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Fish Marinade

Fish Marinade

Ingredients
  2 Cups Chablis wine
2 Tablespoons Lemon juice
2 Teaspoons Salt
2 Tablespoons Creole mustard
1/2 Teaspoon Ground cayenne pepper
 
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Preparation
  Mix all ingredients together and stir well. Use as a marinade, Then as a
basting sauce when you cook fish.

 

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