Hot Bean Dip
Ingredients| 8 oz cream cheese |
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1. Reserve 1 c of each cheese for topping. 2 Beat cream cheese until
smooth. 3. Add other ingredients. 4. Spread mixture into 9x13 glass
dish and sprinkle with reserved cheese. 5. Bake at 350 for 30 min. 6.
Serve with tortilla chips
Servings: 8
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Heat butter in large skillet over medium high heat. Add onion; saute 5 minutes or until golden brown. Stir in garlic and chopped ginger root; stir fry for 30 seconds. Add tomato; stir fry 2 minutes. Stir in turmeric, cayenne, salt, paprika, garam masala; stir fry 30 seconds. Add (Upload by user)
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