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Boston Brown Bread

Boston Brown Bread

Ingredients

1 cupful rye meal 2 tablespoonfuls Crisco 1 cupful sugar 1 cupful cornmeal 1 cupful graham flour ? tablespoonful baking soda 1/3 teaspoonful salt ? cupful molasses 1? cupfuls sweet milk	Advertisements

Preparation
  To prepare this Boston Brown Bread Recipe 4, first mix and sift ingredients. Dissolve soda with one tablespoonful hot water, add to molasses, then add milk and mix with dry ingredients. Turn into greased mold two-thirds full, grease cover, and steam steadily three and a half hours. A 6-pound Crisco pail can be used for a mold.

Sufficient for one loaf.

Grape Frappe
To prepare this Grape Frappe Recipe, first make a syrup by boiling water and sugar fifteen minutes; add grape, orange, and lemon juice; cool, strain, add ice-water, and freeze to a mush, using equal parts ice and salt. (Upload by user)