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Pumpkin Burgers
1 1/2 lb Ground beef 1 md Onion, chopped 12 oz Jar of chili sauce 1/2 c Mashed cooked pumpkin 1 ts Salt 1 ts Pepper 1 ts Pumpkin pie spice 1 cn Condensed tomato soup Combine ground beef and onion and brown lightly, breaking up meat with a fork. Add remaining ingredients. Cover and let simmer approximately 20 minutes; uncover and simmer 15 minutes longer until mixture is thick. Serve on buns. Randy Rigg |
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