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Red Cocktail Sauce
Red Cocktail Sauce
Ingredients| 1 1/2 cups catsup 1/2 cup bottled chili sauce 1/2 teaspoon granulated garlic 1/2 teaspoon onion powder 1/4 cup prepared horseradish 2 tablespoons fresh lemon juice 2 tablespoons Worcestershire sauce 1/2 teaspoon Tabasco? sauce 1/4 teaspoon freshly-ground pepper Salt, to taste |
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In a medium size bowl, combine all ingredients and whisk until well blended. Cover and refrigerate until well chilled before serving.
Makes about 2 1/4 cups.
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