Title: Apple Bran Muffins

Servings: 12

1 1/4 c bran

1 c whole wheat pastry flour

2 1/2 t baking powder

3/4 t nutmeg

1/4 t ground cloves

1/3 c milk

2 egg

3/4 c maple syrup

1/4 c butter

1 c green apple

1 c raisins

Combine bran, flour, baking powder, nutmeg and cloves; set aside. Cream together milk, eggs, maple syrup, and butter; fold in flour mixture. Stir in apples and raisins. Pour into oiled muffin tins, and bake at 350 degrees until tops split, 15 to 25 minutes.

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