Combine brown vegan sugar, tomato puree, and water. Cook 5 minutes. While tomato mixture is cooking, put vegan bread cubes in a small sprayed casserole and pour butter over. Top with piping hot tomato mixture. Bake at 325 for 50 minutes. This can be dou

Mix dry ingredients in saucepan. Stir milk into cream. Stir in egg yolks. Add to dry ingredients. Cook until thick; add vanilla. Cool. Pour into pie shell. Add bananas. Coconut may be substituted for bananas. Add 1/4 cup of coconut to filling. Sprinkle 1/2 cup coconut on top.

Sprinkle dry yeast over warm (110 degrees F) water. Heat cottage cheese to lukewarm in saucepan; add sugar, onion, butter, dill, salt, baking soda, egg and yeast mixture. Add flour to form a stiff dough, beating well after each addition. Cover; let rise in a warm place, 85 degrees F to 90 degree

Combine flour, baking powder, salt and baking soda in a medium bowl and mix well. Stir in vegetable oil. Add buttermilk and stir just until blended. Knead the dough on a lightly floured surface until smooth. Roll dough into a 15 x 8-inch rectangle. Preheat oven to 400 degrees F. Light

Preheat oven to 350 degrees. Grease and flour 9 x 13 pan. Sprinkle pecans and coconut in pan. Mix cake mix according to directions and pour into pan. In saucepan melt margarine and cream cheese, add sugar mixing well and pour over cake batter. Bake 40 to 45 minutes. Let cool and remove from pan

* Tomato should be peeled and chopped. Place meat in a large container (NOT Metal). In a saucepan bring water, vinegar, onions, salt, peppercorns, bay leaves, and cloves to a boil. Simmer for 10 minutes. Cool marinade to room temperature. Pour marinade over meat. Refrigerate for 2 to

Mix in blender on frappe or mix cycle.

Heat oven to 375 F. In large mixing bowl, combine bread, milk, eggs, mustard, garlic powder, and paprika. With electric mixer, beat at medium speed 1 minute or until smooth. Stir in SPAM, 1 cup shredded Cheddar cheese, and onion. Pour into greased 12x8" baking dish. Bake

Preheat oven to 325 degrees F. Clean chicken and cut into pieces. Season well with spices, rubbing into surface. Bake, uncovered, 45 minutes to 1 hour or until done, basting occasionally with pan sauces. We usually use this recipe with boneless, skinless pieces of chicken s

Combine soy sauce, marmalade, catsup, and garlic. Brush on both sides of the ribs. Place in a crock pot. Pour remaining sauce over all. Cover and cook on low for 8 to 10 hours. Makes 4 to 6 servings....     strongServings: 6/strong  

Cream shortening, add sugar gradually and cream well. Add well beaten eggs and beat together until rich and puffy with air. Stir in the chopped Brazil nuts. Sift together flour, baking powder, salt and spices. Add these sifted dry ingredients to cake mixture alternately with

Mix cake as directed on box for 9x13" pan. Cool. Punch holes with meat fork. Mix jello with boiling water and cold water and pour over cake. Refrigerate cake for 1 hour to set. TOPPING: Mix pudding with milk. Add a few drops of orange flavoring to taste. Then fold in co

Combine water and Bullion hops. Boil for 20 minutes. Add dark malt extract. Boil for 20 minutes. Add black patent malt through Irish moss. Boil for 5 minutes. Remove from heat and add Golding hops. Steep for 5 minutes. Cool and add yeast nutrient and ale

Saute onion and garlic in butter over medium heat. Stir in meat and brown. Stir in flour, salt, pepper and mushrooms cook 5 minutes. Stir in soup, simmer uncovered 10 minutes. Stir in sour cream, heat through. Garnish with parsley. Serve on noodles or rice.   b

Wolfert writes: "If you run out of preserved lemons, or decide on just a few day s notice to cook a chicken, lamb, or fish dish with lemons and olives and need preserved lemons in a hurry, you can use this quick five day method taught to me by a Moroccan diplomat s wife. Le

In a bowl cream the sugar and the butter well until a light lemon color. Then add the squashed bananas and the beaten eggs. Stir well until all ingredients are completely mixed. Sift the flour, the salt and the baking soda into the creamed mixture then add the chopped nuts.

Heat butter in large skillet over medium high heat. Add onion; saute 5 minutes or until golden brown. Stir in garlic and chopped ginger root; stir fry for 30 seconds. Add tomato; stir fry 2 minutes. Stir in turmeric, cayenne, salt, paprika, garam masala; stir fry 30 seconds. br

Heat breadcrumbs with milk and margarine until margarine melts. Meanwhile, beat egg and egg whites. Stir in salt, pepper, onion, parsley flakes, and tuna. Gradually stir in hot milk and crumbs. Place in casserole dish and bake at 350 for 25 30 minutes. Nutrients per servin

1 lb Chopped smoked beef brisket or cooked beef 3/4 c Open Pit original flavor barbecue sauce 1 T Brown sugar, packed 4 Hamburger buns, split and toasted Vlasic Country Classic sweet chunky relish Combine meat, barbecue sauce and sugar in 2 quart saucepan. Over

Preheat the oil in the deep fryer to 400 degrees. Season each half chicken breast lightly with salt. Flatten slightly using a meat mallet. Place 1 piece of cheese in each chile. Place each stuffed chile on the end of one half chicken breast. Roll each chicken breast as you would

Combine all ingredients in saucepan. Bring to boil. Lower heat and simmer uncovered 15 minutes. Chop tomatoes while cooking. Number of peppers may be varied to increase flavorful "heat". Serve chilled with Doritos or similar tortilla chips. Enjoy! Jeff

