Thaw frozen vegetables in soup pan then cook until tender. when vegetables are tender add the tomato juice. cook at high so the juice boils. When the juice begins to boil add the rest of the ingredients. Cook until juice becomes thick. Turn heat down to simmer and cook t

1. Spread cream cheese over tortilla; top with strawberries and sugar. 2. Sprinkle with a dash of cinnamon; fold in half. Cook in a nonstick skillet coated with cooking spray for 2 minutes on each side.

Heat the cider, sugar, and spices in a nonreactive pan over low heat for 5 minutes. Strain through a sieve. Add the lemon juice and rum. Place a lemon slice in each serving cup before pouring in the hot punch.

In a large bowl, mix 1 1/2 cups sugar, 1/2 cups flour and nutmeg. Mix in eggs. Stir in rhubarb and put in pie shell. Mix together remaining flour and sugar; cut in butter. Sprinkle over pie. Add top crust, cut steam vents and put foil over edge of crust. Bake at 400 degrees for 20 min

Cut the strip steaks in half across the midsection to make 4 steaks. Season the steaks on both sides with salt and pepper. Heat oil and butter in a wide skillet over medium high heat. When the fat is hot, add garlic, and cook a few seconds until it is aromatic. Add the steaks and cook

Preheat oven to 325 degress F. Grease cookiesheets. Cream butter,sugar and egg,vanilla and pumpkin, beat it all untill light and fluffy. Mix in dry ingridients, beat in cup by cup, mix all well. Drop on cookiesheets by teaspoonfulls, leave space they will spread out. Bake 20-25 minutes, or until

Cream butter and sugar. Mix flour and cocoa together. Add all ingredients and bake at 350 degrees for 25 minutes.

Decide what taste you want. For example Italian style: oregano, pepper, parsley... Or chilli, cumin, salt. Or curry, cumin. Just pick a good combination! Or use a ready made mix. Make the oil hot in a pan. Slice the tofu. Now pour an awful lot of spice into that pan. Yes, it is brutal because

Mix all filling ingredients together. Whip by hand until the mixture holds together very well. Place about 3/4 T filling in the center of each wrapper and bring up the corners so that you have a little "money bag." Leave the top open so that you can see some of the mea

Chop pepper and carrot. Mince garlic. In a large frying pan, heat the oil over medium heat. Add the chopped pepper, carrot, garlic and salt. Cook, stirring occasionally, until vegetables are tender, 7 to 10 minutes. Stir in stewed tomatoes and tomato paste, reduce heat to lo

Preheat oven to 350ø. Prepare cake mix as package directs, stir in apples. Pour into well greased and floured 13x9 inch baking pan. Bake for 30 minutes or until wooden pick inserted near center comes out clean. Meanwhile, in medium bowl, combine sweetened condensed milk,

** CRUST     strongServings: 6/strong  

The ultimate batter for deep frying... DIRECTIONS: BEER! Whether it s ale, lager, pilsener, or stout, is terrific for cooking. Beer makes a batter for deep frying and smooths a French onion soup. And what could be more compatible for lunch on a rainy Vancouver weekend o

COMMENTS: The large quantity of potatoes and modest amount of seasonning seems to reduce the beef flavor. We vote for a little less potato and an extra pinch of spice. Boil potatoes and mash coarsely. Heat oil in large, heavy duty frying pan and brown beef and onion. Stir in

In a large, nonreactive pot, bring vinegar and brown sugar to a boil over high heat. Add all other ingredients and turn heat to a simmer. Cook, stirring occasionally, until thickened, about 45 minutes. Pour into sterilized jars and seal. Source: Lee Bailey s California Wine

Peel, slice, and put apples into large pie crust. Sprinkle lemon juice and sugar over apples. Add water Dot with butter and cinnamon. Topping: 1/3 c butter 3/4 c brown sugar 3/4 c flour Cream butter and brown sugar add flour, mix well into crumbs sprinkle over top o

Mix yogurt, garlic and spices. Marinate in refrigerator at least 6 hours, turning occasionally. Soak bamboo skewers for 1 hours. Drain and discard marinade. Thread chicken on skewers. Cook 8 to 10 minutes on grill, turning twice. Toss rice with tomato and green onions. Serve

In large bowl, combine the first nine ingredients. Sift dry ingredients together. Add to bran mixture, stirring until moistened. Spoon into muffin cups. Bake at 425 F about 20 minutes or until golden brown. Makes 12 small muffins. 1 muffin contains 114 calories, 1 starch ch

In a large, oven proof mixing bowl, combine all ingredients except butter; beat well together. Top with butter if desired. Bake at 350 f 35 min, or until set. Note: I would advise _NOT_ trying this in the microwave; I have attempted an MW method, and the mixture did not set

1 Tbsp olive oil 1 1/4 lbs. bottom round steak, beef or venison, trimmed of fat & membrane 1/2 Cu Brandy 2 Cu defatted beef stock 2 Tbsp. coarse grained mustard 2 Tbsp Provence style or Dijon mustard 4 Shallots, peeled and thinly sliced 4 Sun dried tomatoes (not oil

Heat Sunflower seeds, Onion, Tomatoe & Jalapeno till onion is clear. Add Lima Beans and cook for a couple minutes. Add cilantro & serve.     strongServings:1/strong  

