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Broccoli and Garlic Pasta
Broccoli and Garlic Pasta
Ingredients| 1 pound spaghetti 1/2 cup margarine 3 tablespoons minced garlic (can use purchased minced garlic) 1 pound smoked sausage 1 (10 ounce) package frozen broccoli, thawed |
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Cook spaghetti to al dente and drain.
Saut� sausage, garlic and broccoli in margarine in a large skillet over medium heat for about 10 minutes.
Add spaghetti and mix well. Heat thoroughly and serve.
Makes 6 servings.
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