Combine almonds with 1/2 cup water in blender container. Process untilextremely smooth. Add remaining water, onion powder, sucanat,cumin, coriander, cardamom and veg chicken flavor, process until smooth. Add squash,process until smooth. Bring to a boil while stirring, and add more veg chicken

Beat cream cheese until creamy. Add milk, gradually, add pudding, beating until well mixed. Pour over cooled cake. Slice the bananas over cake. Cover with Cool Whip and top with nuts.

Mix all ingredients together. Grease and flour 1 large or 2 small loaf pans. Bake at 350 degrees F for 45 minutes.

Preheat oven to 425 degrees F. Measure flour into a mixing bowl. Add orange rind. With a pastry blender or fork and knife, cut the shortening into flour until the texture resembles coarse meal. Add enough milk to form a soft dough. Turn out onto a floured surface and lightly knead unt

Assemble all needed tools and ings. Sift and measure all dry ings. Combine together. Make a well at the center and blend thoroughly. Beat eggwhites until fluffy and fold in the batter mixture. Put custard mixture on the center on top of bread then put the fruit cocktail then the gelatin. Wait un

Saute onion and garlic in hot oil in large saucepan or Dutch oven until soft. Stir in next 3 ingredients. Arrange chicken, skin side down, in liquid. Cover and simmer 35 minutes, or until chicken is tender. Remove pan fro heat. Remove chicken; cool. Shred chicken, discarding skin and bones

Wash potatoes and pierce with a fork. Microwave on high for 15 minutes, or until done. Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain. Preheat oven to 350 degrees F (175 degrees C). Slice the to

You can use any kind of meat (turkey, ham, beef, chicken). Lay tortillas flat on cookie sheets. Layer chosen ingredients on each tortilla, beginning with meat, if any. Top with cheese. Put cookie sheets into oven and bake for 10 minutes at 350 degrees or until cheese is bubb

1. Skin and bone chicken. Cut intl 1 1/2" cubes. 2. Sprinkle chicken with each of the ingredients listed under "marinade," mix well and marinate for 1/2 hour. 3. Cut celery into 1 1/2" pieces; then, cut each piece lengthwise into strips, juilenn

First, saute one onion and one green pepper, coarsely chopped, with three or four cloves of garlic, minced, in olive oil. Throw into the crockpot. Also throw in a small can of diced green chiles. Depending on your propensity for spicy food, you may add from one to three jala

*Softened **And/or chopped nuts Stir 1/4 cup water into Pie Crust Mix and cream of tartar until mix is moistened and pastry almost cleans side of bowl. Gather pastry into a ball; roll into rectangle, 14x12 inches, on floured cloth covered board. Spread 2/3 of the pastry cros

Preheat oven to 350oF, prepare pans. Measure dry ingredients into bowl & pour beer over, stirring to blend. Spoon into pans & brush tops with butter. Bake for 15 20 mins. Makes 9 lg muffins. Serve hot, a little grated cheddar cheese may be sprinkled on top before baking

* Fillets may be fresh or frozen. They can include cod, turbot, or haddock. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++ Melt butter in a frypan. Place fish in frypan and pour hot water over fish. Bring to a boil, cover, lower heat and simmer ge

Preheat the oven to 350 degrees F. Cream the shortening and sugar. Mix in the bananas. Mix in the remaining ingredients. Pour into a greased loaf pan. Bake 1 hour 15 20 minutes at 350 degrees F. NOTES: * This recipe is from my friend Ayalla It makes a heavy, but br

Mix in order and pour into a greased 13x9 pan. Bake at 350 degrees for 35 40 minutes. (In a glass pan, 325 for 30 minutes) Makes good muffins too. (25 minutes in muffin tins.) Chocolate chips are a good addition to the muffins.     strongServings:

Mix dry ingredients together. Add warm water to dry ingredients. Knead until dough is soft and elastic and does not stick to bowl. (If necessary, add a little more warm water. ) Shape dough into balls the size of a small peach. Let these sit for 15 minutes. Pat out a bit, pi

Preheat oven to 400 F degree. Prepare a 1 1/2 qt casserole with vegetable pan coating. Pare potatoes; slice potatoes crosswise in 1/8 inch slices: if potatoes are large, cut slices in half in half. Mix together flour, salt, and pepper. Place half of the potatoes in prepared cass

Brown diced onion, bacon, and ground chuck. Mix Catsup, brown sugar, vinegar, and salt together and then add to meat mixture. Add pork and beans, kidney beans, and green baby limas to the meat mixture. Bake 1 hour at 350 degrees. Bake in a covered baking dish. Recipe B

Wrap Chicken & Freeze Until Firm, But Not Solid. Grind Coarsely in Processor, Using OnOff Turns. Heat Oil in Large Dutch Oven Over Medium High Heat. Add Onions, Green Peppers & Garlic & Cook Until Golden Brown, Stirring Frequently, About 15 Min. Mix in Cumin, Oregano

4 ea chipotle chiles, stemmed and quartered including seeds 3 ea pasilla negro chiles, stemmed and quartered including seeds 4 ea cascabel chiles, stemmed and broken, including seeds 1/4 ts fresh ground black pepper 3/4 c water 1/2 c cider vinegar or Japanese rice vinegar 1 ea

Clean, wash, and dry the rabbit. Melt the butter in a Dutch oven. Brown the rabbit in it. Sprinkle with the salt (optional), pepper, and flour, stirring until the flour browns. Add the broth and wine; bring to a boil, cover and cook over low heat 45 minutes to one hour or until

Combine turkey, mushrooms, celery, onion, green pepper, pimento and poultry seasoning into 2 quart casserole greased with butter. Blend together mushroom soup and milk and pour over the turkey mixture. Sprinkle chow mein noodles over top. Bake in slow (325 degree) oven for 30 m

Halve eggs lengthwise. Scoop out yolks into a large bowl; set egg white halves aside. Mash yolks; blend in cheese spread, mayonnaise, scallions, pimentos and mustard until smooth. Spoon or pipe yolk mixture into egg white halves. Garnish with sliced scallions and serve.

