Throw all ingredients into a blender and blend until desired texture is reached. I prefer it smooth, but some like a chewable drink. Very, very delicious!

Whisk the soy sauce and all remaining ingredients except the vegetables. Let stand for 30 minutes. In the meantime, slice and chop the vegetables and toss them together in a bowl. Strain the liquid soy mixture, to remove the ginger strings from it, and pour over the raw vegetables.

Combine everything but noodles. Add noodles and put in a 2-quart baking dish. Bake at 350 degrees for about 45 minutes. Yield: 6 servings

Bring water to a boil with the salt. Add potatoes and onions (cut a cross in the bottom of the onions so they will cook rapidly), and cook until half done (8 to 10 minutes). Put fish steaks in a wire basket, colander, or steamer top, or wrap them in cheesecloth that you can tie at the

Cream sugar, oleo and eggs together. Add cinnamon, soda and salt. Alternately add coffee and flour. Stir in rhubarb. Pour into 9 x 13 inch baking pan. Top with brown sugar and nuts. Bake 45 minutes at 350 degrees. Serve with whipped topping or vanilla ice cream. Sheridan, IL

In a medium bowl, whisk together pineapple juice, vegetable oil, white wine, brown sugar, Worcestershire sauce, garlic, salt, ground black pepper and rosemary. Place ribs in a large, shallow dish, and pierce several times with a fork. Pour 1/2 the marinade over ribs, reserving remainder. C

Bring juice and spices to a boil. Add oats and syrup. Cover and cook on low heat for 10-15 minutes. Remove from heat, add flax and raisins, cover and let stand. For chewy oatmeal cook for 10 minutes and let stand for @ 10 minutes. For creamier oatmeal cook for 1

Place potatoes in large saucepan; cover w/water, bring to a boil. Cover, reduce heat, simmer 8 min or til tender. Drain, set aside. Coat a small nonstick skillet with cooking spray; place over med.-hi heat til hot. Add mushrooms, saute 3 min. Add garli

Let cheeses soften a little; mix everything (except your choice of garnish) together using electric mixer; form ball; chill for several hours (2 24); take from refrigerator 30 mins before serving; cover with pecans, walnuts (halves or pieces) or parsley. Surround with crac

Coat chicken with flour. Mix eggs, water, Romano cheese, parsley and salt. Dip chicken pieces in egg mixture, then into bread crumbs. Heat butter and oil in large skillet. Cook chicken breasts over medium heat until browned about 15 minutes. Remove chicken to baking dish 11

"Following the example of the prophet Muhammad, Muslims break their fast with dates every Ramadan evening as the call to prayer echoes across the desert. In Saudi Arabia and the Gulf States, the bedouin heritage lingers in the dates that are offered as a welcome to gues

Heat oven to gas 4/180c/350 F Grease and line 20cm/8" deep cake tin (round) Cream margarine & sugar till light and fluffy then beat in egg yolks and lemon juice. Fold in flour baking powder and nuts. Whisk egg whites until stiff then fold into cake mixture with

1. Combine Milk Chocolate frosting and peanut butter in large bowl. stir with wooden spoon until blended. Add oats and peanuts. Stir until thoroughly blended, 2. Press candy mixture into ungreased 8 inch square pan. Cut into 36 pieces. Garnish tops with peanut halves. Store

Place all in blender or food processor. Process till smooth. Cover and refrigerate overnight. Serve at room temperature with crackers. Yield: about 2 cups spread. Shared by Allison Cozzi     strongServings: 6/strong  

Melt butter and saute onion and celery for 8 to 10 minutes or until tender. Add green onion and crawfish and saute for 5 minutes. Add garlic, peppers, chili powder and cook for 1 minute. Add tomatoes, cream and chicken broth; bring just to a boil and stir in roux. Cook and s

Preheat oven to 400 deg F. Mix together dry ingredients. Cut in shortening as you would for a pie crust. Stir in apples and raisins. Add enough juice to make a stiff dough. On floured surface, roll dough about 1/2" thick. Cut into triangles and bake on cookie sheet for 10 m

To toast almonds, spread nuts on a cookie sheet; bake at 350~ for 5 10 minutes or until golden brown, stirring occasionally. Cook mostaccioli to desired doneness as directed on package. Drain; rinse with cold water. In large bowl, combine all salad ingredients except strawberrie

Sprinkle the lemon juice and salt over the meat. Mix the onion, garlic and chili together well. Heat the ghee in a heavy saucepan over medium heat and fry the onion mixture for 2 minutes. Add the coriander, cumin, turmeric, ginger and pepper, stir well and cook another 2 3 m

Preheat oven to 375^F. Mix all ingredients except biscuits. Boil gently 5 minutes. Put about 3/4 cup mixture each of 8 individual baking dishes; top each with biscuit. (this seams to be a lot of work, why not try one bakig dish) Bake until biscuit are dark golden brown (about 20

Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Roll bread and wrap with bacon. Place on broiler pan. bake at 350F for 30 minutes or until bacon browns. These freeze well. thaw before cooking. Yiel

1. In a large heavy skillet over moderately high heat, warm 3 tablespoons of the oil. Brown beef in batches, adding more oil as necessary and transferring meat with a slotted spoon to a large stockpot when well browned. Do not crowd skillet. 2. Reduce heat to moderately low

