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Festive Vegetable Bake
1 package (16 oz.) frozen broccoli, carrots & ------cauliflower 1 can (10 3/4 oz.) cream of broccol soup 1/2 cup milk 1 teaspoon soy sauce 1 1/3 cups french fried onions 1. In 2 quart microwave safe casserole, combine vegetables, soup, milk, soy and 2/3 cup onions. 2. Microwave on HIGH for 10-12 minutes (or bake in 375 oven for 30-35 minutes) until vegetables are hot, stirring occasionally. 3. Top with remaining 2/3 cup onions. Serves 5. |
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