Turkey Stuffing Self Serving Recipe
Ingredients| 4 eggs 4 cup bread crumbs 1/2 envelope lipton onion soup 1 cup uncooked popcorn |
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Beat eggs and other ingredients. Stuff turkey and bake at 375 degrees
for 3 hours. When 3 hours are up get the h___ out of the kitchen
because that stuffing is gonna blow that turkey s a__ right out of
that oven!
Servings:
8
Also see ...
Turkey Stuffing Rice
From the files of Al Rice, North Pole Alaska. Feb 1994 strongServings:1/strong (Upload by user)
From the files of Al Rice, North Pole Alaska. Feb 1994 strongServings:1/strong (Upload by user)
Turkey Stuffing Bread
Bread: Use light to medium crust setting on a white, sweet cycle. No timer. Stuffing: Saute the celery and onion in the butter until soft. Toss with bread in a bowl. Add warmed broth and season and mix until well blended. Stuff bird or bake in a covered casserole at 350 for 20 m (Upload by user)
Bread: Use light to medium crust setting on a white, sweet cycle. No timer. Stuffing: Saute the celery and onion in the butter until soft. Toss with bread in a bowl. Add warmed broth and season and mix until well blended. Stuff bird or bake in a covered casserole at 350 for 20 m (Upload by user)
Turkey Stuffing Soup
Combine turkey carcass, water, carrots, celery, onion, parsley, bay leaf, thyme, stuffing, gravy and salt in soup pot. Place over medium heat and bring to boil, then reduce heat to simmer. Stir and break up all clumps of stuffing. Simmer, covered, about 1 1/2 hours. Remove carca (Upload by user)
Combine turkey carcass, water, carrots, celery, onion, parsley, bay leaf, thyme, stuffing, gravy and salt in soup pot. Place over medium heat and bring to boil, then reduce heat to simmer. Stir and break up all clumps of stuffing. Simmer, covered, about 1 1/2 hours. Remove carca (Upload by user)
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Turkey Stuffing
Beat eggs and other ingredients. Stuff turkey and bake at 375 degrees for 3 hours. When 3 hours are up get the h___ out of the kitchen because that stuffing is gonna blow that turkeys a__ right out of that oven. strongServings:8/strong (Upload by user)
Beat eggs and other ingredients. Stuff turkey and bake at 375 degrees for 3 hours. When 3 hours are up get the h___ out of the kitchen because that stuffing is gonna blow that turkeys a__ right out of that oven. strongServings:8/strong (Upload by user)
Turkey Tamale Pie
* There should be enough corn husks to line a 10 dia. springform pan. ** See Sowest2 *** Turkey Breast should be cut into 1/2 inch cubes. Rinse corn husks and remove silk; cover husks with warm water and let stand until softened, at least 2 hours. Prepare Almond Red Sauce. Mix 1 (Upload by user)
* There should be enough corn husks to line a 10 dia. springform pan. ** See Sowest2 *** Turkey Breast should be cut into 1/2 inch cubes. Rinse corn husks and remove silk; cover husks with warm water and let stand until softened, at least 2 hours. Prepare Almond Red Sauce. Mix 1 (Upload by user)
Turkey Tamales
pn Pepper, red; 1 c Corn, whole kernel; 1/4 c Onions, green; chopped 1/2 pk Dried corn husks for tamales ~(about 20) soaked 2 hours* x Saucy Salsa (see Fresh Salsa recipe) Recipe By : From: [email protected] Date: Sun, 12 Nov 1995 21:45:56 ~0500 (Upload by user)
pn Pepper, red; 1 c Corn, whole kernel; 1/4 c Onions, green; chopped 1/2 pk Dried corn husks for tamales ~(about 20) soaked 2 hours* x Saucy Salsa (see Fresh Salsa recipe) Recipe By : From: [email protected] Date: Sun, 12 Nov 1995 21:45:56 ~0500 (Upload by user)
Turkey Tasso
In a small bowl, combine the sugar, garlic, onion powder, red, white, and black peppers, paprika, salt and cumin, mixing well. Place the turkey breast in a large glass bowl and sprinkle with 4 Tbsp of the mixture, coating well. (store the remainder of the seasoning mix the a tig (Upload by user)
In a small bowl, combine the sugar, garlic, onion powder, red, white, and black peppers, paprika, salt and cumin, mixing well. Place the turkey breast in a large glass bowl and sprinkle with 4 Tbsp of the mixture, coating well. (store the remainder of the seasoning mix the a tig (Upload by user)
Turkey Terrific Tips Part 1
THAWING TURKEY: 1). Thaw in original bag on tray in refrigerator for 3 4 days (24 hours for each 5 lbs). 2). For faster thawing, cover turkey in original bag with cold water and change the water frequently (30 minutes per pound). 3). After turkey is thawed, remove the neck and g (Upload by user)
THAWING TURKEY: 1). Thaw in original bag on tray in refrigerator for 3 4 days (24 hours for each 5 lbs). 2). For faster thawing, cover turkey in original bag with cold water and change the water frequently (30 minutes per pound). 3). After turkey is thawed, remove the neck and g (Upload by user)
Turkey Terrific Tips Part 2
TIMETABLE FOR ROASTING TURKEY: Weight Total Cooking Time Internal Temperature WHOLE TURKEY, STUFFED 6 8 lbs 2 1/2 to 3 1/2 hours 180~ 8 12 lbs 3 1/2 to 4 1/2 hours 180~ 12 16 lbs 4 to 5 hours 180~ 16 20 lbs 4 1/2 to 5 1/2 hours 180~ 20 24 lbs 5 to 6 1/2 hours 180~ TU (Upload by user)
