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Lemon Cookies

Lemon Cookies

Ingredients
 

  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • grated rind of one lemon
  • 1 cup (or less) vegan sugar
  • 1/2 cup vegetable oil (not olive)
  • 1/4 cup fresh lemon juice
 
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Preparation
 


Oil and flour a 9x9 inch pan.
Preheat the oven to 350F.


In a bowl, combine the flour, baking
powder, salt, and grated lemon rind.


In a separate bowl, combine vegan sugar and
oil. Add the lemon juice and mix well.


Add the wet ingredients to the dry. Stir
well. It makes a thick batter.


Spread the batter in the pan.


Bake for 30 minutes. Allow to cool and
then cut into squares or bars.


Comment: My son introduced me to the the
chocolate chip recipe posted by Denise.
I love the recipe, because it is easy,
the ingredients are carried by the
corner grocery store, and it tastes
good. I have modified it to make several
different kinds of cookies. This is one
of them.



 

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