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Baked Bananas with Yummy Sauce

In a saucepan, combine the pineapple juice and brown vegan sugar, and heat to simmering. On the side, mix the corn starch with a small amount of cold water, then add it to the simmering juice mixture. Stir continuously until the sauce thickens (about 2 minutes).When the sauce is ready, pl

Easy Fried Okra Recipe

Partially thaw the okra while in the package. Mix the remaining ingredients, add okra and mix well. Pour about 1/2" oil in your frying pan, heat. Pour in the okra/cornmeal mixture. Cook on medium/med-high heat, turn with metal spatula occasionally to brown all pieces.

Crescent Ragu Squares

Preheat oven to 375 degrees F. In frying pan, brown ground beef; drain. Stir in Ragu sauce and mushrooms; simmer while preparing crust. Separate crescent dough into 2 long rectangles. Place in ungreased 13 x 9-inch pan; press over bottom and 1/2-inch up sides to form crust.

Fish Puffs

Preheat oven to 425 degrees F. Place fillets in greased baking dish. Season with salt and pepper. Add 1/8 teaspoon salt to egg white and whip until stiff but not dry. Fold in mayonnaise, dill and onion juice. Spoon over fillets. Bake about 12 minutes or until top is puffed and brown.<

BUTTER NUT POUND CAKE

Grease and flour a tube pan. Heat oven to 325 degrees. Cream Crisco and sugar, add flavoring. Add eggs, one at a time, beating well after each. Slowly add flour and mix well. Bake one hour or until done. Test with toothpick. Cool on rack 10 minutes. Then turn out on a rack to cool.

JELLO EGGS

To blow out eggs, prick a 1/4 to 1/2 inch hole in large end of egg. Use a small straw (the kind that comes on juice boxes works well); insert into hole. Tip egg upside down and blow out. Rinse out egg thoroughly, allow to dry. Pour the Jello into the 1/2 cup boiling water. Stir until Jello is di

Chicken with Bell Peppers

Heat oil in 10-inch skillet over medium-high heat. Cook bell peppers, onion and garlic in oil about 5 minutes, stirring occasionally, until peppers are almost tender. Stir in chicken, salt and pepper. Cook about 8 minutes, stirring occasionally, until chicken is no longer pink in

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Bean Sprout Salad

Serve on a bed of lettuce if it is available at a decent price.

Cheese Ball Crocker

Place cheeses in 1 1/2 quart bowl; let stand at room temperature until softened. Beat in onion and Worcestershire sauce on low speed. Beat on medium speed, scraping bowl frequently, until fluffy. Cover and refrigerate at least 8 hours. Shape mixture into 1 large ball. R

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Chicken Breasts Delight

Blend the soups in a bowl and set aside. (Do not silute) Melt butter in a large casserole and stir in the raw rice. Blend in half the soup mixture. Place the chicken breasts on top of the rice and cover with the remaining soup mixture. Top with paprike if desired. Bake 1 hou

Thanksgiving Clay

Here s how to do it.................... 1... In a large mixing bowl combine the flour and the salt. Graduakly add the water. Squeeze the dough with both hands until it is smooth. If the clay gets crumbly, wet your hands with a little water. If the clay gets too wet, sprinkle

Ben Jerry s Cantaloupe Ice Cream

This is one of Jerry s Favorite flavors, but they never figured out how to make it in large batches. It s sold only in their downtown store. Cut the cantaloupe in half and clean out the seeds. Scoop the fruit into a mixing bowl, add the lemon juice, and mash until the fruit

Chocolate Peanutbutter Bar

Using a fork, is small mixing bowl, combine coffee (or water) and peanut butter, mixing until peanut butter is softened; add remaining ingredients and mix thoroughly (mixture will be stiff and sticky). Transfer mixture to sheet of wax paper or plastic wrap and using hands, p

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Cheese Beer Soup

Cook bacon until crisp, remove from pan and reserve. In about 3/4 tsp) (2 oz.) of the bacon drippings, saute bell pepper, onion and celery. Make a roux by mixing flour and butter over a warm burner of the stove. When it starts to brown, add milk slowly, mixing all the while

