Preheat oven 350 degrees. Cut each squash in half lengthwise. Scoop out & discard seeds.Place halves skin side down in shallow baking pan. Place about 1/4 cup pineapple in each cavity.Arrange carrots & onion around the squash.Pour 2 cups of broth in the pan. Cover with foil & bake 2 hours.Remove

1. To make B?chamel Sauce: Heat clarified butter until hot. Add flour, stirring constantly until it forms a paste. Still stirring, cook until paste is blonde in color. Heat milk and add to paste. Mix well to develop a proper sauce consistency over low heat. Add nutmeg, lemon juice, salt and pepp

Combine 2 baskets raspberries and 2 tbsp sugar in medium bowl. Mash berries lightly with fork. Let stand 15 minutes. Mix in liqueur and brandy. Pour into jar. Cover and let stand in dark cupboard 3 days. Strain raspberry mixture, pressing on solids with spoon to extract as much liquid as possibl

Scald milk. Mix dry ingredients, pour milk over them and stir constantly. Cook until smooth and thick. Beat egg yolks, adding some of hot mixture to them. Combine yolks with the custard, cook 1 minute. Add butter and vanilla extract. Cool slightly and pour into baked pastry shell. Cool thoroughl

In a bowl, mix crab meat, bread crumbs, onion s, cheese, salt, parsley, and chopped mushroom stems. Add beaten egg and hot sauce, to taste. Stuff mixture into mushroom caps. Bake at 300 degrees until tender, 15 to 30 minutes. Serve it hot.

Mix all dry ingredients, then add oleo, vanilla and eggs. Spoon on cookie sheets to desired size. Bake at 375 degrees for 8 to 10 minutes.

Bring water or broth to boil. Meanwhile, chop the carrot. Add carrot, lentil, barley, textured soy protein and spices to pot. Reduce heat and simmer 40 minutes. Add pasta and simmer 10 more minutes. Add spinach and stir. Add
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Okra Fry

Chop okra into 2 to 3 pieces. Heat 1/4 cup vegetable oil. Add fenugreek seeds and cumin seeds. Cook over low heat. When the seeds crackle, add the chopped okra and grated coconut. Add salt and a pinch of vegan sugar. Sprinkle few drops of water from time to time. Wh

Chicken Ham Pie

Heat the butter and oil in a frying pan. Add the onion and cook for 5 minutes. Add chicken and cook until browned on all sides. Set oven 180C/350F (Mark 4). Using a slotted spoon, transfer the chicken and onions to a 11l (2Pt) pie dish and arrange the ham and courgette

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Frozen Cranberry Souffle With Spun Sugar Cran

Make the cranberry mixture: In a heavy saucepan combine the cranberries, the sugar and the water and bring the mixture to a boil, stirring until the sugar is dissolved. Simmer the mixture, stirring occasionally, for 5 minutes, or until it is thickened, and let cool completel

Apricot Cheesecake No Bake

In blender or food processor, puree 10 apricot halves with reserved syrup; heat to boiling. Meanwhile, in large bowl, mix unflavored gelatine with sugar; add hot liquid and stir until gelatine is completely dissolved, about 5 minutes. With electric mixer, beat in cream chee

Chocolate Intrigue

Preheat oven to 325. Butter two 5 cup loaf pans and dust all over with chocolate crumbs. In a small saucepan over moderate heat place both chocolates with the coffee powder and water. Whisk frequently until the chocolates are melted and the mixture is smooth. Sift toget

Beer Batter

Use this for onion rings or fried chicken. The thicker the batter, the heavier the coating. Adjust to your preference. MIX EGGS AND FLOUR together, then thin out with beer and then seltzer. Makes 1 Cup     strongServings: 1/strong  

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Chicken German Noodle Soup

Broth: In large kettle or Dutch oven combine all ingredients. Cover and simmer until chicken is tender, about 1 hour. Remove chicken from broth. Strain broth; discard vegetables. Skim off excess fat Return broth to pan. Remove chicken meat from bones; chop chicken. Add

Apple Bread Pudding

Preheat the oven to 350F. In a large bowl, combine the milk, maple syrup, and cinnamon. In another bowl, beat the egg whites until frothy. Add the egg whites to the milk mixture and stir to combine thoroughly. Add the bread and toss well. Set aside to soak for 30 minutes. Fold

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Date Orange Chutney

Grate the orange zest and set aside. Remove the pith from the oranges and discard the seeds. Finely chop the orange flesh. In a large, stainless steel saucepan, combine the sugar, syrup, salt, chilies, and vinegar. Bring to a boil over high heat, stirring to dissolve the sugar.

