Bryssa User
Green Beans with Sun-Dried Tomatoes
Saut onions and garlic in olive till onions clear in large
skillet, add green beans, sundried tomatoes and salt and
pepper. Add enough water to cover bottom of pan. Cook
until desired doneness.
monkey bread
Mix cinnamon with 3/4 cup sugar. Cut each biscuit into 4 pieces and roll in sugar cinnamon mix. Layer with nuts in tube pan. Mix 1 cup sugar, brown sugar, evaporated milk and butter in saucepan; bring to boil and pour over the biscuits. Bake at 350 degree F. for 30 minutes or until it looks done
Cherry Pretzel Whip
In a large bowl, mix pretzels crumbs, 3/4 cup sugar and butter. Remove 1/2 cup of mixture and reserve. Press remaining mixture in the bottom of a 13 x 9-inch baking pan to form a crust.
In a large bowl, combine softened cream cheese and 1 cup of sugar until smooth. Fold in whipped top
Hawaiian Beef Kebabs
Mix first 13 ingredients in saucepan. Bring to boil and let cool completely. Place raw meat in large, shallow plastic container with lid. Pour sauce over meat. Marinate for 24 hours, turning every 3 hours.
Place meat on skewers alternating with pineapple chunks, bell pepper and onion.
Chili with White Beans
Brown beef thoroughly. Add all remaining ingrdients and cook over low flame for 4 hours. Add more water if mixture becomes too thick. This is a mild ,slightly sweet chili.
TAG: chili, ,
JIG-TIME TARTS
Cut crusts from bread. Butter b
Cut crusts from bread. Butter both sides of bread. Place in muffin tins. Sprinkle insides with sugar. Place in oven and brown. when browned, remove from pans, slightly. cool. Fill with drained fruit cocktail. Top with Cool Whip. oth sides of bread. Place i
Cabbage Borsht
Place chicken in a large pot of water. Bring to a boil, reduce to a simmer, and cook approximately 30 minutes. Remove from water, cool, and shred into bite-size pieces. Discard skin and bones.
In a large stock pot, heat 1 gallon of water with tomato soup and salt. Bring to a low boil. Plac
TAG: simmer, water, cabbage, ,
Oregon Hazelnut Bleu Cheese Salad Dressing
Combine buttermilk, eggs, vinegar, garlic, salt and both peppers in a blender or mixer bowl. Blend together until well mixed and slowly add olive oil. When the dressing is totally emulsified and creamy, reduce speed to low and add bleu cheese, Oregon hazelnuts, parsley and lemon
Cornish Hens W Rum
2 ea Cornish game hens * 2 TB Dark rum 1 ea Juice of one lime 1 1/2 TB Honey 1 ea Garlic clove crushed 1/8 ts Salt 1 TB Coriander seeds 1/2 ts Black peppercorns * Cut in half lengthwise Wash hens and pat dry. Mix together rum, lime juice, honey
TAG: marinade, peppercorns, seeds, coriander, cornish, ,
Crockpot Swedish Style Steak
Cut steak into serving size pieces. Sprinkle with salt and pepper. Place in a crock pot. Add dill, onion, bouillon cube and 1/2 cup water. Cover and cook on low for 6 to 8 hours. Remove meat. Thicken juices with flour dissolved in 1/4 cup cold water. Turn control to high; co
Buckwheat Cakes
Soften yeast in 1 cup water. Add sugar, salt, 3 cups water, and sufficient buckwheat flour to make a thin batter. Cover and let rise overnight in a warm place. In the morning add baking soda which has been dissolved in 1 tablespoon of cold water. Beat thoroughly. Bake on hot
Cseresznyek Rumos Palacsintaban Cherries In
Mix eggs, flour, 1 tablespoon powdered sugar, salt and rum till smooth. Let the batter rest for 1 hour. Heat butter and oil in a frying pan. When frying temperature is reached, turn heat to low. Dip cherries into the batter and stand them up in the butter and oil. Turn them
Frijoles Borrachos
Pick through the beans and rinse them, watching for any gravel or grit. Soak the beans in water, enough to cover them by several inches, preferably overnight. Drain the beans, and add them to a stockpot or a large, heavy saucepan. Cover them with the water and beer. Sim
TAG: beans, water, level, cover, liquid, ,
How To Clean Artichokes Roman Jewish Style