Creamy Onion Baked Chicken

Lightly salt and pepper chicken. Lightly coat with flour. Arrange chicken pcs. in single layer with skins down in melted oleo in 13 x 9 x 2" baking pan. Bake uncovered in 425 F. oven for 30 minutes. Turn chicken over and continue to bake for abt. 15 to 20 min. longer.
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Apple Slaw

Sprinkle sliced apples with lemon juice. Mix with cabbage, celery, carrot, and onion. Combine sour cream, mayonnaise and celery salt. Toss with apple mixture and serve. Lemon juice keeps apples from discoloring.     strongServings:5/strongb

Fruity Green Salad

Combine sugar, vinegar, dry mustard, salt and oil in a small mixing bowl. Set aside. Break off stems from spinach leaves. Wash;drain in colander. Dry on paper towels. Tear spinach into bite sized pieces and place in a salad bowl. Wash blueberries; drain. Meanwhile, peel and sec

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Gram Dal Chick Pea Dal

Soak chick peas for at least 2 hours. Drain & rinse. Bring to a boil in the water & add the salt & turmeric. Boil hard for 5 minutes & remove any scum that forms on the surface. Reduce heat & simmer until tender. This will take about 1 hour, but it can take l

Freezer Ice Cream Sugar Free

Directions: Put all ingredients in a home freezer and freeze according to instructions. Makes 16 1 Cup Servings. Exchanges: Each Serving equals 1 Milk and 3/4 Fruit. Calories: 125 From Files of A.Broaddus 6/24/93     strongServings:16/strong

Bacon Stix

Dredge one side of each bacon strip in cheese, then roll it around a bread stick cheese side in. Place all the sticks on a plate lined with paper towel. Microwave 4 5 1/2 minutes or until bacon begins to brown. Remove from oven and immediately roll in cheese. These s

Ambush Chili

Saute onions, garlic, and chopped peppers in 4 Tblspns of peanut oil or bacon grease. Add the meat & cook until browned. Add other ingredients except the cumin. Stir constantly until it reaches a boil. Boil for 3 5 minutes then lower heat and cook, stirring often. After coo

Pecos River Bowl Of Chili

Recipe by: "Chili Madness" by Jane Butel (Queen of Chili) Melt lard, butter, or drippings in a large heavy pot over medium heat. Add the onions and cook until transparent but not browned, about 5 minutes. Combine meat with garlic, ground chilis and cumin. Add this mea

Carrot Apricot Casserole Grdg72b

Soak apricots in nectar overnight. Put 1 jar carrots into a two quart casserole. Top with half the apricots, half the apricot nectar, and 1/4 C brown sugar. Dot with 2 T butter, repeat layers. Sprinkle with almonds. Bake, covered at 350 degrees for 30 minutes, or until bubbly. 8

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Rooby s Turkey Curry Casserole

6 TB cornstarch 3 3/4 c milk 15 oz can chicken broth 1 ts salt 2 ts garlic powder 1/2 ts black pepper 1 TB good quality curry powder 1 ts cayenne 2 ts sugar 2 TB butter or olive oil 2 c mushrooms sliced 1 md onion chopped 3/4 c Parmesan chee

Deviled Dip

With blender, combine cheese spread, deviled ham, mayonnaise, parsley, onion, and seasonings. Chill. Makes about 1 1/3 cups. Original recipe from Better Homes & Gardens BBQ (1959). Conversion by Rick Weissgerber [GEnie D.WEISSGERBE]    

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Chinese Barbecued Chunks

* 5 Spice powder may be obtained in a health food store or a Chinese grocery store.VERY hot! OR may be made by combining 1 t ground fennel, 1 t cinnamon, 1/2 t ground star anise, 1/2 t ground cloves and 1/4 t Szechuan or cayenne pepper. Take first three ingredients, mix

Bangkok Bean Burgers With Peanut Cilantro Sau

x Vegetable oil x Flour for dusting x slice peeled cucumber Squeeze tofu in paper towels to discard excess water. Mash tofu in a large bowl. Add rest of ingredients except for oil, flour, and cucumbers. Mix well. Lightly brush both sides of patties with vegetable oil and dus

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Cornbread Chef Du Jour

1 1/3 c all purpose flour 1 c plus 2 tablespoons corn : flour 2/3 c sugar 5 ts baking powder 1/2 ts salt 1 1/3 c milk 5 TB butter, melted 1 ts bacon grease 1 extra large egg, beaten Pre heat the oven to 350 degrees. In a large bowl stir t

