Blueberry Cup Cakes
Ingredients| 1/3 cup shortening |
|
|---|
Mix together and bake in muffin tins at 375 degrees for 20 minutes.
Servings: 1
Also see ...
Blueberry Funny Cake
Combine blueberries, 1/2 cup of the sugar and all the lemon juice in a saucepan. Stirring gently, heat mixture until it is simmering and sugar is dissolved. Let cool to lukewarm while preparing cake batter. Cream butter, add 1/4 cup sugar and cream thoroughly. Add egg and mix b (Upload by user)
Combine blueberries, 1/2 cup of the sugar and all the lemon juice in a saucepan. Stirring gently, heat mixture until it is simmering and sugar is dissolved. Let cool to lukewarm while preparing cake batter. Cream butter, add 1/4 cup sugar and cream thoroughly. Add egg and mix b (Upload by user)
Blueberry Hazelnut Wheat Coffee Cake
Beat butter, sugar and egg until fluffy. Add ground wheat to the flour, poppy seeds, soda and salt. Mix 1/3 of dry mixture with butter mixture, then add 1/4 cup sour cream, then the remaining flour mixture. Continue to mix on medium speed for two minutes. Grease pan (bottom (Upload by user)
Beat butter, sugar and egg until fluffy. Add ground wheat to the flour, poppy seeds, soda and salt. Mix 1/3 of dry mixture with butter mixture, then add 1/4 cup sour cream, then the remaining flour mixture. Continue to mix on medium speed for two minutes. Grease pan (bottom (Upload by user)
Blueberry Ice Cream
In 5 cup blender, sprinkle unflavored gelatin over cold milk; let stand 3 4 minutes. Add hot milk and process at low speed until gelatin is completely dissolved, about 2 minutes. Let cool completely. Add blueberrie and sugar; process at high speed until blended. Pour into a (Upload by user)
In 5 cup blender, sprinkle unflavored gelatin over cold milk; let stand 3 4 minutes. Add hot milk and process at low speed until gelatin is completely dissolved, about 2 minutes. Let cool completely. Add blueberrie and sugar; process at high speed until blended. Pour into a (Upload by user)
| Advertisements |
Blueberry Icebox Cake
1/2 cup powdered sugar 1 stick butter (1/2 cup) 1 8 oz package cream cheese 3 beaten eggs 1 cup sugar Mix crust (1st 3) well and spread evenly in a 9 x 13 pan. Cream last 3 well and Spread over cumb mixture and bake 30 minutes at 350F. Add juice of 1/2 a lemon to 1 can (Upload by user)
1/2 cup powdered sugar 1 stick butter (1/2 cup) 1 8 oz package cream cheese 3 beaten eggs 1 cup sugar Mix crust (1st 3) well and spread evenly in a 9 x 13 pan. Cream last 3 well and Spread over cumb mixture and bake 30 minutes at 350F. Add juice of 1/2 a lemon to 1 can (Upload by user)
Blueberry Muffin Cake
sift flour, baking powder, salt together. Cream the margerin with sugar until very fluffy, add eggs and beat well. Add flour mixture to creamed mixture alternately with the milk. Beat EXTREMELY well. the longer you beat it the better it will be. fold in vanilla, and floured (Upload by user)
sift flour, baking powder, salt together. Cream the margerin with sugar until very fluffy, add eggs and beat well. Add flour mixture to creamed mixture alternately with the milk. Beat EXTREMELY well. the longer you beat it the better it will be. fold in vanilla, and floured (Upload by user)
Blueberry Oatmeal Cake
bottom and sides of 9" layer cake pan. Line bottom with wax paper. In sm. bowl, combine blueberries and 2 T of sugar. Spoon into pan. In lg. bowl, mix corn syrup and remaining sugar. Add egg whites or egg replacer; beat until light and fluffy. Combine dry ingredients and b (Upload by user)
bottom and sides of 9" layer cake pan. Line bottom with wax paper. In sm. bowl, combine blueberries and 2 T of sugar. Spoon into pan. In lg. bowl, mix corn syrup and remaining sugar. Add egg whites or egg replacer; beat until light and fluffy. Combine dry ingredients and b (Upload by user)
Blueberry Peach Coffee Cake
Preheat oven to 400 degrees. Wash blueberries and drain peaches. Spread fruit on paper towels. In a small bowl, combine sugar, flour, cinnamon. Cut in butter and set aside. Mix muffin batter as directed on label EXCEPT do not fold in blueberries. Spread batter in a greased 8 (Upload by user)
Preheat oven to 400 degrees. Wash blueberries and drain peaches. Spread fruit on paper towels. In a small bowl, combine sugar, flour, cinnamon. Cut in butter and set aside. Mix muffin batter as directed on label EXCEPT do not fold in blueberries. Spread batter in a greased 8 (Upload by user)
Blueberry Pineapple Cake
Pour berries in a greased 9 X 13 inch pan. Cover with pineapple and all its juice. Sprinkle with dry cake mix. Scatter nuts on top. Drizzle butter over all. Bake for 45 minutes at 350 degrees. strongServings: 12/strong (Upload by user)
Pour berries in a greased 9 X 13 inch pan. Cover with pineapple and all its juice. Sprinkle with dry cake mix. Scatter nuts on top. Drizzle butter over all. Bake for 45 minutes at 350 degrees. strongServings: 12/strong (Upload by user)
Blueberry Pound Cake
