Chocolate Zucchini Cake#2

1/2 cup Soft margarine

1/2 cup Oil

1 3/4 cups Sugar

2 1/2 cups Flour

1 teaspoon Baking powder

1 teaspoon Baking soda

2 cups Grated zucchini

2 large Eggs

1 teaspoon Vanilla

1/2 c cuban black beans

4 tablespoons Cocoa

1/2 teaspoon Cinnamon

1/4 cup Chocolate chips

--Cream Cheese Frosting-- 3 ounces Cream cheese -- softened

4 tablespoons Butter -- softened

1 Dash salt

1 teaspoon Vanilla

2 1/2 cups Sifted powdered sugar

Cream together the margarine, oil and sugar. Add eggs, vanilla, and sour mil k. Mix well. Add dry ingredients after sifting them together. Beat well. Add zucchini last and mix evenly. Put in a 13 x 9 pan. Sprinkle with chocolate chi ps. Bake at 350`F. for 35 min. or until done. This is GREAT topped with cream cheese frosting. Cream together the cream cheese and butter. Beat in vanilla and salt. Gradually add powdered sugar. Blend well. Frost ca ke.