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Abalone with Avocado and Mozarella

Dip steaks in beaten egg, then shake in a bag with the crumbs. Finely slice the peppers, cheese and avocado. Lay ingredients on abalone steak, roll the steak tightly and secure with a wooden toothpick. Bake in uncovered casserole dish 15 minutes at 175?C.

Beetroot salad

Cut the green part of the beets and wash them. Boil beetroots and green parts for 1/2 hour and then remove outer skins from the beetroots. Slice the beetroots in thin pieces. Add oil, salt and vinegar and serve beetroots and green parts in a bowl.

Pecan Cheese Log

Combine cheese, garlic and cream cheese in a bowl; mix well. Stir in 2 cups pecans. Shape into 4 logs, 1 inch in diameter and 12 inches long. Chop remaining pecans. Roll each log in chili powder and chopped pecans. Wrap each log in wax paper and cover with foil. Refrigerate overnight to blend fl

Grilled Marinated Salmon

In a medium bowl, combine the soy sauce, vinegar, sugar, oil, mustard powder, ginger and ground black pepper. Place the salmon in a shallow, nonporous dish and pour the marinade over the salmon. Cover and marinate in the refrigerator for at least 1 hour, turning occasionally.


Brown the ground beef, onions and garlic. Put all ingredients in a large pot and simmer until heated through.


Pat into greased jelly roll pan. Melt 12 ounce chocolate chips and spread on top. Refrigerate only until solid. Cut into squares.

California Chicken Soup

Bring the broth and water to a boil in a large pot, and mix in chicken, onion, and carrots. Season with lemon pepper, oregano, and garlic salt. Reduce heat to low, and simmer 25 minutes, or until chicken juices run clear. Stir the broccoli into the pot, and cook 10 minutes. Stir in the tor

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Apricot Chicken

Dust chicken in flour. Fry chicken lightly until starting to brown. Place chicken in a casserole dish or a very deep frying pan. Add soup powder, nectar and apricots. Mix everything well. Simmer for 1 hour. I normally use 2 pieces of chicken per person and about a 1 1/2 lb

Crumbled Herbal Chicken Breasts

Place bread crumbs, salt, pepper, parsley, marjoram, thyme, oregano, and garlic powder in a food processor and grind thoroughly. Dip the chicken breasts into the beaten egg and then coat with bread crumbs. Over medium high heat, brown the chicken breasts on both sides in b

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Italian Beef Rosone

1. Place beef in crock pot. Cover with vinegar, worcestershire sauce, onion slices, oregano, and garlic. Cook on low for 6 to 8 hours, until tender. Remove beef from liquid, and chill thoroughly. (Discard liquid in crock pot). 2. Slice cooled beef across grain thinly. P

Chocolate Apricot Upside Down Cake

* CINNAMON SPECKLED WHIPPED TOPPING (recipe follows) Heat oven to 375øF. In 9 inch round or 9 inch square baking pan, melt 1/4 cup butter in oven. Remove from oven. Add brown sugar; mix well. Spread evenly over bottom of pan. Arrange apricots in pan with rounded

Denice Dade s Killer Carrot Cake

1. Cake: Sift together dry ingredients. Add the rest of the cake ingredients and mix well. Pour into greased bundt or 9x13 pan and bake at 325 degrees F for 30 mintues to 1 hour (depends on how much liquid is in your fruit), or until cake springs back from finger when lightl

Hazelnut Crepes With Coffee Ice Cream Glori

*Separate recipes in this series. To toast hazelnuts: Bake in a 300F. oven, shaking several times, until skins darken, loosen and crack, about 15 minutes. Cool slightly, transfer to a towel. Fold towel to encase, rub vigorously to loosen the skins. Remove and d

TAG: crepes, batter, transfer, skins, cream, ,

Island Of Sifnos Honey Bread

Mix the flour with necessary warm water to make dough like bread. Add the butter, salt, and baking powder. Knead and put aside. Place in a bowl the ricotta cheese and the sugar and mix by hand. Add the honey and a handful of flour. Break and add the eggs and half the ci

