cornmeal layer: whisk cornmeal, salt and water together in large saucepan. Bring to boil over med

1. Using the insides of the red onion, finely dice, 1/4 lb. Place the bacon grease in a saucepan over medium high heat. Add the onions and saute until the onions start to blacken. While the onions are carmelizing, in a mixing bowl place the water, honey and red wine vinegar.

Prepare the chiles by cutting all the way around the stem so that you can remove the stem and seed base in 1 piece. Keeping the stem and top intact, trim off any seeds and membranes, and if any get left behind in the pepper, remove them, too. Blanch the chiles for 2 minutes in l

Mix broth, lemon juice, basil, thyme, and pepper in non metallic dish. Add chicken. Refrigerate 30 min. Broil on rack 6" from heat 30 min. or until no longer pink, turning and brushing often with sauce. Recipe By : Campbell s soup    

Combine turkey, eggplant, salsa, tomato paste, parsley, chili powder, cumin, oregano and corn in slow cooker. Cover and cook on low 5 to 6 hours. Stir with a fork to break up large chunks of turkey. Spoon about 3/4 cup cooked turkey mixture on each pita half. Top with yogurt, le

Preheat broiler. Line heavy large baking sheet with foil. Arrange peppers cut side down in center of baking sheet; surround with garlic. Broil 6 inches from heat until peppers are blackened and garlic is tender, turning garlic often, about 12 minutes. Gather foil up around peppe

1. Place chopped onions and sliced squash in a 2 quart, heat resistant, non metallic casserole with water. Cover tightly and heat in Microwave Oven 7 minutes or until squash is tender. Drain excess water. 2. Soak crumbled slices of white bread in 1 cup mi1k, 5 minutes. 3. A

This Bristish dish is such an unusual combination but everybody raves about it and is always trying to find out the recipe. * bacon to be grilled until crispy and finely chopped. * use cooked chicken enough for 6 portions. Set oven at 400 degrees. Peel and slice th

1.Chop onion, heat oil in pan and fry until transparent 2.Chop tomatoes, add to onions until soft 3.Stir in buckwheat and rice and cook for 1 minute 4.Add remaining ingredients bring to boil 5.Heat oven to 375F/190C/Gas Mark 5 6.Simmer the mixture for 20 minutes until liqu

Stir together the yeast, sugar and warm water. Let stand until foamy, about 10 minutes. In the work bowl of a food processor fitted with the steel blade, chop the herbs. Turn off machine. Add flour and salt. Turn the machine on and off a couple of times. While the machi

Basic Frosting1 (1 pound) box confectioners` sugar1/3 to 1/4 cup Crisco�1/2 teaspoon salt1 scant teaspoon cream of tartar1/4 cup water1/2 teaspoon vanilla extract, or flavor desiredMix all ingredients together and beat at medium speed with mixer for 7 to 8 minu

Anti Vampire PopcornYou could also call it anti romance popcorn...1 bag Pillsbury Microwave Popcorn2 cups crisp wheat square cereal2 cups Cheddar cheese flavored goldfish crackers1 (1 3/4 ounce) can shoestring potatoes1 cup unsalted peanuts1/2 cup margarine or butterbr

Hints for Making Good FudgeFudge is made of sugar syrups and requires the use of a candy thermometer. Before making the candy, check your candy thermometer for accuracy by placing it in water and bringing the water to a boil. The thermometer should register 212 degrees F (100 degrees C).

Scalloped Potatoes and Franks5 cups thinly sliced potatoes1 1/4 cups thinly, sliced onions2 teaspoons salt1 pound frankfurters2 tablespoons flour1 teaspoon salt2 tablespoons butter2 (8 ounce) cans tomato sauce1/4 pound Cheddar cheese, cut into chunks2

Sweet Potatoes (George Foreman Grill)You can use sweet potatoes, "yams", or white sweet potatoes (batata, boniato) which are unbelievably good but a little harder to find. I actually prefer the white sweet potatoes. DON`T use any oil, it`ll come out nasty. I`ve found that the harder the

Famous Dave`s Corn Bread with Honey Jalapeno Glaze1 cup yellow cornmeal 1 cup stone ground cornmeal 1 (9 ounce) package yellow cake mix 2 teaspoons baking powder 1 teaspoon salt 1/8 teaspoon cayenne 1/2 cup milk 1/2 cup buttermilk 1/4 cup vegetable oil br

Roy`s Pacific Rim Cuisine Tropical Island SalsaSource: Roy`s Pacific Rim Cuisine1/2 cup peeled, cored and diced pineapple1/2 cup peeled, cored and diced Granny Smith apples1/2 cup peeled, pitted and diced mango2 tablespoons minced red onion1/4 cup chopped cilantro

BismarksYour parents must help you with this one!1 can refrigerator biscuitsJelly or jamVegetable oilConfectioners� sugarCinnamon (optional)Flatten each biscuit. Place 1/2 teaspoon jelly in center of biscuit. Fold over and seal edges with fork. Fry in heated

Tomato Soup Bars1 can tomato soup 1/2 soup can water 1 cup granulated sugar 1 cup raisins 2 teaspoons allspice 2 teaspoons cinnamon 1 teaspoon baking soda 2 cups all purpose flourMix all ingredients and pour into a greased and floured 16 x 20 inch pan.

Snickerdoodles1 cup shortening1 1/2 cups granulated sugar2 eggs2 3/4 cups flour2 teaspoons cream of tartar1 teaspoon baking soda1/2 teaspoon salt2 tablespoons cinnamon2 tablespoons granulated sugarCream shortening, sugar and eggs.Sift dry ing

Shrimp Stew1 onion, chopped 1 green bell pepper, chopped 3 stalks celery, chopped 2 (10 ounce) cans Ro Tel tomatoes 1 (8 ounce) can tomato sauce 1 (6 ounce) can tomato paste 1 teaspoon lemon juice 1/4 cup chopped parsley 1 1/2 pounds raw shrimp, peeled br

Rum Biscotti Delight1 large box regular chocolate pudding mix (not instant)1 large box regular vanilla pudding mix (not instant)2 package almond biscotti cookies2/3 small bottle rum extract1 large container Cool Whip�1 cup milk (may use more, if needed)Mix milk

Egg Foo Yung1 cup bean sprouts, well drained1/2 cup shredded onion1/2 cup finely sliced celery3 tablespoons vegetable oil6 eggs1 tablespoon soy sauce1 tablespoon cornstarc teaspoon saltDash of hot pepper sauceShrimp, crab or other meat (optional)