Mexican Pot Roast3 tablespoons lard1 (3 pound) beef round steak4 garlic buds, mashed3 ripe tomatoes, unpeeled and chopped3 potatoes, peeled and quartered3 carrots, in chunks2 onions, sliced thick1 teaspoon salt1 teaspoon freshly ground black pepper2 ba

Honey Mustard Tenderloin1  (1 pound) whole pork tenderloin4 tablespoons honey2 tablespoons cider vinegar2 tablespoons brown sugar1 tablespoon Dijon style mustard1/2 teaspoon paprikaPreheat oven to 375 degrees F.Combine honey, cider vinegar, brown su

Basic Marinara SauceMakes enough sauce for one pound of pasta.4 tablespoons olive oil2 large garlic cloves, minced1 (28 ounce) can chopped tomatoes1 teaspoon dried basil (about 10 leaves fresh)Salt and pepperLightly saut? garlic in olive oil. Remove from hea

Taco Quiche2 pounds ground beef1/2 cup sour cream 2 envelopes taco seasoning 3 cups shredded lettuce 4 eggs 3/4 cup fresh salsa 3/4 cup milk 1/4 cup chopped green bell pepper 1 1/4 cups biscuit mix 1/4 cup chopped green onions Dash of pepper8 o

No Bake Egg Nog CheesecakeuCrust/u3/4 cup graham cracker crumbs1/4 cup granulated sugar1/4 cup margarine/butter Mix together and press into bottom of 8 inch square pan.uFilling/u8 ounces softened cream cheese1/2 cup granulated sugar Mix together.Dis

Grilled Vegetable Heros2 large zucchini, sliced lengthwise2 tablespoons chopped fresh basil, plus 1 large red bell pepper, quartered lengthwise and seeded8 large basil leaves2 Italian sandwich rolls with, split lengthwise (horizontally) 1 large firm tomato, cut into 4

Tavern Soup1/4 cup chopped celery1/4 cup chopped carrots1/4 cup chopped green bell pepper1/4 cup chopped onion5 cups chicken broth2 tablespoons margarine1 teaspoon salt1/4 teaspoon pepper1/3 cup flour3 cups grated sharp Cheddar cheese1 (12 ounce) c

Cupid`s Pie1 (9 inch) chocolate crumb pie crustMaraschino cherries (with stems) for garnis quart ice cream (strawberry, cherry vanilla or chocolate swirl)Extra Thick Fudge Sauce (recipe follows)Whipped creamAllow ice cream to soften just until able to spread in p