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Baked Beer Burgers

Ingredients
 

2 lb ground beef
1 dash pepper
1 tsp tabasco sauce
1 garlic clove, crushed
1/3 cup chili sauce
1/2 package dry onion soup mix
1/2 cup beer




 
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Preparation
 
Preheat oven to 400 F.

Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion
soup mix, and 1/4 cup beer. Shape into 6 patties.

Bake at 400 F. until brown, about 10 minutes. Baste with remaining
1/4 cup of the beer.

Continue baking for an additional 10-15 minutes, until well done.

 

 
Servings: 6

 

 

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