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Festive Roasted Pepper Dip

Ingredients
 

1 each roasted red peppers, drained
1 chopped (5 oz)
1 can green chilies, drained and c
1 cup sour cream (8 oz)
1 cup kraft real mayonnaise
1 tbsp lemon juice
1/2 tsp garlic powder

 
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Preparation
  In bowl, mix ingredients until well blended; refrigerate. Serve with
vegetable dippers or chips. Makes about 3 cups.
General Foods, Inc.

Preparation Time: 10 mi
 
  Servings: 1
 

 

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