Banana Pineapple Tropical Sorbet

Because this sorbet is frozen in the pineapple shell, you must cut out the flesh according to the following special method. First, slice off the top, just at the point where the edges begin to straighten. Now stand the pineapple up on its bottom end. Insert a long, thin bladed k

TAG: pineapple, cylinder, flesh, sorbet, fruit, knife, remove, juice, shell, ,

Lemon Marinated Fennel With Feta

3/4 lb 1 pound fennel bulb 1/4 c fresh lemon juice or to : taste 1 1/2 TB extra virgin olive oil : Freshly ground black pepper 6 oz 8 ounces mild feta, drained : if necessary : at cool room temperature Trim away outer layer of fennel, reserving tender

Sri Lanka Peegudhu Liver Curry

===========================> Directions <======================== Wash the liver and place in a pan with the vinegar, pepper and water and cook for 5 8 min Drain liver from the pan and when cool remove skin and cut into 1 cm cubes. Slice the onion, crush the garli

TAG: liver, powder, curry, onion, ,

Apple Oat Bran Muffins Ovo Lacto

Combine dry ingredients. Mix wet ingredients in a small bowl. Add to wet ingredients to dry ingredients until just moistened. Mix apple into batter. Spray muffin cups with non stick spray and spoon about 1/4 cup batter into each muffin cup. Bake in a 375 F oven for 18

Beef Cabbage Soup

In a Dutch oven, brown beef. Add all remaining ingredients except parsley; bring to boil. Reduce heat & simmer, covered for 1 hour. Garnish with parsley. Yield 3 qts. * chopped & liquid reserved     strongServings: 8/strong  

Chili Cheese Log

Beat chili seasoning with cream cheese and salsa. Shape into a log and top with chopped nuts and Jack cheese. Chill until firm. Decorate as desired. Serve with assorted crackers and vegetables.     strongServings:1/strong  

Baked Cajun Chicken

Remove skin from chicken. Rinse chicken, pat dry. Spray a 13 by 9 by 2 inch baking dish with nonstick coating. Arrange the chicken, meaty sides up, in dish. Brush with milk. In small bowl mix onion powder, thyme, garlic salt, white pepper, red pepper, and black pepper. Sprinkle

Savory Beef Stew

In a large saucepan, heat oil over medium high heat. Coat the beef chunks with flour then add to the oil and cook, turning, until browned. Remove and set aside. Add next 6 ingredients to saucepan; saute 5 minutes. Return beef to saucepan. Add tomatoes, and next 5 ingredients. B

Turkey Tropicale

Coat rurkey pieces with coating mix according to package directions. Arrange in a single layer in a 8 inch baking dish. Bake uncovered at 400 F for 40 minutes. In a medium skillet, melt butter. Add sugar, stirring constantly until melted. Stir orange juice and rum into cornstarc

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Orange Ginger Dip

Beat the ginger and cream cheese to a smooth consistency, then add the sour cream, blending well. Add the orange juice and orange zest, blending well. Cover and chill. Makes about 1 1/4 cups of dip. SUGGESTED DIPPERS: Apricots, Chicken, Pound Cake Cubes   &n

Gai Dom Kha Thai Chicken Soup

The red chilies are also known as "prik khee nu". Wash lemon grass and trim root ends and tough layers. Alice bottom 6 inches thinly. Chop 1 T. of this. Puree chopped lemon grass, 1 T. of sliced ginger, garlic, peppercorns, coriander roots and shallots. Bring 1 cup of

TAG: coconut, chicken, grass, lemon, cream, ,

Barbara Kafka s Soft Polenta

Combine water, cornmeal and salt in 2 Quart souffle dish. Cook in microwave, uncovered, on High (100 percent power) for 6 minutes. Stir well, cover loosely with paper towel and cook another 6 minutes. Remove from microwave, uncover and stir in butter, pepper, and cheese. Let

Foolproof Maple Oat Bread For The R2 D2

Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 11 o clock. Select "sweet bread" and push Start. In hot or humid weather, reduce water to 1 1/3 c. Tested in DAK 1 1/2 lb R2D2 bread machine. Sylvi