Cook onion in oil until soft and translucent; add the minced garlic and cook, stirring all the while, for about a minute. Don t let the garlic burn. Add cumin, dill, oregano, ginger and chili powder and cook, stirring all the while, for about 2 minutes more. Add the shrimp and t

Cut chicken into pieces and combine with water in large saucepan. Simmer 2 hours then strain off broth. In 2 qt saucepan combine celery, tomatoes and sugar and simmer1 1/2 hours. Boil chiles 15 min until tender, remove seeds and cut in 1/4 in squares. Mix oregano, cumin,

Prepare wild rice as per directions on package, dissolving 3 tsp. bouillon in water before adding rice. Preheat oven to 325 deg.F. In medium skillet, cook celery and green pepper in butter until tender. Dissolve the remaining bouillon in hot water. In large bowl, combine rice, v

Remove any remaining bones and flake the fish. Combine all ingredients mixing thoroughly. Chill. Serve with assorted crackers, chips or vegetables. Makes 2 cups. (Adapted from a recipe in "Fish Recipes from the Great Lakes", Bureau of Commercial Fishe

Combine all ingredients and heat until sugar is dissolved and bubbly.     strongServings: 1/strong  

How many beans to serve how many? As a rough rule, a pound of dried legumes will yield 8 moderate servings. Getting them ready: Spread beans on a big pan or plate and pick out any rubbish especially small pebbles and broken beans. Rinse in a colander. To soak or not? Lentils don

In a mixing bowl, combine cornmeal, baking powder, and salt. Stir in water and 3 T melted bacon drippings. In a large, heavy skillet or nonstick skillet, heat enough of remaining drippings to coat the pan. Drop cornmeal batter by tablespoonfuls into the skillet. Fry pones ov

Original Ranch Dip1 pint sour cream1 envelope Hidden Valley� Original Ranch Salad DressingCombine sour cream and salad dressing mix; stir to blend. Chill.For variety add any one of the following ingredients in amounts to satisfy taste: dill weed, well drained minced cla

Apple Butter Bread1/2 cup butter or margarine, softened1 cup firmly packed brown sugar1 egg3/4 cup buttermilk2 teaspoons baking soda2 cups all purpose flour1 teaspoon ground cinnamon1 teaspoon ground nutmeg1 teaspoon ground allspice1/2 teaspoon ground

Cheese PumpkinsHalloween or Thanksgiving guests will enjoy clever edible pumpkins, whether served as an appetizer or used as a garnish. What a treat!8 tablespoons smoked Cheddar cold pack cheese    food (from 8 ounce container), well chilled 2 teaspoons finely

Fried Cornmeal Mush3 cups water1 cup cornmeal1 cup cold water1 teaspoon saltIn a heavy saucepan or double boiler top, bring to a boil the 3 cups water.Meanwhile, in a bowl stir cornmeal, cold water and salt together until smooth with no lumps.Add the soak

Butterscotch Pralines2 cups granulated sugar 1 cup light brown sugar, firmly packed3/4 cup water1/4 cup corn syrup 1 teaspoon vinegar1/2 teaspoon salt 1 (6 ounce) package butterscotch morsels1/2 to 1 cup coarsely chopped walnuts or pecansCombine sugars,

Color Vision CakeThis recipe appeared in a story for 50th anniversary of boxed cake mixes. The Color Vision Cake, developed by the Betty Crocker kitchens, uses the fruit gelatin powder of your choice to create a vibrant color and flavor. Recipe from General Mills.1 (18.25 ounce) p

Screwdriver Carrot Cake5 tablespoons grated orange rind1/2 cup vodka1 cup butter, softened2 cups granulated sugar4 eggs, beaten1 teaspoon vanilla extract3 cups all purpose flour, sifted3 1/4 teaspoons baking powder1/2 teaspoon salt1 teaspoon cinnamonb

Lindy`s New York CheesecakeuCrust/u1 cup flour1/4 cup granulated sugar1 teaspoon lemon zest1 egg yolk1/4 cup melted butter1/4 teaspoon vanilla extractCombine flour, sugar and lemon zest, and make a well in the center. Add egg yolk, butter and vanilla ex

Apple FrittersI tried these last week and they were very tasty, especially just after they came out of the fryer and were dipped in sugar. The only change I made was dipping the fritters in regular sugar with a bit of cinnamon. Thanks for a tasty recipe! Regards, Cookin` DadP.S. The orange

Christmas Peanut BrittleWhen it is Christmas candy time,Or any time of year,This peanut brittle recipeBecomes especially dear. You add to one large cooking panA cup of each of these;White syrup, sugar, water tooAnd blend with gentle ease. A teaspoonful of tab

Trey Yuen Spring RollsSource: wwltv.com One of the signature dishes of the Trey Yuen Restaurant Cuisine of ChinauSpring Roll Stuffing/u6 ounces lean pork, finely shredded1 1/2 teaspoons soy sauce1 teaspoon cornstarch2 tablespoons peanut oil1/2 teaspoon minced ga

Strawberry Banana Brownies12 medium strawberries1 ripe medium size banana2 eggs, beaten1 (20 1/2 ounce) package brownie mix with walnuts1/3 cup water1/4 cup vegetable oil8 ounces soft style cream cheese with strawberries1 1/2 cups confectioners` sugar, sifted