Cheesy Mushroom Pizza/Sun-Dried Toms

-Waldine Van Geffen VGHC42A 2 c Mushrooms; sliced

2 tb Oil

1/2 c Pizza or tomato sauce

1 12" or 4 6" Boboli shells

1 c Cheddar; shredded

4 Sun-dried tomatoes; cut in

-strips, dry-pk Saute mushrooms in oil 2 minutes. Spread sauce on Boboli; sprinkle cheese over. Top with mushrooms and tomatoes. Bake at 450~ for 10 minutes. (wrv)