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Baba Ganouj

Baba Ganouj1 medium size eggplant1 clove garlicJuice of 1 small lemon1 tablespoon tahini (sesame paste)1 tablespoon olive oilSalt and freshly ground pepperRoast eggplant in a 450 degree F oven for 30 to 40 minutes, turning once, or until flesh is very tender an


Sangrita2 cups freshly squeezed orange juice3 tablespoons grenadine1/4 teaspoon chili powder, to taste1 cup tomato juice (optional)3 teaspoons salt*Mix all ingredients and serve over ice.* If you omit the tomato juice, use 2 teaspoons of the salt.uV

Sauerkraut bread

Sauerkraut Bread1 (1/4 ounce) package dry yeast3/4 cup warm water (110 to 115 degrees F)1/2 cup potato flakes3 tablespoons packed brown sugar1 teaspoon salt1/2 teaspoon caraway seed2 tablespoons vegetable oil1 (14 ounce) can sauerkraut, drained, and choppedbr


FajitasI got this recipe from a friend of mine from Texas. He always made the best fajitas when he lived here. (He moved back to Texas several years ago.) Sorry, but it does have to sit overnight...2 small bottles Worcestershire sauce1/4 cup garlic powder1/4 cup ground black pepper

Barbecued pork sandwiches

Barbecued Pork SandwichesPosted by Gayle at on 2/5/2002, 12:20 pm1 pork roast2 cups catsup1 cup vinegar3 tablespoons Worcestershire sauce1 tablespoon prepared mustard1/2 tablespoon Tabasco sauce (or to taste)4 tablespoons butter1/2 cup brown suga

German kasekuchen

German Kasekuchen (German Cheesecake)uCrust/u2 cups all purpose flour, sifted4 tablespoons butter (no margarine)1/2 cup granulated sugar1 large egg1 teaspoon baking powderIn a large mixing bowl, blend all the ingredients, cutting in butter and working the m

Chocolate heath trifle

Chocolate Heath Trifle1 (18.25 ounce) box chocolate cake mix2 large boxes instant chocolate pudding2 regular or 1 large size container Cool Whip6 Heath barsBake chocolate cake as directed. Break cake into large pieces. Use half for bottom layer. Mix pudding as directed


Gumdrops1 cup granulated sugar1 cup light corn syrup1 (1 3/4 ounce) box powdered fruit pectin1/2 teaspoon baking soda3/4 cup waterGranulated sugar (for coating)Food coloring and flavoring*Stir the sugar and syrup together in a 2 quart saucepan.In ano

Tortilla beef bake

Tortilla Beef Bake1 1/2 pounds ground beef1 can condensed cream of chicken soup, undiluted2 1/2 cups crushed tortilla chips, divided1 (16 ounce) jar salsa1 1/2 cups (6 ounces) shredded Cheddar cheeseIn a skillet cook beef over medium heat until no longer pink; drai

Phoenician resort dried cherry scones

Phoenician Resort Dried Cherry SconesSource: The Phoenician, Scottsdale Arizona1 1/2 cups dried cherries5 cups cake flourPinch of salt2 tablespoons baking powder2 teaspoons baking powder1 tablespoon ground nutmeg12 tablespoon butter, sliced1/8 cup granu

Peanut butter swirls

Peanut Butter SwirlsGot this in my e mail the other day from my sister in Texas, she is always sending me recipes to try and then send some to her. These sound delicious and are a must try. I will be giving these cookies a once over.1/2 cup (1 stick) sweet butter, softened (do not substitu

Butterscotch Banana Bars

Butterscotch Banana Bars1/2 cup butter or margarine1/2 cup granulated sugar 3/4 cup light brown sugar, packed 2 eggs 2 cups all purpose flour 1 teaspoon baking soda 1 teaspoon salt 1/2 cup buttermilk 3 ripe bananasIn a bowl, combine margarine or but

Pork chops with sauce

Pork Chops with Sauce1 can cream of mushroom soup1 (8 ounce) jar sweet and sour sauce1 can cream of chicken soup1 can chicken and rice soup1 1/2 cups barbecue sauce4 to 8 pork chopsBrown pork chops well and season lightly with salt and pepper. Place in crockpot



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