Alaska State Fair Barbecued SpareribsThe annual Alaska State Fair is held in the fertile Matanuska Valley, where cabbages can grow up to 70 pounds in the short summer season. The rugged Chugach Mountain range that rises above the valley gives the whole fair a travel poster look. As at an

Garlic Shrimp2 pounds shrimp, peeledled2 cloves garlic, mincedSalt, to tasteDash of Worcestershire sauce1 to 2 tablespoons chives (optional)1/2 cup butter3 lemons, juicedPepper, to taste1/2 cup parsley, mincedSaut? garlic in butter. Remove from heat

Lime Ribbon Delight Cake1 (18.25 ounce) box white cake mix 1 cup boiling water 1 small box lime flavored gelatin 1/2 cup fruit juice or water 1/2 cup drained, crushed pineapple 1/4 cup chopped nutsFew drops lemon juice 1 cup chilled whipping cream 1/4 cup

Overnight Salmon Casserole2 cups dry stuffing mix (I use Pepperidge Farm Herb Seasoned)1 large can salmon (or 1/2 pint if you can your own)1/4 cup chopped onion1/2 cup diced celery1/4 cup chopped green pepper1/4 cup mayonnaise (not Miracle Whip)2 eggs, slightly beaten1

Ritzy Chicken1/2 cup sour cream1 tablespoon lemon juice1 teaspoon Worcestershire sauce1 teaspoon celery salt1/2 teaspoon paprika1 teaspoon salt1 or 2 cloves garlic, minced6 boneless, skinless chicken breasts1 cup coarsely crushed Ritz crackers3 tablesp

Wild Duck1 duck1 can sauerkraut1 small can frozen orange juice concentrate1 stalk celery, chopped1 small onion, choppedSalt and pepper duck. Mix kraut, orange juice concentrate, celery and onion and pack over and around duck in a covered Dutch oven. Roast at 325 de

Texas Has to 1 1/2 pounds lean ground beef 3 tablespoons vegetable oil 2 onions, chopped 1 large green bell pepper, chopped 1 (14.5 ounce) can diced tomatoes, undrained 1 cup regular rice, uncooked 1 cup water 1 tablespoon chili powder2 teaspoons salt b

Tunaburgers1 (7 ounce) can chunk white tuna, packed in water1 cup celery, chopped fine1 small onion, chopped fine1 1/2 cup American cheese1/2 cup Velveeta� cheese1/2 cup chopped green or black olives1/2 cup chopped sweet pickles1/4 cup mayonnaise2 hardboil

Quelites2 pounds leafy greens, such as spinach,    kale, etc., tough stems removed3 tablespoons olive oil1 small onion, finely chopped1 garlic clove, minced or pressed1 poblano or 2 jalape?o chiles,    stemmed and finely chopped12