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Baked Ziti With Four Cheeses

Ingredients
 

1 lb ziti or mostaccioli or other medium, pasta shape, uncoo
1 32-oz jar pasta sauce
1 cup low-fat cottage cheese
3/4 cup chopped parsley
4 oz grated parmesan cheese
8 oz part-skim mozzarella cheese
4 oz provolone cheese - cut in quarters




 
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Preparation
 
Cook pasta according to package directions; drain.

Coat 13 x 9 x 2-inch baking dish with cooking spray; set aside. Place
a thin layer of sauce in bottom of prepared dish. Continue making
layers of pasta, cottage cheese, parsley, sauce, pasta, Parmesan
cheese, pasta, mozzarella, parsley, pasta, sauce and parsley.
Sprinkle provolone on top. Cover and bake in a 375 degrees F oven for
about 30 minutes or until cheese melts.

Each serving provides: 697 Calories; 36.6 g Protein; 94 g
Carbohydrates; 18.2 g Fat; 37.4 mg Cholesterol; 691 mg Sodium.
Calories from Fat: 24%

Copyright National Pasta Association (http://www.ilovepasta.org)
(Reprinted with permission)

 

 
Servings: 8

 

 

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