Chippewa Indian Fried Bread

Makes 8 Combine flour, baking powder and salt in large bowl. Combine water, oil and dry milk powder and stir into flour mixture until smooth dough forms. Turn out onto lightly floured surface. Knead 4 times into smooth ball. Cover and let rest 10 minutes. Divi

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Blueberry Pie

Blueberries can be fresh or frozen. Preheat oven to 425. Cut butter into flour in large bowl, using pastry blender or two knives, until mixture resembles coarse crumbs. Cut in cream cheese until mixture forms dough. Blend in vanilla. (Pastry may be prepared in food process

About Barbequing Roasts

Subject: WHAT DID I DO WRONG? JC> This past Friday I made my first attempt in many years to barbecue JC> a rump roast. JC> I placed it on the spit over medium coals, using a meat JC> thermometer. It roasted for about 2 hours before reaching the JC> medium

Braised Short Ribs

Brown ribs in small amount of oil in Dutch oven. Sprinkle with salt, pepper and small amount of flour and continue to cook until browned on all sides. Add onion, carrot, celery and tomato sauce. Pour boiling water over ribs to cover. Cover and cook until tender, 1 1/2 to 2 h

Leftover Turkey Pumpkin Bean Turkey Chili

Heat oil in a saucepan over medium heat. Add onions, garlic, bell peppers, oregano, cumin, chili powder, salt, and black pepper; cook until vegetables are tender. Stir in chicken broth, beans, tomatoes, pumpkin, turkey, and water. Bring to a boil, stirring occasionally. Simmer

All Day Chicken

Marinade: The night before you plan on slow cooking your dinner, mix together the marinade ingredients in a large, closable container large enough to also hold the chicken pieces. When marinade is thoroughly mixed, add the chicken, close container and refrigerate until mor

Hoisin Turkey With Roasted Pine Nuts In Lettu

1/2 c pine nuts 1 lb ground turkey 1 ts cornstarch 7 oz hoisin sauce 2 1/2 c cooked wild rice 8 iceberg lettuce leaves Preheat oven to 400=B0. On a rimmed cookie sheet, toast the pine nuts for 5 to 10 minutes or until golden brown. Set aside. In a large skil

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Tamale De Elote

Soak husks in hot water until pliable. In a saute pan simmer the milk and corn together over medium heat until the corn becomes soft (about 10 minutes. Strain the corn, reserve 1 cup, and puree the remainder with the milk. Add the puree to the masa harina, and mix with a spoon o

Aloha For Six Stir Fried Broccoli Sweet

This recipe attempts to duplicate, as closely as possible, the taste of the famous Hawaiian Maui onion. Cut onion in half lengthwise; cut crosswise into 1/2 inch thick slices. In wok or large skillet, heat oil over medium low heat; cook onion, sugar, 1/2 ts of the salt,

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Girl Scout Mississippi Mud Pie

Pour half and half into large bowl. Add pudding mix and coffee. Beat with wire whisk until well blended, about 1 minute. Let stand 5 minutes. Fold in whipped topping. In blender or food processor, chop Juliettes, add margarine and press into pie pan. Spoon filling over

Challah Latkes

Using 2 1/2 to 3 inch round cookie cutter, cut each slice of bread into a round. In large bowl combine eggs, 1 tablespoon powdered sygar, milk and orange zest. Place each slice of bread in egg mixture and let soak on both sides. In large nonstick skillet heat oil over mediu

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Naan For Breadmaker

A flat bread from India. Make sure your oven is well preheated. Use dough cycle on machine. Remove dough from machine and divide into 12 parts. Preheat oven to 500. Roll each part into a small circle (about 8" diameter) and place on greased pizza or other bak

