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Fresh Apple Coffeecake
Fresh Apple Coffeecake
Ingredients| 1 cup all-purpose flour 1/2 teaspoon salt 1 teaspoon baking soda 2 cups cored, peeled and diced sweet apple 1/4 cup salad oil 1 egg 1 cup granulated sugar 1 teaspoon cinnamon 1 teaspoon nutmeg 1/2 cup chopped nuts Powdered sugar |
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Sift flour, salt and soda together; set aside.
Place apple in a medium-size bowl. Break egg over apples. Add oil, sugar, cinnamon, nutmeg and nuts; blend thoroughly. Stir dry mixture into apple mixture just until flour is moist. (The mixture will seem dry.) Spread in a greased 8-inch square pan. Bake in a 350 degree F oven for 30-35 minutes until a wooden pick comes out clean. Turn out on plate and sprinkle with powdered sugar.
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