TIMETABLE FOR ROASTING TURKEY: Weight Total Cooking Time Internal Temperature WHOLE TURKEY, STUFFED 6 8 lbs 2 1/2 to 3 1/2 hours 180~ 8 12 lbs 3 1/2 to 4 1/2 hours 180~ 12 16 lbs 4 to 5 hours 180~ 16 20 lbs 4 1/2 to 5 1/2 hours 180~ 20 24 lbs 5 to 6 1/2 hours 180~ TU (Upload by user)
Turkey Tetrazinni King
Cook noodles, uncovered, in boiling water 20 minutes, stirring occasionally. Drain. Combine soup, milk, water and cheddar cheese in 3 quart saucepan. Cook and stir over medium heat until cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas, carrots and pimiento. S (Upload by user)
TAG: cheese, turkey, ,
Cook noodles, uncovered, in boiling water 20 minutes, stirring occasionally. Drain. Combine soup, milk, water and cheddar cheese in 3 quart saucepan. Cook and stir over medium heat until cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas, carrots and pimiento. S (Upload by user)
TAG: cheese, turkey, ,
Turkey Tetrazinni
Cook noodles, uncovered, in boiling water 20 minutes, stirring occasionally. Drain. Combine soup, milk, water and cheddar cheese in 3 quart saucepan. Cook and stir over medium heat until cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas, carrots and pimiento. S (Upload by user)
TAG: cheese, turkey, ,
Cook noodles, uncovered, in boiling water 20 minutes, stirring occasionally. Drain. Combine soup, milk, water and cheddar cheese in 3 quart saucepan. Cook and stir over medium heat until cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas, carrots and pimiento. S (Upload by user)
TAG: cheese, turkey, ,
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Turkey Tetrazzini Iii
1. Melt butter in a large, heat resistant, non metallic bowl in Microwave Oven 30 seconds. 2. Blend in flour, salt, pepper and crumbled bouillon cube. 3. Gradually stir in boiling water and cream. 4. Heat, uncovered, in Microwave Oven 4 minutes or until thickened and smooth, sti (Upload by user)
TAG: turkey, ,
1. Melt butter in a large, heat resistant, non metallic bowl in Microwave Oven 30 seconds. 2. Blend in flour, salt, pepper and crumbled bouillon cube. 3. Gradually stir in boiling water and cream. 4. Heat, uncovered, in Microwave Oven 4 minutes or until thickened and smooth, sti (Upload by user)
TAG: turkey, ,
Turkey Tetrazzini
Fat grams per serving: Approx. Cook Time: :40 Cook spaghetti on top of the stove in boiling water. Cook bacon on rack in microwave on high 6 7 minutes, covered. Crumble and set aside. Add butter to dish with mushrooms and onions. Cook on High 4 5 minutes, stirring once. Stir (Upload by user)
TAG: minutes, stirring, turkey, ,
Fat grams per serving: Approx. Cook Time: :40 Cook spaghetti on top of the stove in boiling water. Cook bacon on rack in microwave on high 6 7 minutes, covered. Crumble and set aside. Add butter to dish with mushrooms and onions. Cook on High 4 5 minutes, stirring once. Stir (Upload by user)
TAG: minutes, stirring, turkey, ,
Turkey Tomato Soup
SAUTE ONION IN BUTTER until softened. Add the bay leaf, thyme, stock, tomatoes and salt and pepper to taste. Simmer 20 minutes. Add turkey and simmer 5 to 10 minutes. Remove bay leaf and serve, garnished with additional minced thyme if desired. str (Upload by user)
TAG: turkey, ,
SAUTE ONION IN BUTTER until softened. Add the bay leaf, thyme, stock, tomatoes and salt and pepper to taste. Simmer 20 minutes. Add turkey and simmer 5 to 10 minutes. Remove bay leaf and serve, garnished with additional minced thyme if desired. str (Upload by user)
TAG: turkey, ,
Turkey Tonnato Salad
For dressing, puree tuna with garlic, anchovies, mayonnaise and sour cream or yogurt. Season with pepper. For salad, combine diced turkey with cooked potatoes. Mix with 1/2 of dressing. Taste for seasoning. Arrange arugula or watercress on large plate. Mound potato and turkey mi (Upload by user)
TAG: turkey, salad, arrange, dressing, ,
For dressing, puree tuna with garlic, anchovies, mayonnaise and sour cream or yogurt. Season with pepper. For salad, combine diced turkey with cooked potatoes. Mix with 1/2 of dressing. Taste for seasoning. Arrange arugula or watercress on large plate. Mound potato and turkey mi (Upload by user)
TAG: turkey, salad, arrange, dressing, ,
Turkey Tortellini Soup
Recipe by: Betty Crocker s Cookbook Cook tortellini as directed on package; drain. Heat water, vinegar, soy sauce, chicken broth and gingerroot to boiling in 3 quart saucepan; reduce heat. Stir in bok choy stems (reserve leaves), turkey and onions. Simmer 15 minutes. Stir in bok (Upload by user)
TAG: leaves, tortellini, turkey, ,
Recipe by: Betty Crocker s Cookbook Cook tortellini as directed on package; drain. Heat water, vinegar, soy sauce, chicken broth and gingerroot to boiling in 3 quart saucepan; reduce heat. Stir in bok choy stems (reserve leaves), turkey and onions. Simmer 15 minutes. Stir in bok (Upload by user)
TAG: leaves, tortellini, turkey, ,
TAG: turkey, stuffing, ,
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