Cheese ball

Cheese BallFrom the kitchen of Judy/AZ8 ounces cream cheese8 to 16 ounces sharp Cheddar cheese, grated1 package Hidden Valley Ranch dressing1/2 cup mayonnaise1/2 cup skim milkRed pepper, optionalChopped green onions, optionalFinely chopped celery, optio

Butterscotch Crumb Muffins

Butterscotch Crumb Muffins2 1/2 cups unbleached all purpose flour 2 cups (packed) light brown sugar 2/3 cup solid vegetable shortening (such as Crisco),    cold and cut into 4 pieces2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon cin

French toast with banana cream topping

French Toast with Banana Cream ToppingBegin the Topping at least two hours in advance of serving.uFrench Toast/u8 slices white bread (day old preferred) 4 large eggs 1 cup milk 1 tablespoon cinnamon 1 teaspoon vanilla extractButter or margarine for fryi

Pina Colada Jar Cakes

Pina Colada Jar Cakes1 (20 ounce) can unsweetened crushed pineapple1 (4 ounce) stick plus 3 tablespoons unsalted butter, softened3 1/2 cups packed light brown sugar4 eggs1/2 cup dark rum3 1/3 cups flour1 1/2 teaspoons baking powder1 teaspoon baking soda1 c

Frango chocolate cappuccino mousse pie

Frango Chocolate Cappuccino Mousse Pie1 cup flour 1/2 cup powdered sugar 1/2 cup (1 stick) butter, room temperature 1/2 cup finely chopped pecans 3 ounces cream cheese, room temperature 4 teaspoons instant Amaretto flavored cappuccino powder 1 teaspoon vanilla extract

Quickie cake `n` cheese bake

Quickie Cake `n` Cheese Bake1/2 cup (1 stick) butter1 cup flour1 1/3 cups plus 1/4 cup granulated sugar (divided)1 teaspoon baking powder1/2 teaspoon salt3 teaspoons vanilla extract (divided)4 eggs (divided)8 ounces cream cheese (at room temperature)1 1/2

Bloody mary mix

Bloody Mary Mix20 large, vine ripe tomatoes, cored and cut    in wedges (no need to peel)2 large yellow onions, peeled and minced2 cloves garlic, peeled and crushed3 celery stalks, diced1 medium size sweet green or red pepper,    cored, seeded

Foamy coconut fudge (narial barfi)

Foamy Coconut Fudge (Narial Barfi � India)Use only freshly grated coconut. For a combination flavor, add 2 tablespoons roasted unsalted chopped cashew nuts with the coconut.3 cups freshly grated coconut2 cups granulated sugarPinch of cream of tartar (optional)1 cup col

Summer vegetable casserole

Summer Vegetable Casserole2 tablespoons raw rice3 zucchini squash, sliced in rounds3 yellow squash, sliced in rounds1 large onion, sliced in wedges2 large tomatoes, sliced in wedges1/2 teaspoon salt1/4 teaspoon pepper1 tablespoon brown sugar2 tablespoons b

House of blues green gator cocktail

House of Blues Green Gator CocktailSource: From Cheri House of Blues, West Hollywood, CaliforniaNote: This great cocktail recipe was given to us by the fine folks at The Porch restaurant at the House of Blues in West Hollywood, California. They serve the drink with a plastic glo

Spahn`s big horn mountain bed and breakfast buffalo burgundy

Spahn`s Big Horn Mountain Bed and Breakfast Buffalo BurgundySource: Spahn�s Big Horn Mountain Bed and Breakfast, L.L.C., Bighorn, Wyoming3 pounds buffalo (or beef) stew meat1 can mushroom soup1 cup burgundy wine1 package onion soup mixCube stew meat into 1 inch

Black bean chili

Black Bean Chili1 pound black beans or 4 cans black beans, drained2 cups tomatoes, pur?ed2 to 3 cups vegetable broth, water or chicken brot onion, chopped1 teaspoon garlic, minced2 teaspoons chili powder1 teaspoon dried leaf oregano1/2 teaspoon cumin1/2

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