Melt all chips over low heat. Mix noodles, nuts and coconut in a large bowl. Add melted chips and mix well. Spoon into wax papered 8X8" pan. Chill to harden before cutting. Keep cool Posted By Marni Tuttle <[email protected]> On rec.food.recipes or rec.food

Place all ingredients in bread pan, select light crust setting and press start. 1 1/2 lb. loaf. After the baking cycle ends, remove bread from pan, place on rack and allow to cool for 1 hour before slicing. NOTE: for Welbilt/DAK machines, use 2 ts yeast for Panasonic/Nat l.

Dissolve yeast in warm water. Heat cottage cheese until lukewarm. Remove from heat and add sugar, herbs, margarine, onion, salt, soda, egg whites, and yeast/water. Mix. Add flour gradually to form a stiff dough. Spray a 1 1/2 quart casserole dish with vegetable coating spray

Walnut Bread1 egg1 cup granulated sugar1 cup sour cream1 teaspoon vanilla extract3/4 teaspoon baking soda1/4 teaspoon salt2 cups flour1 cup chopped walnutsBeat egg, sugar, sour cream and vanilla extract together. Add baking soda, salt and flour. Stir in

Banana Cream CheesecakeVegetable cooking spray1/4 cup reduced fat vanilla wafers, crushed16 ounces light (not no fat) cream cheese, softened2/3 cup granulated sugar2 eggs1 cup low fat sour cream1/3 cup banana cream pudding mix (regular not instant)3 tablespoon

Craisin Broccoli Salad2 bunches broccoli, washed and cut    into small bite size pieces1 pound bacon cut into small pieces and fried crisp1 cup craisins (dried cranberries)1 cup red onion, chopped1 cup sunflower kernelsuDressing/u1/2 cup mayonnais

Sour Cream Coconut Cake1 (18.25 ounce) box deluxe white cake mix1/4 cup vegetable oil3 eggs1 cup sour cream1 (16 ounce) can cream of coconut, reserving 1 teaspoon    for frosting (found in liquor department)Mix all ingredients and bake in a greas

Frozen Milky Way Mousse15 "Fun size" Milky Way Bars (or 36 miniatures    or 5 regular size), divided2 1/2 cups heavy cream, divided1 cup semisweet chocolate chips1 teaspoon vanilla extractWhipped cream for topping, optionalChop 10 candy

Marinated Black Olives1 pound black olives2 tablespoons red wine vinegar2 cloves garlic1 teaspoon paprika1 lemon sliceOlive oilMix together red wine vinegar, garlic, paprika and lemon. Stir in black olives. Put into a jar and add enough olive oil to fill it. Th

Fudge Ecstasies2 cups semisweet chocolate chips2 squares unsweetened chocolate2 tablespoons butter2 eggs2/3 cups granulated sugar1/4 cup flour1 teaspoon vanilla extract1/4 teaspoon baking powder1 cup chopped nuts, your choicePreheat oven to 350 degrees F./p

Petula Clark`s Chicken CurryuStock/u1 cleaned broiler fryer chicken (about 3 pound), cut into pieces1 stalk celery, cut in 3 pieces1 small onion, peeled and cut into pieces1 small carrot, washed and diced large1 small bay leaf4 sprigs parsleyWater (to cove

Tangy Coconut Ham Glaze3/4 cup cream of coconut2 tablespoons prepared mustard1 1/2 teaspoons cornstarchIn small saucepan, combine ingredients; bring to a boil. Cook and stir 2 to 3 minutes or until thickened. Use to glaze ham during last 30 minutes of baking.Makes a

Pudding Cake1 (18 ounce) box chocolate devil`s food cake mix 1 small box instant chocolate pudding mix 2 cups sour cream 4 eggs 1 cup water 1 cup vegetable oil 1 (6 ounce) package semisweet chocolate chipsWhipped cream or ice creamIn mixing bowl, combin

Chocolate Pudding Yogurt Pops1 (16 ounce) container extra creamy plain nonfat yogurt (2 cup)1 small box chocolate instant pudding and pie filling 6 (3 ounce) paper cups6 wooden ice cream sticksBeat yogurt and pudding and pie filling (dry) with wire whisk or hand beater

Olive Garden Gnocchi with Spicy Tomato and Wine Sauce1 pound gnocchi (potato dumplings) 2 tablespoons extra virgin olive oil 6 cloves fresh garlic 1/2 teaspoon chili flakes 1 cup dry white drinking wine 1 cup chicken broth 2 (14 1/2 ounce) cans tomatoes 1/4 cup (1/2 st

Sugarless Pumpkin Pie1 (9 inch) baked pie shell2 small boxes sugar free instant vanilla pudding2 cups milk2 cups plain canned pumpkin (not pumpkin pie mixture)1/4 teaspoon nutmeg1/4 teaspoon ginger1/2 teaspoon cinnamonBlend all ingredients in blender until

Caramel Fondue1 cup granulated sugar4 tablespoons water2 1/2 cups whipping cream (at room temperature)4 tablespoons Cognac2 tablespoons unsalted butterAssorted fresh fruits (bananas, raspberries,    tangerines, pears, strawberries, apples, etc.A