Boil water and bouillon till dissolved. Addremaining ingredients except 1/2 the whiteonion. Simmer for 1/2 hour, then addremaining onion and cook for 5-10 moreminutes. Salt/pepper to taste.

1. Place tortilla on serving plate. Top with nectarine slices and a drizzle of honey, then sprinkle with slivered almonds. 2. Heat in microwave for 30-45 seconds, or until hot to the touch. Serve with sour cream or yogurt on the side.

Heat the water with the sugar and the orange peel over low heat until the sugar is dissolved. Cool down to room temperature. Add the mango flesh and the orange and lemon juices and mix well. Serve cold.

Cream together first 3 ingredients until smooth and blended. Pour into pie shell. Bake at 375 degrees F for 30 minutes or until filling is firm. Let stand on cake rack until cold. Spread with sour cream and chill 1 hour. Meanwhile, mix berries and cornstarch in saucepan. Cook, stirrin

Mix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours.

To assemble each cookie pop, spread about 1 teaspoon of peanut butter over flat side of vanilla wafer. Press end of wooden stick into peanut butter. Top with plain vanilla wafer, placing flat sides together. Melt chocolate chips and wax over low heat. Dip cookies either way over

Heat 1-cup milk with sugar until well dissolved. Add well-beaten egg yolks and cook 2 to 3 minutes. Stir in cornstarch, which has been dissolved with other half of milk, and cook in double boiler until thick, stirring constantly. Remove from heat and add butter. When cool

While boiling the rice using the amount of water recommended on the package, chop up the bell pepper, onion, and tomato. When rice is done, open package and pour into a bowl. Mix in the vegetables and chick peas, stir in greek dressing, and grind pepper ove

Follow the recipe for poached chicken in Double Chicken Broth. : See: Double Chicken Broth Stock recipe. In this recipe you leave the chicken in the pot and add the dumplings, as described below, then serve the chicken and dumplings. * Directions for Dumplings * While t

Thoroughly grease 8 cup tube mold or heat proof bowl. In large bowl, stir together bread crumbs, 3/4 cup sugar, flour, baking powder and salt. In medium bowl, stir together egg yolks, 1 1/2 cups cherry pie filling, butter, almond extract and food color; add to crumb mixture, b

In a large bowl, beat vegetable oil and sugar until thick and opaque. Add eggs, one at a time, beating well after each addition. Sift together flour, cloves, cinnamon, mace, baking soda and salt, then stir in whole wheat flour. Add to oil and egg mixture and mix until well

Melt butter in sauce pan. Add sugar, water and corn syrup. Cook to 290 or until a small amount forms a brittle thread in cold water. Remove from heat. Stir in chopped hazelnuts. Spread evenly on buttered baking sheet. Melt chocolate over hot water. Break toffee in small piec

Combine dry ingredients and add beer to get a sticky consistency for dipping. Salt fish and dip in batter. Deep fry at 375 degrees until fish is golden brown. Note: Fillets of most fish including striped bass, flounder, catfish, walleye, white bass, black bass, snapper, red

3 lb sauerkraut 2 lb ham with bone,ribs or : ri 2 bay leaves 1 oz dried mushrooms chopped 20 black peppercorns 10 allspice berries 1/2 ts salt 11 c beef broth bouillon or : water 2 lb cabbage chopped like : sauerkr 2 TB butter or m

Boil applesauce on high heat, then add sugar and vinegar. I hold the cinnamon until last 1/2 hour because I think it evaporates some. Cook on high heat (about 4 hours) until the apple butter is as thick as you want it when you cool and serve.     stron

Combine apple, celery, raisins, and walnuts; toss lightly to mix. combine mayonnaise, sour cream, lemon juice, salt, and curry powder, mixing well. Pour the sauce mixture over apple mixture; stir gently, coating apples thoroughly. Serve in a lettuce lined bowl; garnish with appl

Partially cook chicken, Cut in large bite size pieces. Fry onions in oil in a large pan until they are golden brown. Mix the garlic with the spices and a little pepper. Add the spice mixture to the pan, fry spices with onions for 1 minute. Add chicken and stir

Mix flour, baking powder, and salt together. Cut in the shortening until it is evenly mixed with the dry ingredients. Then ADD, Milk, mixing well. Then Knead for a a 1/2 minute and roll out to about 1 1/2 inch in thickness. Cut with a Biscuit cutter. Place the biscuits 1 1/

In shallow dish, lightly beat egg. In separate shallow dish, stir together bread crumbs, basil, oregano, Parmesan, thyme, pepper and salt. Dip pork into egg to coat well; press into bread crumb mixture, turning to coat all over. In large skillet, heat half of the oil. o

Directions: In deep heavy pot,heat oil.Add 1 tbs butter.Let it melt and foam. Add mushrooms.Stir over high heat 2 minutes.Remove mushrooms with slotted spoon and set aside.Brown livers;remove and set aside. Lightly brown duck breasts on both sides and remove from pan.Reduce

* If plantains are available, don t use the potato or banana...slice the plantain into 1/4 inch pieces Cut meat into 1 inch chunks or thereabouts. Let meat soak in a bowl with the tomatoes and juice, lemon juice, mushrooms, black pepper, crushed chilis, diced peppers and on

Heat the oil in a large non stick pan and brown the chicken. Remove the chicken. Add the onions and cook for 5 minutes until just soft. Add the water cress and cook for a further 2 minutes. Return the chicken to the pan and add all the remaining ingredients. Cover and cook for 3

According to an article in the "LA Times", Nov. 23, 1991, there are probably more cases of food poisoning, in the US, at least, on Thanksgiving than any other day of the year. This is mainly due to improper handling, preparing, and cooking the family turkey. The US Dep

1. Shred cabbage, slice apple and grate the onion. 2. Heat honey in a heavy pot, add cabbage, stirring to coat, cover and simmer 10 minutes. 3. Stir in rest of ingredients except peas, simmer again for 1 to 1 1/2 hours, stir occasionally. 4. Stir in peas just before serving.

