Ambrosia Fruit

Ingredients

1 can pineapple chunks in light syrup 1/4 cup packed brown sugar 1/2 tsp orange peel, grated 2 medium oranges 2 medium apples, unpeeled, diced 1 tbsp coconut	Advertisements

Preparation
 
Recipe by: Sue Klapper Drain pineapple, reserving 1/4 cup juice in a
saucepan; set pineapple aside. Add brown sugar and orange peel to the
juice; heat until sugar dissolves. Peel and section oranges into a
large bowl, reserving any juice; add the apples and pineapple. Add
pineapple juice mixture and stir gently. Chill. Just before serving,
sprinkle with coconut. Source: Taste of Home Magazine Oct./Nov. 1994

 

 
Servings:
6

 

Amigthalota Almond Pears
Makes: 30 Cooking time: 20 minutes Oven temperature: 160 c (325 F) Blend ground almonds with icing sugar measured after sifting. Add lightly beaten egg whites with lemon rind if used and almond essence. Mix to a firm dough with hands. Clean hands and rub with a little b (Upload by user)

Amish Apple Dumplings
Roll out pastry and cut into squares enough to cover apples completely. Peel and core apples. Roll in lemon juice. Then roll in white sugar and cinnamon combined. Place on pastry square. Stuff core cavity with brown sugar, butter, brown sugar in equal parts. (The amount depends (Upload by user)

Amish Peach Pie
Mix together gently, peaches, sugar, salt and tapioca. Let belnd for 5 minutes before spooning into pie shell. Mix crumb ingredients well and sprinkle over pie shell. Bake at 425 degrees F. for 45 to 50 minutes. Source: The Best Of Amish Cooking by Phyllis Pellman Good Subm (Upload by user)

Apple Nut Pockets
To make the dough: In a medium bowl, using a hand held electric mixer set at high speed, beat the butter until creamy, about 1 minute. Add the sugar and beat until light in color and texture, about 2 minutes. Beat in the egg and vanilla. Sift the flour with the salt and baking s (Upload by user)

Apple Oats Betty
Preheat oven to 350 F. Lightly oil and 8" x 8" baking dish. Peel, core and slice apples. Combine with lemon juice, ginger, half the cinnamon and apple juice concentrate. Spoon int baking dish. Mix nuts, oats, remaining cinnamon, baking soda and syrup. Sprinkle b (Upload by user)

Apple Prune Dressing
1/4 c Vegetable Oil 1 md Onion 2 Celery Stalks, chopped 2 Apples, cored and chopped 16 Prunes, snipped into pieces 1 c Water 10 sl Whole Wheat Bread Cubes, fresh (6 cups) 1 ts Dried Sage, crushed 1/4 ts Ground Cinnamon Combine the oil, onion, celery and apples in a large sk (Upload by user)

Amy Scherber s Big Beautiful Cinnamon Raisin
Equipment: One 9 by 5 inch loaf pan, oiled or buttered Mix one batch of the White Pan Loaf dough according to instructions given in recipe. Place the just mixed dough in a clean bowl lightly dusted with flour. Cover the bowl with a towel and allow the dough to rise at (Upload by user)

Anadama Raisin Batter Bread
Makes 2 loaves. IN a good sized saucepan bring the milk and 1 cup water to a boil. Turn off the heat and sprinkle in the corn meal, stirring energetically with a wire whisk or fork. Add the butter and molasses and stir until evenly mixed. Cool to lukewarm. In a lar (Upload by user)

Ananas A La Creme Cream Filled Pineapple
1. Start heating oven to 425ø F. Cut off top of 1 large ripe pineapple. With knife and spoon, cut out pineapple meat from inside, leaving 1/2" thick shell. 2. From pineapple meat, cut off core; then cut into thin slices; in saucepan, simmer with 1/4 cup granulat (Upload by user)

Ange s Apple Bread
Grease 2 loaf pans. In a large bowl beat together the sugar, oil and eggs. In a separate bowl sift together the flour, slt, baking soda, and cinnamon. Add the dry ingredients to the sugar mixture. Add the vanilla, apples, and nuts. Pour the batter into the prepared pans. Bake in (Upload by user)
TAG: empson, ,

Angelic Raspberry Dessert
Combine crumbs, sugar and butter. Press against bottom and sides of 8 inch spring form pan. Bake at 375 degrees for 8 minutes. Let cool. Meanwhile, heat marshmallows, milk and almond extract over medium heat until marshmallows have melted; stir frequently. Chill until mixture be (Upload by user)
TAG: juice, mixture, ,

Anna Banana Bread
Combine sugar and wet ingredients. Combine dry ingredients separately. Add to wet ingredients. Pour into greased loaf pan. Bake at 350, 50 to 60 minutes. Recipe By : Someone from AOL? From: [email protected] Date: Mon, 15 Jul 1996 14:00:51 ~0400 ( &nbs (Upload by user)
TAG: ingredients, ,

Annasi Pineapple Curry
Cut the pineapple in half lengthways, scoop out the flesh and cut into cubes. Retain the half pineapple shells. Chop the onion and finely slice the chillies Heat the ghee and fry the onion together with the curry leaves and lemon grass. Add the chilli powder paprika powder, must (Upload by user)
TAG: pineapple, curry, ,

Anne Bill s Apple Oatmeal Bread With Rais
Place in bread pan. Select light crust setting. *Welbilt/Dak 1 1/2 pound machines take 2 teaspoons. Recipe calls for 1 1/2 T butter...I use applesauce. Not too moist. Hold back some water to begin with. Flavor outstanding. Very moist, but not soggy. Use Instant active yeast 1 3 (Upload by user)
TAG: bread, ,

Anne Marie s Blueberry Glace Pie
Simmer 1 cup less than perfect berries with water for 4 minutes. Add mixed cornstarch and sugar, other ingredients except whole berries, pie shell and whipped cream. Cook until thick and clear. Mix gently with whole berries and pour into baked 9" pie shell. Chill and top wi (Upload by user)
TAG: berries, ,

Annie Mae s Georgia Date Pecan Bread
Soak dates for 2 hours in water, then drain and dry on paper toweling. In a bowl, mix egg, sugar, and butter. Sift flour with baking powder, baking soda, and salt. Add dry ingredients alternately with orange juice and water, beginning and ending with dry ingredients. Stir in dat (Upload by user)
TAG: bread, ,