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German Chocolate Upside Down Cake

Ingredients
1cuppecans, chopped
1cupcoconut
1pkgerman chocolate cake mix
1poundpowdered sugar, sifted
8ozcream cheese, softened
1/2cupbutter, or margarine, softened

Directions:

Grease and flour 9x13 cake pan. Put coconut and pecans in bottom of pan. Mix cake mix according to directions on box. Pour over nuts and coconut. Mix cream cheese, butter and sugar. Drop by spoonfuls on top of cake.

Bake at 350 for 45 minutes or until done.

 

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