Mother s Scotch Shortbread Christmas
Ingredients| 2 cup flour |
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|---|
Oven 325~.
Mix butter and sugar until creamy. Add sifted dry ingredients.
Chill until easy to handle. Roll out to 1/4" thickness on
lightly-floured board or wax paper. Cut into desired shapes (I have a
bird cutter and Christmas tree). Bake on ungreased sheet at 325~ for
10 to 15 minutes. Cookies may be sprinkled with colored sugars before
baking, if desired.
Servings: 1
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