You are here: Recipes It > Recipes > Indian

Cucumber Yogurt Sauce Indian

Ingredients
 

3/4 lb cucumber (coarsely grated)
3/4 tsp whole cumin seeds
2 tsp hot green chilis (seeded & chopped)
1 cup plain yogurt
1 tsp vegetable oil
1/2 tsp garlic (finely chopped)
1 salt(optional)




 
 Advertisements
Preparation
 
CUCUMBER-SAUCE - A mideast-style sauce with cucumbers and yogurt

This recipe came originally from the local paper, years ago. They
liked it with lamb. PROCEDURE (1) Toast cumin seeds in small heavy
skillet until browned. Do not burn. When they start to crackle,
remove from heat, shaking skillet.

(2) Combine all ingredients. Blend well and chill.

RATING Difficulty: easy. Time: 5 minutes preparation, 1 hour chilling.
Precision: approximate measurement OK.

CONTRIBUTOR Nancy Mintz UNIX System Development Lab, AT&T-IS, Summit,
New Jersey, USA ihnp4!attunix!nlm

 

 
Servings: 4

 

 

Also see ...

Curried Beef Balls Bdgm08b
In large mixng bowl, thoroughly combine crumbs, milk, salt & curry powder. Add beef, blend well. Shape into 48 1" balls. TO MICROWAVE 12 MEATBALLS IN CIRCLE ON PAPER PLATE: Cover plate w/wax paper. Microwave at HIGH 2 3 minutes, rotating dish 1/4 turn after 1 minute (Upload by user)

Curry Dip
Mix all ingredients together and serve with fresh vegetables. Let stand in refrigerator for 1 hour before serving; tastes better chilled.     strongServings: 4/strong   (Upload by user)

Curry Dressing Or Dip
Blend all ingredients until smooth. Chill in a covered container at least 1 hour before serving. This is easy and delicious as a dressing on chicken or fish salads or as a dip for assorted raw vegetables. Food Exchange per serving: UP TO 2 TABLESPOONS MAY BE CONSIDERED (Upload by user)

 Advertisements
Curry Garlic Dip
A mayonnaise base is seasoned with curry, garlic, and Worcestershire sauce which blend together for an unusual flavor. This dip is always a smashing success. It s also fabulous as a sauce for cold steak, pork, or lamb, and divine with cold, poached shrimp! 1. Combine all ing (Upload by user)

Curried Cauliflower Potatoes Aloo Gobi
Combine chilies, ginger, cumin seeds & mustrad seeds in a small bowl. Heat ghee in a large pot. When hot, add the spices. When the mustard seeds start to pop, drop in the potatoes & cauliflower. Fry for 4 minutes or so. Add the tomatoes, turmeric, coriander, gar (Upload by user)

Curried Chickpeas Kabli Chana
Serve this hearty garbanzo bean dish with a salad and Indian flatbread. DIRECTIONS: =========== In a large saucepan, fry mustard seeds in oil until they begin to pop. Add chili and shallots and saute until shallots are soft. Add chickpeas, turmeric, cumin, (Upload by user)

Curried Eggplant Bhartha
1. Pre heat oven to 450 deg. 2. Bake in the middle level of the oven for 1 hr. or till very tender and 3. While they are still warm, peel and crush the eggplants. 4. Heat oil and fry onions till soft and clear. Do not brown. 5. Add the tomatoes and fry for 2 minutes. 6. Add (Upload by user)

Curried Garbanzo Beans
1. Clean and wash and soak the beans overnight. 2. Boil them in the same water with salt, 1 small finely chopped onion, 4 cloves garlic, 4 large cardamom, 1 inch piece of ginger and 6 cloves. Simmer in pan about an hour or until tender, or pressure cook for 7 ins at 15 lb. (Upload by user)

Curried Mushrooms
1. Wash mushrooms. Slice finely. Slice onion finely. 2. Heat oil and add turmeric and onions. Fry until soft. 3. Add the sliced tomatoes and cook for 3 minutes, stirring all the time. 4. Add the mushrooms, cover and simmer for 15 to 20 minutes. 5. Remove cover and dry out al (Upload by user)

Curried Potatoes Peas Aloo Matar Rasedaa
Parboil potatoes for 5 minutes in lightly salted water. Drain and set potatoes aside. In a large skillet, saute tumeric, cumin powder, chili powder and cumin seed in olive oil. Add potatoes to skillet and stir to coat with spices. Add tomatoes and simmer u (Upload by user)
TAG: potatoes, minutes, ,

Curried Potatoes With Eggplant Aloo Baigan S
Combine ginger, green chilies & coconut in blender with 1/3 cup of water till smooth. Add garam masala & pulse for a few seconds. Set aside. Heat ghee. Whe hot, add mustard & cumin seeds & fry for a few seconds. Stir in the asafetida & almost immedia (Upload by user)
TAG: coriander, eggplant, potatoes, ,

Edible Garden
Edible Garden
Watermelon Smoothie
Watermelon Smoothie
Black Forest Oreo Crisp
Black Forest Oreo Crisp
Liver in Mustard Sauce
Liver in Mustard Sauce
Curried Vegies
In non stick pot, place onions and garlic, stir til lightly browned, add a little water and deglaze, add spices. Cook about five minutes until onions are soft, adding a little more water as needed to prevent burning. Add vegies, apple juice, cook til vegies are done. I never (Upload by user)
TAG: vegies, ,

Curry Artichoke Dip
Combine all in food processor and blend. Put in microwave safe dish and heat for 2 4 minutes. Serve hot. Better the second day. From: Michelle Dick <artemis> [email protected]. Fatfree Digest [Volume 10 Issue 26], Sept. 5, 1994. Formatted by Sue Smith, S.Smith34, (Upload by user)

Curry Barbeque Sauce No3
Melt butter and saute garlic and onions until light golden. Stir in curry powder. Add milk and apples. Simmer 10 minutes, stirring often. Add stock and simmer 1/2 hour. Add more stock if sauce gets to thick. Brush on kebabs     strongServings: (Upload by user)
TAG: sauce, curry, ,

Curry Barbeque Sauce
In Sauce pan, melt butter, saute garlic and onions until golden. Add remaining ingredients (except stock and raisins). Simmer about 10 minutes stirring often. Pour in stock and raisins, stir well and simmer about 30 minutes. Add more stock if sauce gets too thick. This curry (Upload by user)
TAG: sauce, stock, curry, ,

Curry Beef Quick
Cook noodles or rice according to package directions. Meanwhile, heat oil in large skillet over medium high heat until hot. Add onion; cook and stir 3 to 4 minutes. Add curry powder, cumin and garlic; cook 2 to 3 minutes longer or until onion is tender. Add meat; cook 6 (Upload by user)
TAG: minutes, sugar, curry, ,

         
TAG: sauce, yogurt, cucumber, ,
Permalink--> In : Recipes  -  Indian