You are here: Recipes It > Recipes > Pasta

 Advertisements

Crab Lasagna

Crab Lasagna

Ingredients
  150 gm dry lasagna
300 gm Crab chopped
2 tomatoes
1 red bell pepper 2 tbsp flour
1/2 pt milk
Parsley
50 gm Mozzarella cheese
Tabasco
Salt and pepper to taste
 
 Advertisements
Preparation
  Preheat oven 180?C. Puree the tomatoes. Skin the bell pepper and cut in small pieces. Mince the parsley Melt the butter, add flour and milk while steering.
Add in bell pepper pieces, mashed tomatoes, 4 to 5 drops Tabasco.
Season with salt and pepper. Add in the crab, then the parsley. Stir homogeneously.
In a greased pan, put 1/3 of the lasagna. Cover with some crab preparation.
Put another 1/3 of the lasagna cover with the rest crab preparation. Cover with sliced mozzarella cheese cook 15 min. in oven and grill 5 min

 

Also see ...

Fettuccine with Veal - Petal Butter Sauce
Cook the fettuccine with 1 tbsp of the oil in a pan of salted boiling water for 12 minutes. Drain and transfer to a warm serving dish. Add 2 tbsp of the olive oil, the oregano, marjoram. Heat 4 tbsp of the butter with the remaining oil in a large skillet. Gently fry the veal for 6 minu (Upload by user)

Fresh Crab Meat and Lobster Lasagna with Cheese
Preheat the oven to 350 degrees. In a medium saucepan, over medium heat, melt the butter. Stir in the flour and cook for 2 minutes. Whisk in the milk, 1/2 cup at a time. Season with salt, pepper and nutmeg. Cook, stirring constantly for 4 to 6 minutes. Remove from the heat and stir in the s (Upload by user)

Garlicky Clams and Mussels with Cheese
Bring a pot of salted water up to a boil. In a large saut_ pan, heat the olive oil and the garlic cloves. When the garlic starts to turn golden discard the cloves, about 2 minutes. Add the mussels and clams to the oil. Cover the pan and saut_ the seafood for about 3-4 minutes, shaking (Upload by user)

 Advertisements
Golden Lasagna
In a 10- to 12-inch frying pan over high heat, frequently stir onions with 2 tablespoons butter until limp, about 5 minutes. Scoop out 1/2 cup of the onion mixture and set aside. To frying pan, add ginger, curry powder, and squash; mix, then scrape into a bowl. Stir ricotta cheese into squash mi (Upload by user)

Ham and Cheese Bowties
Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In a large saucepan over medium heat, melt butter. Saute garlic 30 seconds. Whisk in flour, salt and pepper. Cook and sti (Upload by user)

Ham and Mushroom Lasagna
In a large pan heat oil and gently saute onion until soft. Add mushrooms and saute briefly. Add tomatoes and parsley. Cook, covered, for 40 minutes, adding a little wine if the sauce becomes too dry. Season lightly. Cook the lasagna sheets, a few at a time, in boiling salted water until al (Upload by user)

Lasagne Verde
To make the meat sauce, heat the olive oil in a large skillet. Add the ground beef and cook, stirring frequently, until browned all over. Add the onion, celery, and garlic and cook for 3 minutes. Sprinkle in the flour and cook, stirring constantly, for 1 minute. Gradually stir in (Upload by user)

Lemon Chicken Pasta with Parmesan
Cook pasta shells according to package directions; drain and return to saucepan. Combine melted butter, lemon juice, basil, garlic salt and pepper in a small bowl. Add to cooked pasta. Add the cubed chicken and toss gently. Top each serving with Parmesan cheese. (Upload by user)

Lentil Stew with Curry Paste
In a large stockpot, warm oil over medium heat and add onion, carrot, and celery and saute, stirring , until vegetables have wilted and are fragrant, about 7 minutes. Add stock, lemon juice and pulp, lentils, and cornand bring to a boil. Reduce heat and simmer, covered, for 20 minutes.
(Upload by user)

Linguine with White Clam Sauce
In a large saucepan, heat the oil with the garlic over moderate heat. When the garlic sizzles, add the fish stock and wine. As soon as the liquid comes to a boil, add the clams and cover the pan. Steam the clams until all of them have opened, 3 to 5 minutes; discard any unopened clams. With (Upload by user)
TAG: clams, liquid, ,

Lobster and Crab Ravioli
For Sauce: Boil lobsters in pot of boiling water 8 minutes. Transfer to bowl of ice water; cool. Drain. Working over large bowl to collect juices, remove claws and tails. Using knife, cut tails into 2-inch-wide pieces. Remove meat. Crack claws; remove meat. Cut bodies in half. Transfer (Upload by user)
TAG: minutes, lobster, pasta, water, sauce, simmer, tender, medium, juices, drain, large, remove, shells, ,

Crab Lasagna
Crab Lasagna
Chinese Mustard Sauce
Chinese Mustard Sauce
Mud Pie Coffee Cake
Mud Pie Coffee Cake
rain - Rice and Vegetable Salad
rain - Rice and Vegetable Salad
Fettuccine with Walnuts and Avocado
In a large bowl combine the olive oil, vinegar, basil, green onions, sundried tomatoes, walnuts and half of the avocado. Toss ingredients well so they are evenly coated with the oil and vinegar. Cook pasta in boiling water for 6 minutes or until "al dente". Drain pasta and pour into salad b (Upload by user)
TAG: pasta, avocado, walnuts, ingredients, ,

Fettucine With Zucchini and Mushrooms
Cook fettucine according to package directions; drain. Cut the zucchini into julienne strips. While the pasta is cooking, saut? the mushrooms and zucchini strips in the margarine for 2 to 3 minutes. Add the half and half; reduce heat and simmer for 3 minutes or until hot. Add the cooke (Upload by user)
TAG: fettucine, zucchini, mushrooms, ,

Four Cheese Pasta and Beef
Cook pasta as package directs, drain. In skillet brown meat. Salt and pepper to taste. Add tomatoes, cook uncovered until slightly thickened. Stir in onions and cream cheese. Toss with remaining ingredients. Cover 2 minutes to melt cheeses. (Upload by user)
TAG: pasta, cheese, ,

Mushroom Lasagna
Cook lasagna according to directions. Heat oil in skillet; saute vegetables until tender about 10 minutes. Stir in pasta sauce and heat through. Spread thin layer of sauce in 13" X 9" dish. Top with 3 noodles, then 2 tbsp cheese and some sauce. Repeat layers twice. Cover wit (Upload by user)
TAG: sauce, minutes, lasagna, ,

Mustard Baked Chicken with Pasta
Arrange the chicken, smooth side down, in an ovenproof dish. Mix together the butter, mustard, lemon juice, sugar and paprika in a bowl and season to taste. Brush the mixture over the upper surfaces of the chicken pieces and bake in a preheated oven at 400 F for 15 minutes. Remove the (Upload by user)
TAG: chicken, pasta, mustard, ,

         
TAG: lasagna, cover, pepper, ,
Permalink--> In : Recipes  -  Pasta