Cream butter and sugar. Add eggs, one at a time; beat well until light and fluffy. Add vanilla. Sift 2 cups of flour, salt and baking powder together. Add sifted ingredients to creamed mixture and beat. Dredge berries in remaining flour. Fold berry mixture gently into creame (Upload by user)
Cream butter and sugar. Add eggs, one at a time; beat well until light and fluffy. Add vanilla. Sift 2 cups of flour, salt and baking powder together. Add sifted ingredients to creamed mixture and beat. Dredge berries in remaining flour. Fold berry mixture gently into creame (Upload by user)
Blueberry Pudding Cake
Place blueberries and lemon juice in an 8x8 inch pan. Mix flour, baking powder, salt, nutmeg, and 3/4 cup sugar. Beat in milk, egg, melted butter, and vanilla. Spread over berries. Mix 1 cup sugar with cornstarch and sprinkle over batter. Pour boiling water over all. Bake at (Upload by user)
Place blueberries and lemon juice in an 8x8 inch pan. Mix flour, baking powder, salt, nutmeg, and 3/4 cup sugar. Beat in milk, egg, melted butter, and vanilla. Spread over berries. Mix 1 cup sugar with cornstarch and sprinkle over batter. Pour boiling water over all. Bake at (Upload by user)
Blueberry Sour Cream Cake
Position rack in center of oven and preheat oven to 350 . Generously butter 9 or 10 inch springform pan. In a large bowl, combine flour, sugar, 1/2 cup butter, baking powder, and vanilla and mix thoroughly. Turn into prepared pan and sprinkle evenly with blueberries. Combine br (Upload by user)
TAG: cream, ,
Position rack in center of oven and preheat oven to 350 . Generously butter 9 or 10 inch springform pan. In a large bowl, combine flour, sugar, 1/2 cup butter, baking powder, and vanilla and mix thoroughly. Turn into prepared pan and sprinkle evenly with blueberries. Combine br (Upload by user)
TAG: cream, ,
|
|
|
|
Blueberry Swirl Cheesecake
Combine first 3 ingredients, mixing well. Press into bottom and up sides of 9 in. spring form pan; set aside. Beat cream cheese with electric mixer until light and fluffy. Gradually add 1 cup sugar, mixing well. Add eggs, one at a time, beating well after each addition. Add (Upload by user)
TAG: minutes, ,
Combine first 3 ingredients, mixing well. Press into bottom and up sides of 9 in. spring form pan; set aside. Beat cream cheese with electric mixer until light and fluffy. Gradually add 1 cup sugar, mixing well. Add eggs, one at a time, beating well after each addition. Add (Upload by user)
TAG: minutes, ,
Blueberry Tea Cake
Sift together flour, baking powder and salt. Cream together butter and sugar. Add egg and milk to butter mixture and beat until smooth. Add dry ingredients; fold in blueberries. Spread in a greased and floured 8 or 9 inch cake pan. Make topping by cutting the ingredient (Upload by user)
TAG: together, ,
Sift together flour, baking powder and salt. Cream together butter and sugar. Add egg and milk to butter mixture and beat until smooth. Add dry ingredients; fold in blueberries. Spread in a greased and floured 8 or 9 inch cake pan. Make topping by cutting the ingredient (Upload by user)
TAG: together, ,
Blueberry Upside Down Cake Butter Busters
CAKE 1 c flour 2/3 c sugar* 1/3 c cornstarch 2 ts baking powder 1/2 ts lite salt, optional 1/2 c Egg Beaters 2/3 c skim milk 1/3 c light corn syrup 1 ts vanilla BLUEBERRY SAUCE 1/4 c brown sugar** 2 tb light corn syrup 1 tb lemon juice 1 c fresh or frozen blueberries * (Upload by user)
TAG: sugar, syrup, batter, serving, butter, brown, flour, blueberry, busters, ,
CAKE 1 c flour 2/3 c sugar* 1/3 c cornstarch 2 ts baking powder 1/2 ts lite salt, optional 1/2 c Egg Beaters 2/3 c skim milk 1/3 c light corn syrup 1 ts vanilla BLUEBERRY SAUCE 1/4 c brown sugar** 2 tb light corn syrup 1 tb lemon juice 1 c fresh or frozen blueberries * (Upload by user)
TAG: sugar, syrup, batter, serving, butter, brown, flour, blueberry, busters, ,
BM Cake Bread
Some people use the Jiffy mix. I ve also used this mix, and last time, I used the Duncan Hines yellow cake mix. I liked it just a bit more than the Cakebread with Jiffy. I simply stored the leftover mix for my next loaf. strongServings: 15 (Upload by user)
Some people use the Jiffy mix. I ve also used this mix, and last time, I used the Duncan Hines yellow cake mix. I liked it just a bit more than the Cakebread with Jiffy. I simply stored the leftover mix for my next loaf. strongServings: 15 (Upload by user)
Bo s Chocolate Chip Cheesecake
Preheat the oven to 325 degrees F. PREPARE THE BATTER: Place the egg yolks in a food processor for 5 seconds, then add the cream cheese and beat until smooth. Add the brown sugar and vanilla and process for several minutes, or until the batter is very smooth. Beat the (Upload by user)
TAG: cheesecake, ", batter, chocolate, chips, minutes, ,
Preheat the oven to 325 degrees F. PREPARE THE BATTER: Place the egg yolks in a food processor for 5 seconds, then add the cream cheese and beat until smooth. Add the brown sugar and vanilla and process for several minutes, or until the batter is very smooth. Beat the (Upload by user)
TAG: cheesecake, ", batter, chocolate, chips, minutes, ,
Permalink--> In : Recipes - Dessert