Duck With Honey Curry

Ingredients

1 duck 1 tbsp honey (1/3-cup) 1 tbsp curry powder 1 whole onion, peeled 2 whole cloves 1 salt and black pepper	Advertisements

Preparation
 
Wash the duck, pat dry, then salt and pepper it inside and out. Stick
the whole cloves in the onion and insert into the cavity. Mix the
honey and curry powder. Pre-heat oven to 375 degrees. Roast duck for
45 minutes, then baste with honey-curry mixture every 10 minutes for
another 40 to 50 minutes, then serve. This recipe also works great
with chicken (omit the cloves).

 

 
Servings: 1

 

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