1) Cut beef into small chunks and place into a large casserole, add the wine, soup, and soup mix... mixing well... 2) Bake in a 250o oven for 4/ hrs... then add the onions, carrots, and olives, return to oven and bake for an additional 30 min. 3) Serve with a salad and warmed fr

1. Heat oven to 350F. Line 24 muffin cups with paper baking cups. 2. In a large bowl, combine all cupcake ingredients at low speed until moistened. Beat 2 minutes at high speed. Pour batter into paper lined muffin cups. Bake for 20 30 minutes or until toothpick inserted in cente

Halve eggs lengthwise. Scoop out yolks into bowl; set egg white halves aside. Mash yolks; blend in cheese spread, mayonnaise, mustard, green onions and pimientos. Spoon or pipegold mixture into egg white halves. Chill until serving time. Makes 24 appetizers. Note: Lowfa

1/2 lb Noodles chinese fresh : wat 9 TB Oil 4 oz Shrimp; shelled, deveined 1 1/4 ts Salt 1/2 ts Cornstarch 1/2 lb Lean pork shredded 1 TB Sherry 2 TB Soy sauce light 1/2 ts Sugar 1/2 lb Bok choy 1/4 lb Mushrooms sliced 2 TB Chicken

Bring water & salt to a boil in a pot large enough to hold the whole head of cabbage. When it boils, place the whole cabbage in the pot & poach it until the outer leaves can be pulled away without tearing. Set aside 8 large leaves with no holes in them. Place bu

Preheat oven to 375F. Combine flours, baking powder, salt and dills. Cut in butter until it forms coarse crumbs. Mix egg and milk and add to flour mixture just to combine. Do not overmix. Scrape batter into a greased loaf pan and bake 35 40 minutes until

Zucchini Bread3 eggs2 cups granulated sugar1 cup chopped nuts2 cups flour2 cups grated zucchini (unpeeled)1 teaspoon salt1 cup vegetable oil3 teaspoons cinnamon3 teaspoons vanilla extract1/4 teaspoon baking powder2 teaspoons baking sodaBeat

Banana Peanut Cheesecake3 cups ground Oreo cookie crumbs, minus filling2 cups granulated sugar, divided4 tablespoons unsalted butter, melted2 1/4 pounds cream cheese, softened5 large eggs (at room temperature)1 teaspoon pure vanilla extract1 cup very ripe banana p

Lil` Jake`s Coleslaw10 pounds cabbage, shredded2 1/2 pounds Miracle Whip3 cups granulated sugar1 1/2 cups dill pickle juice2 teaspoons celery seedWhite pepper to tasteMix everything together. I use a hand operated salsa maker.

Quick CakeButter an 8 inch square or 9 x 5 inch baking dish. Pour one can pie filling into prepared dish. Sprinkle with one box dry cake mix. Slice over all 1 stick margarine and sprinkle with nutmeats. Bake at 350 degrees F for 30 to 35 minutes.

Snickers Ice Cream5 Snickers� bars1 (10 ounce) package miniature marshmallows1 can sweetened condensed milk1 pint half and half or 1 can Milnot milkMelt candy; add sweetened condensed milk and marshmallows. Blend until almost smooth. Add half and half or Milnot. Pour i

Middle Eastern Fig Jam2 pounds dried figs (Turkish, sun dried, if possible)1 1/2 pounds granulated sugar25 ounces waterJuice of 1/2 lemon1 teaspoon ground aniseed3 tablespoons pine nuts1/4 pound walnuts, chopped1/4 teaspoon pulverized mastic*Chop the fi

Olive Garden Pepperoni Pasta PalermoSource: San Antonio Express News adapted recipe from The Olive Garden1 pound rigatoni (large size) 1 red bell pepper 1 yellow bell pepper 1 green bell pepper 2 ounces thinly sliced pepperoni, divided use 1/2 cup garlic clov

Fudge Revel Cookies3/4 cups firmly packed brown sugar1/2 cup granulated sugar1 cup sweet butter, softened2 eggs1 teaspoon vanilla extract2 1/3 cups flour1 teaspoon baking soda1/2 teaspoon salt2 (1 ounce) squares semisweet baking    chocolate, mel

President Reagan`s Favorite Homemade ChiliSource: As prepared by White House Executive Chef Henry Haller1/2 cup bacon drippings2 cups chopped onions4 chopped garlic cloves2 pounds coarsely ground beef2 tablespoons chili powder2 cups red wine (optional)1 tab

Turducken (a Chicken in a Duck in a Turkey)The Turducken will need to cook for 12 or 13 hours at 190 degrees F, so begin preparation well in advance.1 (20 to 25 pound) whole turkey1 (4 to 5 pound) whole duckling1 (3 to 4 pound) whole chickenCorn bread dressingSausa

Crockpot Banana Cream Upside Down CakeSource: iBusy People`s Slow Cooker Cookbook/i by Dawn Hall 3 egg whites 2 medium bananas, smashed to equal 1 cup 1/2 plus 2 cups water 1 (18.25 ounce) box yellow cake mix (do not    make as directed on box)

Eggnog Loaf DessertYield: 8 servings1 (14 ounce) can sweetened condensed milk 4 egg yolks 1/4 teaspoon nutmeg 4 egg whites, stiffly beaten 1 cup whipping cream, whippedAlmonds, sliced (optional)Combine sweetened condensed milk, egg yolks and nutmeg. Fold

Oven Fried ChickeniDiabetic Exchanges: 4 very lean meat, 1 starch/i1 1/2 cups instant nonfat dry milk powder1 tablespoon paprika2 teaspoons poultry seasoning1/4 teaspoon pepper4 boneless skinless chicken breast halves* (1 pound)Combine the first four ing