Curried Ham and Broccoli2 (10 ounce) packages frozen chopped broccoli3 cups diced ham1 can Cheddar cheese soup1 cup water1/2 cup mayonnaise2 tablespoons dried onions1 tablespoon lemon juice1/4 teaspoon curry powderPlace broccoli evenly in bottom of croc

Pasta & Company Duffy Clark`s Minted Rice SaladI got this recipe from an employee at Pasta & Co. in Seattle. It makes a large batch but it will disappear fast.1 cup uncooked long grain white rice (cooked)1 teaspoon grated lime peel1/4 cup lime juice (3 4 limes)1/4 cup c

Peppered Beef BrisketSource: Texas Beef CouncilBrisket is soaked in a mixture of soy sauce, vinegar and catsup for a tangy, flavor. Meat is quite tender because it`s marinated overnight.1 (4 to 5 pound) boneless beef brisket 1/4 cup coarsely ground black pepper 2/3

Creamy Santa Fe CutletsSource: iDinner`s On ... 15 Minutes Away/i3 tablespoons all purpose flour 1/4 teaspoon salt 1/8 teaspoon pepper 1 pound 1/4 inch thick pork cutlets 3 teaspoons oil 1/2 cup salsa 1/2 cup frozen corn 1/4 cup water 1/4 cup re

Old Fashioned Egg Noodles1/2 cup all purpose flour1/2 teaspoon salt1/2 teaspoon baking powder1 beaten eggAdd dry ingredients to egg; mix thoroughly. Roll thin; let stand for 20 minutes, then roll up and cut to any width desired. Cook for 10 minutes in hot broth. (Noodl

Brats and Beer 4 bratwurst1 cup beer1/2 cup waterDijon style mustardHot dog bunsPrepare grill to medium heat.Pierce bratwurst three times with a fork. Place brats into a skillet. Add the beer and water. Cover and bring to a boil over high heat. Turn the temp

New Mexican Green Chile Stew2 pounds lean pork, cubed2 tablespoons vegetable oil1 large onion, chopped2 cloves garlic, minced6 to 8 New Mexican green chiles, roasted and    peeled, seeds and stems removed, chopped1 large potato, peeled and diced (op

New Mexico Barbecue Beef Ribs1/3 cup red chili sauce 1 cup dry red wine 2 tablespoons olive oil 1 large clove garlic, minced 1 onion, diced 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper4 pounds beef short ribsPrepare a grill.Combine

Anna`s Beer CheeseI have to wrestle with the hubby to get the beer for this recipe but it`s so yummy it`s worth it! The recipe noted that Budweiser works best, but my husband never drinks that brand so I`ve always just used whatever we`ve had in the fridge.2 (8 ounce) packages cream cheese

Tex Mex Tuna Casserole2 cups canned tuna in water, drained and flaked 2 cups low fat cottage cheese 3/4 cup sour cream 1/4 cup diced red onion 1/4 cup canned chile peppers, diced 2 tablespoons salsa3 cups cooked noodles. drained 12 saltine cracker squares, cru