Red Lobster Lobster, Shrimp and Scallop Pasta2 pounds linguini, cooked and drained4 ounces lobster meat, 1 inch pieces16 medium shrimp (31/35 size), peeled and deveined6 ounces bay scallops2 yellow squash, cut in half, 1/2 inch slices1 red bell pepper, 1 inch pieces4 ounce

Brunswick Stew1 fryer, boiled and boned1 pound hamburger1 pound sausage2 onions, chopped2 quarts tomatoes2 cups garden peas2 cups corn1 small bottle catsup1/2 cup vinegarSlowly cook hamburger, sausage and onion in frying pan until crumbly. Combine a

Nut Butter Filling1/2 cup confectioners` sugar1/2 cup softened sweet butter1/4 cup grated walnuts1 tablespoon rum1/2 teaspoon vanilla extractCream sugar and butter together. Add remaining ingredients and beat until light and fluffy.Makes enough for about 1 d

Bouquet GarniA classic bouquet garni, often called for in French roasts, soups, and stews, includes:1 part leaf thyme1 part whole peppercorns4 parts finely chopped parsley1 bay leafFresh or dried herbs can be used, or a combination of both. Place herbs and seaso

Grilled Shrimp CocktailuSauce/u 12 large ripe plum tomatoes (about 3 pound) 1/2 cup extra virgin olive oil 6 cloves garlic, lightly crushed 6 sprigs fresh thyme 3/4 teaspoon salt 1/4 cup ketchup 2 tablespoons prepared horseradish 1 tablespoon fresh lim

Dutch Chicken Pie1 large or 2 small chickensSaltPepper2 onions, quartered3 ribs celery, quartered2 carrots, chopped1 cup half and half4 tablespoons butter, divided2 cups flour2 teaspoons baking powder1 teaspoon salt1 egg, beaten1 cup milk/

Quail in Claret2 quail, thoroughly cleaned and split lengthwise1 ounce brandy4 tablespoons butter or margarine1 cup sliced fresh mushrooms1/2 cup consomm? or chicken stock1/2 cup claret or red Bordeaux winePinch of celery saltFreshly ground pepperJuice of

Pennsylvania Dutch Cherry Pie1 pastry circle from 15 ounce refrigerated pie crust2 (21 ounce) cans cherry pie filling1/4 to 1/2 teaspoon grated orange peel3/4 cup all purpose flour1/2 cup packed brown sugar1/2 teaspoon ground cinnamon1/3 cup butter or margarinebr

Stroganoff Sandwiches2 tablespoons butter or margarine1/4 cup onion, chopped1 teaspoon garlic, finely chopped1 pound ground beef2 tablespoons flour1 teaspoon salt1/2 teaspoon paprika1/4 teaspoon nutmeg1/2 cup cooked mushrooms, chopped1 (10 3/4 ounce) c

Black Beans and CornServes 4.1 1/2 tablespoons olive oil1 large clove garlic, minced1 small onion, finely chopped1 (15.5 ounce) can black beans2 tablespoons tomato pur?e1 teaspoon dried oregano1 small jalape?o pepper, seeded,    deveined, and fine

Fluffy Eggplant3 cups cooked mashed eggplant1 cup soda cracker crumbs1/4 cup butter3/4 cup cream1/4 teaspoon ground black pepperCut unpeeled eggplant in pieces and boil in water until soft. Mix eggplant with 3/4 cup of the cracker crumbs. Add melted butter, cream a