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Deluxe Chocolate Sauce

Ingredients
 

2 cup semisweet chocolate chips
1/2 cup butter or margarine
1 tbsp instant coffee powder
1/8 tsp salt
1 tbsp vanilla
2 cup icing sugar
1 cup light corn syrup
1 cup hot water




 
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Preparation
 
Measure first 5 ingredients into saucepan. Heat and stir over medium
heat until smooth. Remove from heat.

Beat in icing sugar, syrup and water until smooth. Pour into jar.
Store in refrigerator. Makes 4=BD cups.

 

 
Servings: 4

 

 

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