Have a large bowl at hand, containing cold water and the juice of two lemon with the four halves of the rind. Keep the artichokes in another bowl of cold water while you are working on them. Take one artichoke at a time, drain it, and pull off and discard the smallest outer
Banana Bread Blair
Mix well and turn in well greased loaf pan. Bake in moderate oven 350 F for 45 minutes. Remove from oven, let stand in pan a few minutes, then remove to cool. Source: Emma Blair, Newbury Grange, Geauga County, OH Mrs. W. F. Work, Hardy Grange, Holmes County, OH &nbs
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TAG: blair, ,
Lemon Cheese Stuffed Nectarines
In a small mixer bowl, beat cream cheese, sugar and lemon juice at medium speed electric mixer until creamy. Beat in heavy cream until fluffy. Stir in chopped lemon balm. Set aside. Wash, dry and halves peaches. Remove pits. fill cavities with cream cheese mixture. Carefully rea
Rose Hip Chutney
Needed: large, heavy saucepan; canning jars, parafin, cellophane, plastic lined lids or jars with hinged lids and rubber seals. Remove seeds from rosehips. Soak the rosehips, raisins or sultanas, and apples in vinegar overnight. After soaking, place the rosehips with re
TAG: chutney, place, rosehips, ,
Sugar Free Apple Pie
In a small saucepan, combine the frozen apple juice, flour, cinnamon and salt. Stir constantly over medium heat until the mixture is thick and bubbly, 3 to 5 minutes. Peel and slice the apples and stir them into the apple juice mixture. Pour the mixture into the unbaked pie shel
Basting Sauce For Roast
Place unseasoned Roast in Roaster with 1 inch water. Cover and cook 3 4 hours depending on sixe of roast. Add sauce and baste. Continue to cook covered til tender. Thicken liquid with flour. strongServings: 12/strong
Chile Shrimp Quiche
Sift flour with a pinch of salt into mixing bowl. Cut in the butter and shortnening til mixture resembles fine bread crumbs, being careful not to over mix. Mix in liquid gradually, adding enough to bring the dough together in a ball. Wrap dough well and chill 20 30 minutes.
Amish Style Chicken Corn Soup
Combine stewing hen with chicken stock, coarsely chopped onions, carrots, celery, and saffron threads. Bring the stock to a simmer. Simmer for about 1 hour, skimming the surface as necessary.Remove and reserve the stewing hen until cool enough to handle; then pick the meat from
Impossible Ham n Swiss Pie
Heat oven to 400*. Grease pie plate, 10x1 1/2 inches. Sprinkle ham, cheese and onions in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until golden brown and knife inserted in center comes out cl
Turkey Or Chicken Tetrazzini
MELT BUTTER IN SKILLET AND ADD MUSHROOMS AND COOK FOR 2 MINUTES.ADD FLOUR,BROTH,CREAM,SALT,PEPPER.COOK OVER LOW HEAT,STIRRING UNTIL THICKENED.BUTTER A 2 QUART CASSEROLE DISH,IN A LARGE BOWL MIX TURKEY AND MUSHROOM CREAM MIXTURE TOGETHER WITH SPAGHETTI.PUT 1/2 OF THE CHEESE IN WI
TAG: turkey, ,
Kids Popcorn Balls
From: San Diego Tribune, Saturday Aug. 3 Cook 1/2 cup molasses with corn syrup until thermometer reaches hard crack stage, about 270 degrees. Stir in butter and salt. Have the popcorn in a bowl. Slowly stir in the mixture with a wooden spoon. Coat all the popcorn. I
Ducklings Swimming In A Pond
Even mature adults gourmets no less "oo" and "ah" when presented with this simple to prepare soup. Preparation: Wash & soak mushrooms in warm water for 1 hour; slice into thin strips; reserve. Blanch shrimp in salted boiling water (omit if sh
TAG: ducklings, serving, steaming, whites, shrimp, ,
Artichoke Fritters
Place artichoke hearts in a large bowl and stir in egg yolks and baking powder. Add green onion. Fold in lemon peel. Mix in flour, salt and pepper. In a separate bowl, beat egg whites and cornstarch together until peaks form. Fold egg whites into artichoke mixture. Heat oil
English Cobblestone Bread
SOURCE: Quick & Delicious Bread Machine Recipes bu Norman A. Garrett, copyright 1993, ISBN 0 8069 8812 6. This simple, fine textured white bread makes excellent sandwiches and toast. NOTES: 1. For Panasonic/National machines, use 3 tsp. of yeast for for the 1/2 lb.
