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Swedish Apple Cake
1/2 c Shortening 1 c Sugar 2 Eggs; beaten 1/2 ts Salt 1 1/2 c Flour 1 ts Cinnamon 1/4 ts Cloves 1 ts Baking soda 3 c Apples; peeled, chopped 1/2 c Nuts ***topping*** 3 tb Butter; melted 3 tb Flour 1 c Brown sugar shortening and sugar. Add eggs, salt, flour, spices and soda. Fold in apples and nuts. Pour into greased 9 x 13 pan and bake for 25 minutes. While this is baking, mix together topping ingredients. Spread over hot cake at once. Return to oven and bake 15 minutes more. Source: Favorite Apple Recipes. ----- |
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