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Chocolate Cereal Sandwiches

Ingredients
 


BILLS20086


FILLING

6 oz semisweet chocolate chips
1/2 cup powdered sugar
2 tbsp margarine
1 tbsp water
1/4 tsp vanilla

BARS

5 cup mini marshmallows
1/2 cup peanut butter
1/4 cup margarine
1/4 cup light corn syrup
5 cup coco puffs cereal




 
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Preparation
 
Grease 9x13" pan. In small saucepan, combine all filling ingredients
except vanilla; cook over low heat, stirring constantly, until
melted. Stir in vanilla; set aside. In large saucepan, combine
marshmallows, peanut butter, margarine and corn syrup; cook over low
heat, stirring occasionally, until melted. Remove from heat. Add
cereal; stir until well coated. With metal spatula, spread half of
cereal in greased pan. Spread filling over cereal mixture. Press
remaining cereal mixture over top. Refrigerate at least 10 minutes.
Cut into bars.

 

 
Servings: 36

 

 

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