TAG: total, bread, calories, ,
Sherried Crab
Sherried Crab2 (13 ounce) cans crabmeat2 (10 ounce) cans golden mushroom or cream of mushroom soup6 tablespoons butter1/4 cup dry sherry1/2 teaspoon Worcestershire sauce1/2 cup light cream sauceSalt and pepper3 scallions with tops, finely chopped2 eggs, be
Caramel pecan squares
Caramel Pecan Squares1 (18.25 ounce) box yellow cake mix1 1/4 cups (2 1/2 sticks) butter, slightly softened, divided4 cups coarsely chopped pecans1 cup firmly packed brown sugar1/2 cup granulated sugar1/2 cup honey1/4 cup whipping creamPreheat oven to 350 d
Butterfinger angel dessert
Butterfinger Angel Dessert1 angel food cake2 cups confectioners` sugar1/2 cup butter2 teaspoons vanilla extract1 quart whipped creamBreak up angel food cake into pieces. With a mixer, mix confectioners` sugar, butter and vanilla extract. Fold in whipped cream. Put
Wine jelly
Wine JellyFor deep red jelly, use ruby port or robust red wine. For a soft rose colored jelly, choose a fruity ros? such as Grenache Ros?. If using white wines, use those with a faintly sweet or fruity flavor, such as Gew?rztraminer. Berry or other fruit wines may also be used.For
Rusty`s meatballs
Rusty`s Meatballs 1 pound ground beef (or mix with ground sausage)Bread crumbs, homemade is best but from a store is OK (sorry I don`t measure but it`s around a cup)1 eggA splash or two of milk to just moistenSpices (basil and Italian seasoning, mostly, but f
Carlos banditos deep-fried ice cream
Carlos Banditos Deep Fried Ice CreamSource: Milwaukee Journal Sentinel October 6, 1999 Carlos Banditos, Fish Creek, Wisconsin3 to 3 1/2 cups cornflakes1 gallon vanilla ice cream (about)12 long cinnamon sticks3 plus cups beer5 1/3 cups flour1/4 cup granulate
Dutch paasbrod
Dutch PaasbrodThis traditional Easter loaf from the Netherlands is filled with a sweet almond paste and studded with golden raisins and candied lemon.Yields 1 (6 x 15 inch) loaf for 12 servings1 cup plus 1 tablespoon whole milk 1 package dry active yeast 2/3 cup plus 1 table
Fried puffs
Fried Puffs (Dutch)3/4 cup milk 1/2 cup granulated sugar 1/4 cup oil 2 eggs 3 teaspoons baking powder 1/2 teaspoon salt 2 1/2 cups all purpose flour 1/2 cup raisins or chopped apples (optional) 1/4 cup granulated sugar mixed with 1/2 teaspoon cinnamon
Stuffing mix
Stuffing Mix6 cups large bread crumbs1/4 cup dried minced onion1 tablespoon parsley flakes1 teaspoon leaf thyme, crumbled1/2 cup dried minced celery1/2 teaspoon leaf sage, crumbled1/2 teaspoon salt1 teaspoon pepper3 cubes chicken bouillon, crumbled&nbs
Persimmon Cookies
Persimmon Cookies1/2 cup shortening1 cup granulated sugar1 egg1 cup persimmon pulp1 cup raisins1 cup nuts, chopped2 cups flour1 teaspoon baking soda1 teaspoon baking powder1/2 teaspoon salt1/2 teaspoon cinnamonCream sugar and shortening. Sli
Raspberry bread pudding
Raspberry Bread PuddinguBread Pudding/u 5 cups toasted bread cubes 2 1/2 cups scalded milk 2 eggs 2 egg yolks 1 cup granulated sugar 1 teaspoon almond extract 2 tablespoons melted butter 12 ounces fresh or frozen raspberries*Whipped cream for garni
Meringue shells with lemon cheese sauce
Meringue Shells with Lemon Cheese SauceThese meringue shells can be filled with any other filling you desire, also.12 egg whites2 1/2 cups granulated sugar2 teaspoons vanilla extractBeat egg whites until stiff, gradually adding small amounts of sugar. Add vanilla ex
Olive garden tomato-basil crostini
Olive Garden Tomato Basil Crostini2 (6 inch diameter) Boboli bread shells (or similar Italian flat bread)2 tablespoons freshly grated Parmesan cheeseuTomato Basil Topping/u1 1/2 cups seeded diced Roma tomatoes1 tablespoon chopped fresh basil1 table
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