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Fragrant Citrus Steamed Pork
Fragrant Citrus Steamed Pork
Ingredients| 2 boneless pork chops 2 tablespoons fresh orange juice 2 cups water 1/4 teaspoon ground cloves 1/4 teaspoon ground coriander 1/4 teaspoon ground cinnamon 1 pinch cayenne pepper, or to taste |
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Put the water, lemon or orange juice, and spices in a deep skillet with a lid. Mix together. Bring mixture to a soft boil.
Place a cooling rack over the skillet, and place pork chops on cooling rack to suspend the chops over the boiling citrus water. Place lid over chops and skillet to keep in most of the steam. Flip pork chops after 6 to 8 minutes, and continue cooking for another 10 to 15 minutes or until done.
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Heat oil in a large skillet over medium-high heat. Combine flour, seasoning salt, salt and pepper in a paper or plastic bag. Place pork chops into the bag, and shake to coat. When the oil is nice and hot, shake off excess flour from pork chops, and fry in the hot oil. Cook on each side for (Upload by user)
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TAG: chops, place, skillet, citrus, ,
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