You are here: Recipes It > Recipes > Ethnic

Baked Italian Zuchinni

Ingredients
 

2 each medium zucchini sliced 1/2
1 each medium onion, sliced
1 tsp oregano
1 each tomato, sliced (optional)
1/2 tsp dried basil
1 dash salt
1 dash pepper
2 cup tomato sauce
1 cup cubed bread, buttered *
1/2 cup grated parmesan cheese




 
 Advertisements
Preparation
 
* USE 1/2 CUP BREAD CRUMBS INSTEAD OF CUBED BREAD *

 

 
Servings: 4

 

 

Also see ...

Baked Kibbe Lebanese Meat Appetizer
1) Combine the meat, bulgar, onion, water, parsley, mint, allspice, pepper , and cinnamon in a food processor. Process until doughy. 2) Preheat oven to 350F (175C). 3) Lightly oil an 8 inch square baking dish or a 9 inch round baking dish. Pat half of the meat mi (Upload by user)

Baked Parsnips Irish Style
Peel parsnips, quarter, and remove any woody core. Parboil for 15 minutes. Place in an ovenproof dish. Add stock and sprinkle with salt, pepper and nutmeg. Dot with butter and bake for 30 minutes on a low shelf in a moderate oven. (Generally parsnips are baked in the same ov (Upload by user)

Baked Red Snapper Italian Style
Mix bread crumbs, grated cheese and 3 finely chopped mint leaves (optional); stuff fish, close and fasten with toothpick(s). Grease baking pan with tablespoon of oil and place fish it it, slit fish on upturned side and in each slit, place 1 small pc. cheese, 1 small slice o (Upload by user)

 Advertisements
Baked Spanish Eggs
Servings: 6 salt and freshly ground pepper to taste Preheat the oven to 350 degrees. Heat a large skillet. Toast the cut tortillas on the dry skillet over moderate heat, stirring occasionally, until they are crisp. Transfer to a plate to cool. Heat the oil in t (Upload by user)

Baked Spare Ribs Sauerkraut
Cut spare ribs into portions and place in the bottom of a roasting pan. Add the sauerkraut, cover the pan and bake at 350 F for 1 1/2 hours. Make dumplings by combining the flour, baking powder, milk and egg. Drop by spoonfuls on the sauerkraut. Cover pan tightly and finish (Upload by user)

Baked Stuffed Herring Irish
Directions: First make the stuffing by mixing the breadcrumbs, parsley, beaten egg, lemon juice and peel, and salt and pepper. Stuff the fish with the mixture. Lay in an ovenproof dish, close together; add the cider, crumbled bay leaf and salt and pepper. Cover with foil and (Upload by user)

Baked Ziti With Four Cheeses
Cook pasta according to package directions; drain. Coat 13 x 9 x 2 inch baking dish with cooking spray; set aside. Place a thin layer of sauce in bottom of prepared dish. Continue making layers of pasta, cottage cheese, parsley, sauce, pasta, Parmesan cheese, pasta, moz (Upload by user)

Baked Ziti With Roasted Vegetables
1. Heat oven to 450F. Toss eggplant, red onion, peppers, oil, and salt in jellypoll pan. Roast 30 minutes, stirring once or twice, until vegetables begin to brown. 2. Make sauce: Heat oil in saucepan. Add onions and cook covered over medium low heat 10 minutes. Stir in (Upload by user)

Baked Ziti
1. In a deep, 2 quart, heat resistant, non metallic casserole combine ziti, tomato sauce and 1/3 cup shredded cheese. 2. Sprinkle remainder of cheese on top of casserole and heat uncovered, in Microwave Oven 5 to 8 minutes or until cheese is melted and sauce is bubbly. br (Upload by user)

Baklava Lebanese
Preparation : Combine nuts, sugar and rose water. Filo dough may be spread in a buttered 10 x 14 inch pan, brushing each layer with butter. Half way through the layering, place nut mixture in 1/2 to 3/4 inch layer. Then continue layering buttered filo on top. Cut in diamond (Upload by user)
TAG: water, baklava, ,

Baklava Lebanese
Preparation : Combine nuts, sugar and rose water. Filo dough may be spread in a buttered 10 x 14 inch pan, brushing each layer with butter. Half way through the layering, place nut mixture in 1/2 to 3/4 inch layer. Then continue layering buttered filo on top. Cut in diamond (Upload by user)
TAG: water, baklava, ,

Low-Fat Baked Crabmeat
Low-Fat Baked Crabmeat
Red Snapper in Coconut Sauce and Cilantro
Red Snapper in Coconut Sauce and Cilantro
Butterscotch Meringue Pie
Butterscotch Meringue Pie
Italian Beef
Italian Beef
Baloo s Cascabel Cherry Sauce
Remove seeds from Cascabel peppers and cherries. Put all ingredients in a food processor and use the knife on high speed to make a sauce. Boil the sauce 3 minutes and pour in small bottles. Boil the bottles (covered with water) 15 minutes to preserve the sauce. Will keep for br (Upload by user)
TAG: sauce, cascabel, baloo, ,

Baloo s Hot Lobster Garlic Pizza
Use a pizza dough of your choice to form a crust 30 x 40 cm. Spread on it 1 cup of tomato paste. Sprinkle the thyme over the tomato paste. Add half of the grated sharp cheddar (it must be at least 20 months old, a good alternative is Swedish Vaesterbotten cheese). Take the m (Upload by user)
TAG: lobster, pizza, garlic, baloo, ,

Bamberger Krautbraten Bramberger Meat Ca
Remove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground (Upload by user)
TAG: cabbage, leaves, minutes, ,

Bamberger Krautbraten Bramberger Meat Cabb
Remove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground (Upload by user)
TAG: cabbage, leaves, minutes, ,

Banana Streusel Pie
Prepare and roll out pie crust. Place pastry in 9" pie plate. Line the unpricked pastry shell with a double thickness of foil. Bake in a 450~ oven for 8 minutes. Remove foil. Bake 4 6 minutes more or until pastry is golden. Remove from oven. Reduce oven temperature to 375~. (Upload by user)
TAG: pastry, mixture, banana, minutes, shell, streusel, ,

         

Permalink--> In : Recipes  -  Ethnic