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Hot Buttered Cow

Ingredients
 

1 lb brown sugar
1/4 lb soft butter
1/2 tsp vanilla
1/2 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp cloves
1/4 tsp mace
1/4 tsp allspice
1 pinch salt




 
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Preparation
 
Beat sugar and butter together until thoroughly creamed and
fluffy. Beat in vanilla and spices. Chill.
For each cup to be served, place 1+1/2 teaspoons batter in a
preheated mug along with 1+1/2 ounces dark rum and 1/2 ounce gold or
white rum. Stir well. Fill with hot milk and serve. Submitted By
RHOMMEL <[email protected]> On THU, 9 NOV 1995 170615 ~0500

 

 
Servings: 1

 

 

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