Combine the ingredients and put into a slow cooker or crockpot in order given. Use a 3 1/2 5 quart cooker. Cover and cook on high for 8 hours. With a wire whisk, stir mixture until meat is shredded. Serve on long hard rolls or hamberger buns. "Tis like a v

at 350. Prepare a loaf pan or muffin tins with cooking and flour. In a strainer set over a bowl, combine zucchini and 1 teaspoon salt and let stand, stirring once or twice, for 30 minutes. With your hands squeeze as much liquid out of the zucchini as possible. In a mixing bowl,

: Heat 3 cups of flour for 2 minutes in the microwave. : While that s happening, measure the water. Add salt, dry yeast and a dollop of honey. It looks like a mess, but don t worry about it. : Quickly take the hot flour and mix in the water combo with an electric mixer. It s

TO PREPARE VEGETABLE LAYERS: 1) In small bowl, combine dry mushrooms and hot water to cover. Let stand 30 minutes. Drain. 2) While mushrooms are rehydrating, bring large pot of water to boiling. Blanch vegetables in separate batches in boiling water. Blanch cabbage leaves 3

1) Put the cheese into a medium sized mixing bowl. Mash well with the fingers until it becomes a smooth, lumpless paste. Add the flour and mix well with the fingers. Add the beaten egg and mix well. The dough will be rather sticky. 2) Divide the dough into two equal par

Combine warm water, soybean oil, honey, and dry yeast into measuring cup. Allow to stand 5 minutes. Measure flours and other ingredients into mixing bowl. Blend warm liquids into flour mixture. Beat with an electric mixer at medium speed for two minutes, occasionally sc

Praline Kahlua Brie1 (13 to 15 ounce) brie cheese round (baby brie) 1/2 cup pecans, toasted and coarsely chopped 2 tablespoons Kahlua (coffee flavored liqueur) 2 tablespoons brown sugarRemove packaging and then slice rind from top of cheese round and place on an oven o

Mashed Potatoes au Gratin7 medium size potatoes (slightly    over 2 pounds), peeled and quartered6 tablespoons unsalted butterSalt and freshly ground black pepper, to taste1/2 cup heavy cream, approximately1/2 cup grated Asiago or Parmesan cheese1/2 cup fine

Rainbow Ice Cream CakeuCrust/u1 cup graham cracker crumbs3 tablespoons granulated sugar3 tablespoons butter or margarine, melted1/4 cup finely chopped sugar coated chocolate candiesCombine crumbs, sugar and butter; mix well. Press onto bottom of 8 or 9 inch spr

Pumpkin Cake with Caramel Cream Cheese FrostingSource: Betsy Cohen, Baking with BetsyThe smell of pumpkin "anything" baking in the oven reminds me of a cool, crisp Autumn day. Pumpkin Cake with Caramel Cream Cheese Frosting is a great alternative to pumpkin pie at the Th

Jell O� Pudding Fudge1 small box Jell O� regular chocolate    pudding and pie filling (not instant)2 tablespoons butter1/4 cup milk1 1/2 cups confectioners� sugar, sifted1/4 cup nuts, choppedCombine pudding, butter and milk. Bring to a full boil.

Cheesy Eggplant Casserole1 medium eggplant3/4 cup soft breadcrumbs2 tablespoons butter2 tablespoons flour1 cup milk (at room temperature)2 teaspoons grated onion1 tablespoon catsup1 teaspoon salt1/2 teaspoon pepperDash of cayenne1/2 teaspoon Worces

Houston`s Buttermilk Garlic Salad Dressing2/3 cup sour cream 1 cup mayonnaise 1/4 teaspoon crushed garlic 1/2 teaspoon salt 1 teaspoon paprika 1/2 teaspoon freshly ground pepper 1 teaspoon mustard powder 1 tablespoon granulated sugar 1/2 cup buttermilk

Silver Spur Texas Smokehouse Tomato Florentine SoupSource: Silver Spur Texas Bar B Que Waukesha, Wisconsin138 ounces tomato juice10 ounces frozen, cooked spinach, thawed, drained, chopped1 cup Parmesan cheese (divided)2 tablespoons granulated sugar2 teaspoons whi

Hearty Turkey Chili1 cup chopped onions1 cup chopped green bell pepper2 cloves garlic, minced1 tablespoon vegetable oil2 pounds ground raw turkey2 (14 1/2 ounce) cans tomatoes, cut into bite size pieces1 (12 ounce) bottle chili sauce1 tablespoon chili powderb

Brownies1/2 cup butter or margarine4 ounces baking chocolate4 eggs (at room temperature)1/2 teaspoon salt2 cups granulated sugar1 cup flour1 cup nuts (optional)Preheat oven to 350 degrees F.Melt butter and chocolate in microwave or double boiler. Coo

Chicken Noodle Soup1/2 medium chicken breast (4 ounces)2 cups water 1/4 cup chopped onion 1 small bay leaf 1/2 teaspoon saltDash of pepper 1 medium ear fresh corn 1/4 cup noodles 1/4 cup chopped celery 2 tablespoons chopped parsleyCombine chicke

Pizza Treats3 quarts pizza blend cheese (4 pounds) 1 3/4 cans tomato paste (15 ounces) 1 1/2 cups extra virgin olive oil 1 1/2 cups pitted ripe olives, drained and sliced (6 1/2 ounces) 2 2/3 cups fresh green onions with tops, finely chopped 100 slices French bread, s

Imperial Rice PuddingScant 1/2 cup white rice2 1/4 cups milk1 envelope gelatine1/4 cup water3 tablespoons granulated sugar1 1/4 teaspoon vanilla extractPinch of salt1 cup whipping cream2 cups raspberries (fresh or frozen,    thawed and w