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Noodles and Beef in Sour Cream
Noodles and Beef in Sour Cream
Ingredients| 1 cup chopped onion 2 tbsp fat 1 lb ground beef 3 cup noodles 3 cup tomato juice 2 tsp salt 1 tsp celery salt 1 dash pepper 2 tsp Worcestershire sauce 1 cup sour cream |
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Cook onion in hot fat until tender but not brown. Add meat; brown lightly.
Place noodles in layer over meat. Combine remaining ingredients except sour cream; pour over noodles to moisten all. Bring to boiling; cover, and simmer over low heat 30 minutes, or until noodles are tender.
Stir in sour cream, heat just to boiling. Season to taste. Garnish with onion rings, if desired.
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