Curry Honey Chicken
Ingredients| 1/2 cup honey |
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|---|
Put skinned chicken in 9x13 inch pan. Blend rest of ingredients and
heat to melt butter and honey. Pour over chicken; cover. Refrigerate
overnight. Cover pan with foil. Bake at 350 F for 1 hour. Remove
foil; bake 15 minutes more. Serve over hot rice; spoon on extra
sauce.
Recipe By : Kathy Molitor
Servings: 1
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