Chipotle dip

Chipotle Dip3 canned chipotle peppers in adobo sauce 1/4 teaspoon sauce from peppers1 cup mayonnaise1/2 cup sour cream1 to 2 teaspoons lemon juice2 green onions, choppedChop peppers and combine with remaining ingredients. Cover and refrigerate for at least 1 ho

Apple cheese bread

Apple Cheese Bread1/4 cup butter1/4 cup shortening 2/3 cup granulated sugar 2 eggs, beaten 1 1/2 cups grated or ground cooking apples, including juice1/2 cup grated sharp Cheddar cheese1/4 cup chopped walnuts2 cups all purpose flour 1 1/2 teaspoons baking

Almond chocolate spread

Almond Chocolate SpreadThis is terrific on toasted English muffins or bagels.1/2 cup (125 ml) low fat ricotta cheese3 tablespoons (45 ml) cocoa powder2 tablespoons (30 ml) granulated sugar1/2 teaspoon (2 ml) almond extractBlend all ingredients together. Refriger

Peach schnapps cake

Peach Schnapps CakeuCake/u1 box deluxe French vanilla cake mix3 eggs3/4 cup orange juice1/2 cup peach schnapps1/3 cup vegetable oiluGlaze/u1/2 cup peach preserves2 tablespoons peach schnappsuOptional extra topping/u1 cup Cool Whip

Earthquake cake

Earthquake Cake1 small can coconut1 1/2 cup chopped pecans1 (18.25 ounce) German chocolate cake mix1/2 cup (1 stick) butter, melted8 ounces cream cheese1/2 box confectioners` sugarPreheat oven to 350 degrees F. Sprinkle coconut and pecans in bottom of a lightly

Creamy pralines

Creamy PralinesButter or margarine1 cup granulated sugar1 cup firmly packed light brown sugar1 (14 ounce) can sweetened condensed milk3/4 cup butter or margarine1/2 cup light corn syrup1/8 teaspoon salt3 cups pecan pieces1 teaspoon vanilla extract1/2 t

Banana cream brownie squares

Banana Cream Brownie Squares3/4 cup dry roasted peanuts, chopped1 (15 ounce) package brownie mix (plus ingredients to make brownies)3 medium bananas divided1 1/4 cups cold milk1 package vanilla instant pudding and pie filling1 (8 ounce) container frozen whipped topping, thawed

Visions of Sugarplums

"Visions of Sugarplums..." Source: iA Collection of Victorian (and earlier) Traditional Christmas candy recipes/i by Jacqueline Millicent Hayes uPreface/uMany festive recipes, made for generations at Christmastime, have been lost in recent years casualties of our modern

Union house restaurant apple cabbage salad

Union House Restaurant Apple Cabbage Salad2 1/2 cups mayonnaise1/4 cup red wine vinegar1/3 cup granulated sugar1/2 to 1/4 teaspoon ground cinnamon1/4 teaspoon celery salt1/4 teaspoon dill weed2 tart red apples (unpeeled), cored and diced1/2 small Spanish onion, diced t

Super oatmeal brownies

Super Oatmeal Brownies2 1/2 cups rolled oats1 cup Durkee Flaked Coconut3/4 cup packed light brown sugar3/4 cup flour1/2 teaspoon baking soda1/4 teaspoon salt3/4 cup butter or margarine, melted1 (22 ounce) package brownie mixMix oats, coconut, sugar, flo

Mandarin banana sauce

Mandarin Banana SauceThis is a great ice cream topper!1 1/2 teaspoons butter1 teaspoon finely chopped orange peelJuice of one orange1 tablespoon lemon juice2 tablespoons granulated sugar1 medium bananaMelt butter in a small saucepan. Brown orange peel li

Legend`s atlantic salmon with fire roasted pepper salsa

Legend`s Atlantic Salmon with Fire Roasted Pepper Salsa4 6 ounces salmon, skinlessVegetable sprayuSalsa/u1 yellow pepper1 red pepper1/2 green pepper1/2 poblano pepper2 tablespoons diced red onion3 chopped green onions1 tablespoon chopped fresh basil1
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