Soften cream cheese. Mix with cut up meat and onions and accent. Seperate into thirds. in one third, mix black olives, the green in another third. Form all three into balls. May roll "plain" third in nuts. Source: Joan Mershon    br

1. Preheat oven to 350F. To prepare crumb crust/topping, spread nuts in a medium baking pan. Roast the nuts, stirring occasionally, until toasted, about 10 min. 2. Remove nuts from the oven and turn out onto a cloth towel. Rub off and discard the papery skins. Increase the

NOTE: You can use Unbleached All Purpose flour in this recipe and up to +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ ++++ Combine 1 1/2 cups of the flour, the sugar, undissolved yeast and salt thoroughly in a large bowl. Heat the milk and butter tog

Pastry: Combine butter, cream cheese and salt and beat well. Add flour and blend. Wrap dough in waxed paper 8x6 rectangle and chill overnight. Remove 10 minutes before rolling. Roll part of dough at a time to 1/8 inch thick. Cut into 2 1/2 inch rounds. Put 1 teaspoon of fill

Coffee Pecan Brie1 pound shelled pecans 1 cup packed brown sugar 1 cup Kahlua 1 (16 ounce) round Brie cheese, at room temperatureAssorted crackersPlace Brie on large plate with a lip.Coarsely chop the pecans and place them in the oven to toast lightly.p

Scalloped Potatoes Yummy (T&T)This is a delicious and very quick recipes for a yummy side dish which i make all the time. I always have these ingredients on hand, just in case I don`t know what to make as a side. Hope you enjoy! 1 package Betty Crocker scalloped potatoes 2 cups boiling

Raspberry Streusel MuffinsPecan Streusel Topping1 1/2 cups flour1/2 cup granulated sugar2 teaspoon baking powder1/2 cup milk1/2 cup butter, melted and cooled1 egg, beaten1 cup fresh or whole unsweetened raspberriesPreheat oven to 375 degrees F. Grease o

French Toasted English Muffins4 eggs 1/2 cup half and half 2 tablespoons granulated sugar 1/2 teaspoon vanilla extract6 English muffins 4 tablespoons butterBeat together eggs, cream, sugar and vanilla extract. Soak muffins put uncut side down in mixture for 1

Praline Ice Cream Cake1/2 cup butter1 pint vanilla ice cream, softened2 eggs1 1/2 cups all purpose flour2/3 cup granulated sugar1 tablespoon baking powder1/2 teaspoon salt1 cup graham cracker crumbs1/2 cup sour cream1 cup caramel ice cream topping1

Red Earth Cake1/2 cup shortening1 1/2 cups granulated sugar2 whole eggs4 tablespoons cocoa powder1 teaspoon red food coloring3 tablespoons hot coffee1 teaspoon baking soda1 teaspoon vanilla extractPinch of salt2 cups minus 2 tablespoons flour1 cup

Squash CasseroleFrom the kitchen of Christine C. Childersburg, Alabama1 mess squas large onion2 vegetable or chicken bouillon cubes3/4 stick butter1 can cream of mushroom soup1 1/2 cups finely shredded cheeseSalt and pepper, to tasteBoil squash a

Shish Kabob MarinadeI use this all the time and it works with any kind of meat. I especially like it with sirloin, and like to marinate overnight for added flavor. Brush marinade over veggies also when cooking.3/4 cup oil1/2 cup honey3 tablespoons vinegar3 tablespoons soy sauce

Hardee`s Peach Cobbler1 large can peach pie filling1 frozen pie crust, thawed1/4 cup (1/2 stick) butter, cut into pats thin slicesCinnamonSugarPreheat oven to 375 degrees F.Spread the pie filling into a square baking pan. Put the slices of butter on top of

Snake Creek Grill Chocolate Chip Zucchini BreadSource: Barbara Hill, Snake Creek Grill, Heber, Uta cup canola oil 3 eggs 3 cups grated zucchini 2 cups granulated sugar 2 teaspoons vanilla extract3 cups flour 1 teaspoon baking soda 1 teaspoon salt

Brownies Royal (T&T)This is a brownie fit for a king and queen and munchkins too. It is an awesome brownie that has a buttercream filling and a chocolate frosting to finish it off. This one here doesn`t last too long (about 5 minutes) before my 3 grown kids attack them. 4 ounces unsweetene

Quaker� Mexican Chicken and Barley Chili1 cup chopped onion1 clove garlic, minced1 tablespoon vegetable oil3 cups water1/2 cup medium Quaker� Barley1 (16 ounce) can tomatoes1 (16 ounce) can tomato sauce1 (14 1/2 ounce) can chicken brot (11 ounce) can who