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Giant Pizza Sandwich

Ingredients
 

1/2 pound italian sausage
1/4 cup chopped onion
1/4 cup chopped green pepper
4 1/2 oz can sliced mushrooms
1 drained
2 tbsp sliced pimiento-stuffed
1 olives
1/2 tsp dried whole oregano
1 cup (about
4 ounces) shredded mozzarella
1 cheese, divided
2 (10.1-ounce) frozen cheese p
1 sliced pimiento-stuffed oli




 
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Preparation
 
party. Remove casings from sausage, and crumble sausage into a large
skillet; add onion, green pepper, sliced mushrooms, 2 tablespoons
sliced olives, and oregano. Cook over medium heat until meat is
browned; drain well, and stir in 1/2 cup cheese.Place 1 pizza on a
lightly greased baking sheet, cheese side up. Spoon sausage mixture
over pizza; top with second pizza, cheese side down. Wrap sandwich
securely in aluminum foil. Bake at 375 degrees for 15 minutes. Remove
foil, and bake an additional 10 minutes.Sprinkle remaining mozzarella
cheese on top of sandwich; bake an additional 5 minutes. Garnish
sandwich with sliced olives. Cut into wedges to serve. Yield: 4 to 6
servings.

 

 
Servings: 1

 

 

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