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Ereonberht User

Dalmatian meatballs with barbecue sauce

Dalmatian Meatballs with Barbecue SauceuMeatballs/u1 pound ground beef1/2 cup dried bread crumbs1 egg, beaten1 tablespoon onion, minced1/2 cup milkSalt, to tastePepper, to tasteMix all ingredients and form into meatballs. Arrange in a 13 x 9 inch ba

Strawberry-Rhubarb Jam

Strawberry Rhubarb JamHere are my recipes for Strawberry Rhubarb and Rhubarb Strawberry Jam. The former is sweeter, the latter is a little tart. The proportion of ingredients varies slightly, but the procedure is the same. You can play with the amount of rhubarb, strawberries, and sugar, but I do

Spanish pork chops

Spanish Pork Chops4 pork chops, 1/2 inch thick2 tablespoons oil1 cup uncooked rice1 onion, chopped3 1/2 cups tomato juice1 bay leafSalt and pepper, to taste1 (4 ounce) can diced green chilesHeat oil in a large skillet. Dredge pork chops in flour; season

Egg noodles and tuna

Egg Noodles and Tuna1/2 package noodles, cooked1 can tuna, drained1 can cream of mushroom soup1/2 cup milkDash of hot pepperMix and bake at 375 degrees F for 25 minutes. Sprinkle with paprika before serving.

Burnt caramel pie

Burnt Caramel Pie1 1/2 cups granulated sugar, dividedBR1 1/2 cups evaporated milk, scaldedBR3 tablespoons all purpose flourBR3 eggs, separatedBR1 tablespoon butter or margarineBR1 teaspoon vanilla extractBRSaltBR1 (9 inch) pie crust, bakedBR1/4 cup plus 2 tablespoons gran

TAG: sugar, stirring, constantly, mixture, gradually, caramel, burnt, ,

Green chile ranch dressing

Green Chile Ranch Dressing1 cup mayonnaise1/3 cup green chile pesto1/4 cup buttermilk1 tablespoon fresh buttermilkStir together all ingredients. Cover and refrigerate. Return to room temperature before using.This can be prepared up to 3 days ahead.

Brown meat stock

Brown Meat Stock5 to 6 pounds beef or veal bones6 quarts water1 pound carrots, diced2 medium onions, diced4 stalks celery, diced3 cloves garlic, quartered3 bay leaves8 peppercorns2 cups chopped fresh parsleyPlace bones in a shallow roasting pan; bak

TAG: stock, bones, hours, brown, ,

Parmesan noodles and turkey

Parmesan Noodles and Turkey2 3/4 ounces chicken flavor ramen noodle soup1 (10 3/4 ounce) can low fat cream of mushroom soup1/2 cup skim milk1/3 cup fat free parmesan cheese1/8 teaspoon black pepper2 cups turkey light meat, skinless, cooked and cubedPrepare nood

Black bean brownies

Black Bean BrowniesEach Brownie is l.5 points on the WW Program.Nonstick cooking spray1 (15 ounce) can black beans, rinsed and drained6 egg whites or 1/2 cup fat free egg substitute4 ounces unsweetened chocolate1 tablespoon lite butter2 cups granulated sugarbr

TAG: black, whites, ,

Crab Souffle Roll

Roquefort Mousse

Sweet and Spicy Couscous Salad

Beer Can Date Bread


Chocolate Cake with Amaretti

Dark Bread

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Gingerbread/And Cookies/And Houses

Lemon-Coconut Wafers


Old English Spice Cake with Currant Hard Sauc

Raspberry Angel Food Cake

Title: Bacon and Onion Muffins

Grilled Shrimp

Spring Lamb and Vegetable Soup

Edna Lewis` Thirteen-Bean Soup


Pinto Beans and Rice

Spritzer


Hanky Panky Squares

Sunburgers


Burn Your Bra Chicken Breast (A Tribute To The 70`s)

Cold Poached Salmon w/Mustard Lime Sauce

Glazed Pork Loin Roast

Millet Casserole

Indian Style Spinach

Pastina-Stuffed Avocados

Cream Cheese Bread

Prize Coffee Cake

Minestrone(Pressure Cooked)

Amaretto & Ghirardelli Chocolate Chip Cheesecake

Plum Cake

Kerry Casserole

Cherry Mold

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