Souper Gravy1 (10 1/2 ounce) can condensed cream of celery, chicken,    mushroom or golden mushroom1/4 to 1/3 cup water2 to 4 tablespoons drippings or butterWhen preparing gravy for roast or fried meat, remove meat from pan and pour off and measure dripp

Cheeseburger Casserole1 pound ground beef 1/2 cup chopped onion 2 cups water 2/3 cup ketchup 2 tablespoons prepared mustard 1 teaspoon salt 1/4 teaspoon pepper 2 cups uncooked instant rice 2 slices Cheddar cheese, cut into 1 inch stripsIn a skillet over medi

Strip Steaks with Garlic Sauce2 (8 to 12 ounce) strip steaksSalt and freshly ground black pepper 1/2 cup pitted black Kalamata olives, chopped1 tablespoon olive oil 1 tablespoon butter or olive oil2 cloves garlic, pressed flat with the side of a knifeCut the st

Oriental Pork Tenderloin1/4 cup soy sauce 2 cloves garlic, sliced 2 inches ginger root, sliced 3 pork tenderloins (to equal about 4 1/2 pounds) 3/4 cup honey 3/4 cup sesame seedsCombine first 3 ingredients in a large shallow dish or a large heavy duty, zip top

Pasta with Chunky Peppers1 (9 ounce) package fresh cheese or meat filled tortellini2 tablespoons olive oil4 medium red and/or yellow peppers, cut into 3/4 inch chunks1 small onion, chopped1 large clove garlic, minced1 teaspoon dried basil1/2 teaspoon salt1/2 t

Butterscotch Pecan Pie1 (12 ounce) package butterscotch morsels1 cup dark corn syrup4 eggs, slightly beaten1/2 teaspoon salt1 cup pecan halves1 (9 inch) pie shell, unbakedWhipped cream (optional)Pecan halves (optional)Preheat oven to 350 degrees F.

Crab Benedict1 pound fresh crabmeat, drained and flaked1/2 cup chopped green bell pepper 1/2 cup chopped celery2 tablespoons mayonnaise or salad dressing1 tablespoon Worcestershire sauce1 tablespoon butter or margarine, melted1 (1 1/8 ounce) package Hollandai

Cold Cucumber Walnut Soup1 cup shelled walnuts6 large cucumbers, peeled, seeded, and thinly chopped2 large cloves garlic, minced1 quart buttermilk1 1/2 tablespoons finely minced dill1 teaspoon salt1/2 cup finely chopped scallions, including green topsJuice of

Fideo2 tablespoons vegetable oil1 pound potatoes, diced1 pound ground beef3 cloves garlic1/4 teaspoon cumin1/2 teaspoon Mexican oregano1 pound fideo, broken into small pieces2 (8 ounce) cans tomato sauce1/2 teaspoon pepperIn a large Dutch oven heat

Green Bean Chicken Salad1/3 cup red wine vinegar or cider vinegar1/4 cup minced fresh basil or 4 teaspoons dried basil2 teaspoons granulated sugar1/8 teaspoon salt1 tablespoon plus 2 teaspoons olive or canola oil, divided1 pound boneless skinless chicken breasts, cube