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Fresh Applesauce

Ingredients
 

4 large eating apples
1/2 cup light corn syrup
1/4 cup lemon juice
1 tbsp sugar
1/4 tsp salt



 
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Preparation
 
Cut up apples. Put half of the apples and the remaining ingredients
in blender container. Cover and blend on high speed about 30 seconds,
stopping blender a few times to scrape sides, until smooth. Add
remaining apples. Cover and blend on high speed about 30 seconds
longer, stopping blender a few times to creape sides, until smooth.
Refrigerate any remaining applesauce. About 3 cups applesauce.

Recipe By : CookinKid

 

 
Servings:
1


 

 

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